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Featured Laotian Recipes »

Chicken Fried Rice

Posted by Chef #680355

Chicken fried rice just like the restaurants but better. MORE»

Recipe #270829

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Falang Roll

(1 reviews) Posted by Pikake21

This roll originated in Laos, and means Foreigner Roll. I found the recipe in an issue of Saveur magazine. MORE»

Recipe #210679

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Laotian Chicken & Rice Soup

Posted by Montana Heart Song

My hubby used to eat this soup when he was there and it was a hit. Now I sometimes substitute or add fresh mushrooms. Either is great. MORE»

Recipe #166977

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Scraped Cucumber

(2 reviews) Posted by Kaarin

A Laotian recipe shared with me by a dear friend of mine. So easy and refreshing. It reminds me of cold watermelon on a hot day. MORE»

Recipe #136843

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Deep-fried Bananas with Caramel Sauce

Posted by horseplay

Use big bananas! If your bananas are too small or too mushy, they will burn. MORE»

Recipe #81480

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Cooking Q & A Forum

TOPIC: Water in sour cream...

From: Martha Cooks!

On Monday, October 06, 2008

quote Ok, I'm back to my favorite forum with a question that has been bugging me for years. Do you dump out the water that forms in your sour cream container after you "break the seal", or do you dump the water? Why is that water there anyway? quote

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new Laotian recipe reviews

Review From: Krsi Sue

On Sep 29, 2007

Currently 4.5/5 Stars.
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RECIPE: Falang Roll

Kid friendly! Microwave the peanut butter just a little to soften to make it nice and easy to spread. This was an easy recipe and we all ate it up. Thanks!

Review From: JocelynV

On Aug 11, 2007

Currently 4.5/5 Stars.
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RECIPE: Scraped Cucumber

I tried this recipe for my kids who like watermelon but aren't crazy about cucumbers. While the dish was all right, it did not remind me of watermelon on a hot day. It tasted like...cucumbers!