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2,288

Lemon

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Featured Lemon Recipes »

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    The Ultimate Apple Crisp

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    Apple Tea Cooler

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    Zucchini Mock Apple Pie

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    Ginger Orange Applesauce in the Microwave

Blueberry Lemon Loaf

Posted by Katzen  

Lemon, blueberries... two of my favourite things! Courtesy of Robin Hood. MORE»

Recipe #380057

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Lemon-Cream Sandwich Cookies

Posted by TaterBug! :)  

This is a terrific and addictive recipe for the best lemon cookies that you will ever put in your mouth. I can't take credit as this recipe comes from Citizen Cake in San Francisco. Enjoy!! These are well worth the work. This recipe can make 30+... MORE»

Recipe #379960

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Crab Cakes With Lemon Butter and Plum Tomato Salsa

Posted by College Girl  

Straight forward, savory first course with elegant results. Easy and tasty. Works well as a first course served with Vevue Clicquot Champagne. From Bon Appetit January 2004. MORE»

Recipe #379697

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Almost-Instant Lemon Ice Cream

Posted by BecR  

This is such a delicious combination of flavors--vanilla and lemon--YUM!!! And so easy, too! Serve with a drizzle of Herbal, Lemon-Ginger, or Vanilla Flavored Syrups, or a splash of Limoncello. Would be very attractive served in hollowed-out lemons. Recipe uses 2 medium lemons.... MORE»

Recipe #379423

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Quick Lemonade for One - Guilt Free!

Posted by puppitypup  

With all the lemons on our tree, I've been craving lemonade, but knew I couldn't have any on my diet. I bought some Sucralose sugar substitute and was pleased with how well it worked for lemonade. MORE»

Recipe #379237

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Purple Basil Lemonade

Posted by MarthaStewartWanabe  

From Cooking Light Magazine's July 2009 edition: "In this recipe, basil is crushed with sugar to release the oils. If you don't have a mortar and pestle, process the basil, sugar and about 1/4 cup of water in a food processor or... MORE»

Recipe #379190

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South-Of-The-Border Cider

Posted by TxGriffLover  

This recipe is adapted from the Central Market in Fort Worth, Texas. Posted for the Summer '09 Comfort Cafe. MORE»

Recipe #379023

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Lemon-Lime Meringue Pie

Posted by Brookelynne26  

From Mustards Grill in Napa. As far as timing goes, you need to prepare pie crust dough, roll it out, line the pan, and freeze it ahead of time. Then figure on 50 minutes to prebake the crust. The filling will go directly into the prebaked crust... MORE»

Recipe #378929

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Recipe #378636

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Baked Lemon Pasta

Posted by Redsie  

From Pioneer Woman - Can't wait to try!! MORE»

Recipe #378608

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Lemon Lime Sangria

Posted by Derf  

Refreshing crisp summer Sangria MORE»

Recipe #378581

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Recipe #378564

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Lemon Basil Herb and Spice Seasoned Salt

Posted by dicentra  

This is from my food preservation yahoo group. Try this on steamed veggies. MORE»

Recipe #377977

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Lemonade Iced Tea

Posted by mailbelle  

So good on a hot summer day! From Southern Living. MORE»

Recipe #377906

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Lemon Glazed Chicken Breasts

Posted by Brookelynne26  

Just double or triple to make more servings or meals. Source: Don't Panic - Dinner's in the Freezer MORE»

Recipe #377737

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Lemon Lighting

Posted by MarraMamba  

a terrific lemony dessert. A combination of lemon curd, shortbread and italian meringue! I don't use her lemon curd, i use Lighter Lemon - Lime Curd (No Butter) and double it to save on fat. However for those who want the real thing used bye onia El-Nawal, Pastry Chef,... MORE»

Recipe #377703

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Lemon Rosemary Cous Cous

Posted by Chef Sabrina Mueller  

A refreshing and light side dish. Perfect for any meal. It's just something I made up once, but it turned out wonderful. MORE»

Recipe #377389

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Winter Lemon Salad

Posted by Neighborhood Fruit  

Simple. Crisp. Fresh MORE»

Recipe #377280

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Lemony Hot Toddy

Posted by Neighborhood Fruit  

When it's cold outside, and you need something warm MORE»

Recipe #377130

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Candied Citrus Peel

Posted by Neighborhood Fruit  

For some romantic sweets on the go, go with candied citrus peel. We got our recipe from Kelleigh “Love on the Run” Trowbridge, former Delfina, Zuni and Le Colonial pastry chef and owner of the Ebbtide Café. MORE»

Recipe #377094

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Cooking Q & A Forum

TOPIC: Meatballs...... soft...

reviewer icon

From: Chef #1314016

On Friday, July 03, 2009

quote I'm new to this an i came accross it asking this one question so hope someone can help me..... My meatballs are to soft in the middle. My husband like meatballs with my speghetti I'v tried two recipies an the second one work better but I don't know what to do??? He want's them the texture of... quote

new Lemon recipe reviews

Chef1MOM avatar

Review From: Chef1MOM  

On Jul 3, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Jasmine, Green Tea, Fresh Lemonade

Rita this is great! Made for Comfort Cafe 09. This is the 2nd recipe using a coffee maker. Who knew. I am scouring garage sales to find an extra coffee pot just to make these teas. I had some hot, YUMMY! and the refrigerated the rest. I did...

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Review From: Chef ChiSox#1  

On Jul 3, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Lemon Daisy

Made this for my kids the other day. They loved it. I think its a refreshing summer drink. I didn't have sparkling water so I just added a splash of water. Will definently be making this throughout the summer.

Karen Elizabeth avatar

Review From: Karen Elizabeth  

On Jul 3, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Steamed Rice With Coconut and Lemon

A good rice with nice flavour, I love lemon and enjoy coconut milk, so this was a great one for me. Cooked exactly as directed on the stove, I did find the rice was a bit 'stodgy', probably due to the coconut milk. I like it like this, but...

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