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 lactose-free and finger food

160

Recipes

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Banana Muffins

(2 reviews) Posted by Lieutenant Ducky  

This is a great recipe for all banana lovers. It's really easy, and also very variable. I add chocolate, walnuts, oats, or whatever I have lying around and it always comes out good. But probably the best thing about this muffin is its texture.... MORE»

Recipe #220726

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Red River Pumpernickel Bread

(4 reviews) Posted by Dreamer in Ontario  

In Germany this bread would be called black bread (schwartzbrot). The recipe comes from KLM Airlines. I clipped it out of the paper many years ago. It's really easy to make and very healthy. MORE»

Recipe #218952

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Smoked Salmon Rice Paper Wraps

(1 reviews) Posted by Peter J  

Nice little healthy dish I knocked up that came out well. Has a fair bit of room for varying ingredients depending on what you have on hand, but try to keep the soy and sweet chilli sauce because it does quickly marinate into the other ingredients... MORE»

Recipe #218216

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Taco Bell Chicken Fajitas

(5 reviews) Posted by mosma  

This is based on the Taco Bell Chicken Fajita recipe. I played around with it a little. I've never eaten at Taco Bell, but this comes out fantastic. MORE»

Recipe #215459

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Marinated Shrimp

Posted by Bowie Girl  

Ideal for a cocktail buffet, these shrimp are quite flavorful without any sauce. Serve with toothpicks. MORE»

Recipe #212771

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Mini Salmon & Lemon Fishcakes

(2 reviews) Posted by What's Cooking?  

This is a recipe from BBC Good Food, adapted for US measurements. I haven't made it, but the picture on the BBC site makes them look just gorgeous. A lovely hors d'oeuvres suitable for a party. Dairy and gluten free (though you can use regular... MORE»

Recipe #206197

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Vietnamese-Style Fresh Spring Rolls With Salmon

(4 reviews) Posted by What's Cooking?  

A great way to use leftover cooked salmon! Serve these delicious fresh (not fried!) spring rolls with a spicy peanut dipping sauce. You can mix some peanut butter and hot chili paste with hoisin sauce, or look up a more sophisticated dipping sauce... MORE»

Recipe #204499

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Really Easy Macaroons

(4 reviews) Posted by TwistyJersey  

Delicious, easy-to-make macaroons. These will fast become a family favorite. MORE»

Recipe #202699

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Creamy Roasted Garlic Hummus

(26 reviews) Posted by What's Cooking?  

This is truly the perfect hummus, in my humble opinion. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. It's well worth the time! Try it, I don't think you'll be disappointed. MORE»

Recipe #202343

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Prawn ( Shrimp )and Avocado Bites

Posted by JustJanS  

The original recipe used dill sprigs, but I felt coriander was better with avocado. There are 4 teaspoons in an Aussie tablespoon. MORE»

Recipe #200265

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Herb Grilled Rack of Lamb

(1 reviews) Posted by Smoky Okie  

Quick and easy yet elegant grilled main dish. Herb measurements are approximate, and any of the savory , or mint family of herbs may be used. If you use fresh herbs, you can't go wrong. The only sin is to not use enough. If fresh herbs aren't... MORE»

Recipe #195567

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Grilled Italian Lemon Chicken

(2 reviews) Posted by Smoky Okie  

Light summer fare. especially good when the oregano is abundant in your garden. From the Amalfi region of Italy. MORE»

Recipe #194517

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Plain Biscotti

Posted by Chef #376805  

This is a good biscotti base to use for various types of biscotti--just add your favorite ingredients. MORE»

Recipe #193989

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Oatmeal (And Bean!) Raisin Cookies

Posted by MissChiChi  

Don't knock these until you try them! Being a vegetarian, I try to find as many ways as possible to get extra protein in my diet--the beans add a savory texture to these cookies, and you won't miss the fat from the missing butter! MORE»

Recipe #190264

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Apricot Curry Shrimp Kabobs

Posted by Manami  

Plump, spicy-sweet, juicy shrimp are a perfect apperitif for a small gathering. Originally Charlie Trotter's recipe which called for his own Apricot Curry Sauce but I used Dancer's #24657 and it turned out deliciously! MORE»

Recipe #187747

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Middle Eastern Ground Turkey Empanadas

(1 reviews) Posted by Panthur  

I wanted to create a new type of empanada using some middle-eastern spices and a healthier meat. These little babies would be great to take on a picnic, in a lunch, or to the beach. They are also a low-calorie, low-fat meal. These have no... MORE»

Recipe #183397

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Tuna Ritz Appetizers

Posted by Perfect Pixie  

This is something I envented because i was hooke don chutney at the time MORE»

Recipe #181287

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Hot Breakfast Sandwich

Posted by Perfect Pixie  

A classic Sunday morning, in front of the tele with the rugby on meal. So nice. MORE»

Recipe #180810

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Pita Snacks

Posted by Perfect Pixie  

My school in New Zealand did a cookbook when I was a lot younger, here is one of the recipes, very simple and quick, obviously much healthier than the real thing MORE»

Recipe #180728

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Summer Rolls W / Vietnamese Dipping Sauce

(1 reviews) Posted by Penuchek  

This recipe from Martha TV kitchen is fabulous, and has become a regular in my summer cooking. If unable to find pencil-thin asparagus, you can slice one larger into two pieces. Also, teriyaki, could replace soy....y'all know the cooking... MORE»

Recipe #180676

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