2,238

Lamb/Sheep

recipes

Greek Pasta Pie

Posted by The Wallaces  

The third of three pasta pies from an old BH&G cookbook. MORE»

Recipe #399927

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Lamb Chops With Mustard Herb Crust

Posted by Rev.CCJ  

A Recipe from Emeril in Everyday Food (November 2009) MORE»

Recipe #399554

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Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onions

Posted by DrGaellon  

From Kerry Saretsky's "French in a Flash" column at Serious Eats. http://bit.ly/1M0igp MORE»

Recipe #399411

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Lamb Chop Lancashire Hot Pot

Posted by robd16  

This is the traditional Hot Pot recipe from the north of England and is best enjoyed on cold evenings when we want something to warm us up. On first glance it may look bland but trust me, its a comforting satisfying dish, simplicity is its... MORE»

Recipe #399122

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Stuffed Grape Leaves (Dolmas)

Posted by The Wallaces  

These are my own creation....my friends have raved about them at dinner parties! I combined my favorite aspects of two different stuffed grape leaves recipes to come up with this. They are a bit amount of work, but well worth the effort for a... MORE»

Recipe #399009

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Curried Shepherd's Pie

Posted by Danica Paz  

A wonderfully spiced lamb, pea, and potato casserole that's not only quick to make but is very filling! MORE»

Recipe #398784

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Great Meatballs of Fire

Posted by JustJanS  

My sister's recipe that she serves with antipasto or tapas style meals. She makes a half recipe usually. Original recipe called for beef, she uses lamb, use whatever you like. MORE»

Recipe #398744

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Braised Lamb Shanks With Leeks

Posted by Nancygirl  

Slowly simmering lamb shanks make them fork tender. The smells of rosemary and leeks make the house smell amazing. This is very easy, based on A Williams-Sonoma recipe. While shanks are called for you can make this with a whole or half leg of... MORE»

Recipe #398441

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Greek Meatballs, Feta Yogurt Sauce and Lemon Couscous

Posted by SarasotaCook  

Yummy, a whole different way to eat meatballs. No Italian sauce, but a creamy Feta sauce and lemon couscous to serve everything over versus pasta. It really is great and honestly doesn't take long. Couscous as you know takes 5 minutes. I make... MORE»

Recipe #398376

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Curried Lamb

Posted by CJAY  

I'm always looking for new ways to cook lamb. This looks like a good one. I don't know where I got this so if it's your recipe...all the credit goes to you! MORE»

Recipe #398277

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Breaded Lamb Steaks

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #398183

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Sicilian Lamb Patties Braised W/ Eggplant, Peppers and Tomatoes

Posted by Dr. Jenny  

DH and I really enjoyed this recipe from Bon Appetit. The original recipe also lists a polenta recipe to serve the lamb patties over, but I am not a big fan of polenta. The recipe also stated that you could serve the patties over penne, ziti, or... MORE»

Recipe #398163

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Gourmet Lamb Chops

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #398080

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Homestyle Lamb Shanks

Posted by Ackman  

I'm a HUGE Triple D (Diner's, Drive-In's & Dive's) fan!!! After seeing several episodes with places that serve lamb shanks (& my mouth watering), I decided to try my hand at it. I looked at several recipes on the Zaar, but I DO NOT like... MORE»

Recipe #397738

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Osmanli Kebabs

Posted by littlemafia  

A famous Turkish kebab. MORE»

Recipe #397693

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Soup Kambing (Malaysian Lamb Soup)

Posted by Chocolatl  

From Woman's Day, May 17, 1983. Serve with a salad and crusty bread. The msg is in the original recipe, but I never use it so I've made it optional. MORE»

Recipe #397233

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Perfect Moussaka

Posted by Karen in Toronto  

This is adapted from a Claudia Roden recipe. This is my version of her classic. It gets rave reviews every time. MORE»

Recipe #397226

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Greek Style Penne Pasta With Lamb and Vegetables

Posted by Wendys Kitchen  

I found this on Epicurious so posting here to make very soon. It was highly rated on their site. MORE»

Recipe #396523

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Middle Eastern Lamb Pies

Posted by I'mPat  

From a free recipe book given out by Philadelphia Cheese (upon the purchase of 3 of their products). These sound like a wonderful snack, though personally I would use parsley or basil as I am not a fan of mint. Times are as given in the recipe. MORE»

Recipe #396262

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Spiced Lamb Chops With Vegetable Couscous

Posted by I'mPat  

From one of our national supermarkets as part of their Feed Your Family for Under $10. Times are estimated. Looks like a quick easy mid week meal. MORE»

Recipe #396258

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