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 lasagna and vegetarian

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No Meat Lasagna Just for Aaron

Posted by Lori Mama  

My son has become a vegetarian, so we have been eating more meatless meals of late. He loves lasagna, but doesn't care too much for the ricotta/cottage cheese additions, so I came up with my own version. The basil paste I use is Gourmet Garden... MORE»

Recipe #400838

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Zucchini Lasagna

Posted by CookingLaura  

This is from Martha Stewart, haven't tried it but it sounds really good. Wanted to get the nutrition information for it so I'm posting it here where it will be safe until I have time to try! MORE»

Recipe #396881

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Spinach Mushroom Lasagna

(1 reviews) Posted by ceilmary  

From the US Weekend Magazine on Oct.11; have not tried recipe yet. MORE»

Recipe #395308

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Florentine Lasagna Roll

Posted by greksgirl  

Found this in a supermarket checkout cookbook years ago and it's still a family favorite. One important step is getting the water removed from the spinach as much as possible; after I drain it and squeeze as much out by hand I wrap it in a 4 layer... MORE»

Recipe #394420

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Healthy Lasagna

(1 reviews) Posted by ellie_  

Clock full of winter veggies and cheese — a healthier version to a family favorite! This can also be made a day ahead — just put in the fridge and add 10-15 minutes to baking time when ready to cook! If you freeze the unbaked lasagna (can keep... MORE»

Recipe #389702

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Fresh Tomato Lasagna

Posted by Kirstenht  

This is from the September 2008 Homemakers magazine; takes advantage of all the fresh local tomatoes available at the end of the summer. The original recipe calls for a total of 1/3 cup of oil which seemed like a lot; I usually use about 3... MORE»

Recipe #388566

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Eggplant Lasagna

Posted by 1PugMom2  

Eggplant is now in season and soo good. This is a wonderful inexpensive meatless dinner. Recipe from Ivillage.com MORE»

Recipe #380542

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Karen's Black Bean Lasagna

Posted by karenj  

This is a great recipe adapted from one I found in Gourmet Magazine years ago. It is a good vegetarian dish but hearty enough that meat lovers will enjoy it too. You can substitute 2 jars of spaghetti sauce to make it more quickly. Enjoy! MORE»

Recipe #380499

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Cheese and Nut Lasagna Rollups

Posted by Deb Wolf  

My husband and I are trying to eat more healthy foods. I made some changes to a recipe to come up with this yummy vegetarian dish. This is much lighter and somehow more satisfying that the heavy meat-laden lasagnas we used to eat. Pre-soaking... MORE»

Recipe #376887

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Open Mixed Bean and Vegetable Ravioli

Posted by English_Rose  

Turns storecupboard ingredients into something really special. MORE»

Recipe #373765

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Veggie Tetrazzini

Posted by Wish I Could Cook  

Super simple and super good! Feel free to experiment with veggie combinations. Use about 4 cups total between veggies and/or Quorn. (I just found out Quorn is not vegan, but I am counting this in my vegan collection because it would be so easy to... MORE»

Recipe #367359

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Lasagna Rolls

Posted by Chef #1234593  

A standard staple in our house. MORE»

Recipe #365545

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Spinach Lasagna

Posted by Chef #728855  

A quick and easy spinach lasagna with Alfredo sauce. MORE»

Recipe #364376

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Engine 2 Raise the Roof Sweet Potato Vegetarian Lasagna

(1 reviews) Posted by Wish I Could Cook  

If you've heard about the Engine 2 Diet and want to try an Engine 2 approved recipe, here's a sample recipe to try. This is Rip Esselstyn's "Raise the Roof" sweet potato vegetarian lasagna. It's so good, he says, that he served it at his... MORE»

Recipe #362133

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Spinach Lasagna Roll-Ups

Posted by alice Dave  

"Carnivores and vegetarians alike are seduced by this rich pasta entrée, which supplies a satisfying serving of vegetables in every portion." I have a series of recipes I got out of what I thought would be a useless magazine full... MORE»

Recipe #361128

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Babzy's Low Fat Vegetable Lasagna (Ww 7 Pts)

Posted by Babzy  

This is a low fat, easily adjustable vegetable lasagna. Use whichever veggies are your favorites to customize this recipe to your particular tastes or what you happen to have on hand. Enjoy! MORE»

Recipe #360681

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M's Green Gorgonzola Lasagna

Posted by Schnecke  

This recipe was the result of a package of spinach with chunks of Gorgonzola in it. I used spinach lasagna noodles, which made for a really cool visual effect, hence the name. Enjoy! MORE»

Recipe #355928

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Low Cal Garlic Asparagus Lasagna

Posted by Fat Free Queen  

This is a very light lasagna recipe that is delicious and tastes gourmet. It is vegitarian and could be vegan if you substitute the cheese for vegi cheese. The lasagna can also be easily frozen and popped in the microwave for a quick meal. MORE»

Recipe #355134

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Squash, Ricotta and Sage Pasta Bake

Posted by English_Rose  

This veggie main course can be put together a day ahead and left in the fidge, ready to cook at a moment's notice. This bake can be frozen before the final cooking. MORE»

Recipe #354673

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