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 lemon and low fat

388

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Limoncello

Posted by Hungry Hogareno  

Traditionally served in the hot summer months, this also makes an excellent sipper during the cooler months of fall and winter when you may want to reminisce with a taste of summer. This is so easy to make--just make sure to plan ahead because it... MORE»

Recipe #334312

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Preserved Lemons

Posted by Hungry Hogareno  

Preserved lemons, sold loose in the markets of Northern Africa and are an important ingredient of Moroccan cooking--used in a variety of tagines, stews and other dishes. Because of their one-of-a-kind texture and flavor, fresh lemon or lime juice... MORE»

Recipe #334294

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Perfect Lemonade (Real Lemons and Sugar)

(2 reviews) Posted by JMigs;0)  

Found this recipe on "simply recipes". I wanted to make lemonade from scratch, real freshly squeezed lemons and simple syrup and I came across this recipe. Made this for my 6 year old and friends' lemonade stand sales, my pitcher never... MORE»

Recipe #334249

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Old-Fashioned Tapioca With Lemon Sauce

(2 reviews) Posted by JackieOhNo!  

One of my all-time favorites, this is one is easy on the diet. You can top this homey dessert with green grapes and orange slices for a pretty presentation. You can also use the lemon sauce over angel food cake or your favorite frozen yogurt. MORE»

Recipe #330783

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Lemonade Caipirinha

(1 reviews) Posted by AmandaInOz  

From Martha Stewart. Use American-style lemonade. MORE»

Recipe #327490

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Memory Booster

(1 reviews) Posted by Sharon123  

This drink is delicious, has a slightly 'nutty' flavor and is good for improving the memory. It is especially rich in choline, one of the B vitamins that increases acetylcholine, a substance that is the message carrier of the brain. Recipe from... MORE»

Recipe #327461

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Preserved Lemons (Citrons Confits)

Posted by Louise in Montréal  

Lemons are delicious, healthy, rich in vitamin C and their use in the kitchen is not only culinary. When I saw an algerian recipe for chicken and "citrons confits", I knew I had to find a traditional recipe to be true to the recipe. I... MORE»

Recipe #326963

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Orange Marmalade

Posted by Suzie_Q  

From Company's Coming. Prep time does not include draining overnight. MORE»

Recipe #326135

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Pineapple Lemonade Pizzazz

(5 reviews) Posted by Sydney Mike  

This punch recipe was found in the May 2007 Smoothies & Summer Drinks! MORE»

Recipe #324628

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Preserved Lemons

Posted by DrGaellon  

Need preserved lemons for a Moroccan recipe? Here's how to make your own. MORE»

Recipe #324346

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Old-Fashioned Lemonade

(7 reviews) Posted by NorthwestGal  

This is one of the first recipes that I added to my first recipe file that was my very own, back when I was in junior high school. I have used this recipe ever since whenever I want to make that classic summertime necessity....lemonade. And it... MORE»

Recipe #323894

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Homemade Ginger Ale

Posted by mama's kitchen  

Homemade soda is so much better for you then store bought and this is really fun! What a great way to entertain kids and keep them busy on a rainy day! This can be lots of fun for kids and a fun way for them to learn science and math. Let them... MORE»

Recipe #320827

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Lemon-Limeade With Honey

Posted by Chef #241133  

lemon and limeade sweetened with honey MORE»

Recipe #320316

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Lemon Cheesecake Thick Shake

(4 reviews) Posted by AmandaInOz  

From The Ultimate Party Drink Book. No cheesecake necessary. For a variation, add 2 crumbled graham crackers before blending. MORE»

Recipe #319666

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Farmhouse Poinsettia Punch for the Holidays

Posted by Debber  

Very beautiful combination of flavors and festively colored as well. Not just for Christmas, but also lovely to serve for a ladies' gathering, tea or summer soiree! COOKING TIME is for thawing the lemonade and softening the sherbet...NO... MORE»

Recipe #318603

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Sunny's Hard Lemonade

(1 reviews) Posted by Kendra*  

This recipe came from the Food Network show, Cooking For Real. I haven't made it yet, but it sounds like just the kind of thing to have while doing some outdoor cooking. I'm posting here so I don't lose it and for nutrition counts. MORE»

Recipe #317493

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Limoncello

Posted by Kitchen Witch Steph  

Looks like it takes some effort to make but gosh does this sound good! This came from a blogger named Patty on the vox site. Sounds like she knows what she is talking about. Her recommendations: Use only the best lemons, ones whose skins give off... MORE»

Recipe #309608

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Moroccan Preserved Lemons

(1 reviews) Posted by 5thCourse  

A North African accent for a variety of dishes, from tagines and couscous to a garnish on a wood fire oven pizza. Thin-skinned Meyer lemons recommended, though Eureka works well, too. Kosher salt makes a good choice as it dissolves easier. Your... MORE»

Recipe #308919

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Citrus Ice Cubes

(1 reviews) Posted by Gardening Girl  

Another one from Rick Stein's Fresh Foods Cook time is freezing time. MORE»

Recipe #308304

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Greek Egg-Lemon Soup for the Microwave

(2 reviews) Posted by JackieOhNo!  

Use your microwave to make this quick, tasty soup. MORE»

Recipe #308010

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