lactose-free and condiments, etc.

298

Recipes

Moroccan-Style Marinade

(1 reviews) Posted by Stardustannie  

A super Foods Idea Recipe. This one is a great marinade for chicken! MORE»

Recipe #381911

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Hoisin - Jalapeno Sauce

Posted by Mommy Diva  

I found this on the net while looking for a similar recipe to broil salmon for another Zaar member. Although it was originally listed for wings - I think it could be used for other meats as well. MORE»

Recipe #381414

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Jamaican Baste

(1 reviews) Posted by **Jubes**  

Great on chicken-use as a baste for 4 chicken breast fillets or 8 drumsticks Recipe using Aussie tablespoon that is equivelant to 4 teaspoons. You can use other variety of chili if you wish. For gluten-free diet ensure the seasoning/spices used... MORE»

Recipe #381270

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Green Curry Paste – Thai

Posted by **Jubes**  

Thai Curry Paste to use in recipes as required. Easy to prepare and will keep for two weeks in the fridge or several months if frozen. Easily made gluten-free by ensuring soy and fish sauces are gluten-free MORE»

Recipe #380943

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Eggless Mayonnaise

Posted by Chef #325377  

From New York Times July 7, 2009 MORE»

Recipe #380662

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Lemon Myrtle and Thyme Marinade

Posted by **Jubes**  

Marinade for 4 pieces of chicken, pork, beef or fish MORE»

Recipe #380217

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Chile Rojo

Posted by Tiny_Toodles  

This is a basic red chile sauce. I usually make this to add into stewed meat recipes for enchiladas or tamales and also as an enchilada sauce. MORE»

Recipe #379904

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Nene's All Purpose Dressing

Posted by dimply dots  

This recipe is from my boyfriend's mother, Nancy. I have cut the sugar down a bit, but otherwise it's the same. It's a great simple salad dressing and is wonderful on everything from avocados to sandwiches! I absolutely love it! Feel free to play... MORE»

Recipe #379137

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Guajillo Chile Marinade

Posted by Tiny_Toodles  

This marinade tastes just like the meat that you might be accustomed to getting at any taco stand. Usually sold as Al Pastor. This is great on lamb, pork, beef and chicken. I even saw someone on tv yesterday making this as a marniade for lamb... MORE»

Recipe #377460

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Bombero Sauce

(1 reviews) Posted by Tiny_Toodles  

Bombero means fireman in spanish. You will need a fireman to put out the fire in your mouth after you eat this! This sauce is delicious on tacos, to smother burritos or anything that needs a little kick! MORE»

Recipe #377452

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Moroccan Spice Paste

(1 reviews) Posted by Shuzbud  

This creates a wonderful paste that can be used in a variety of ways- roasting meat, vegetables, grilling sausages, with rice or couscous. The flavours blend to make a vibrant, warm dish. MORE»

Recipe #377034

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World Champion Willingham's Wham Seasoning Mild

Posted by College Girl  

THE BEST!!! It's won just about every award ever since 1983... A seasoning for all salads, sauces, blackened dishes, chili, spaghetti, bullshots, bloody marys, and for ham hoc'n beans etc. Amazing on RIBS! MORE»

Recipe #376671

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Japanese Carrot-Ginger Salad Dressing

(1 reviews) Posted by blucoat  

This is a fabulous "orange dressing" commonly found in Japanese restaurants. The recipe is from Ichiban, a San Diego sushi restaurant & it was written up in an old Gourmet Magazine (November 1994). Recipe makes about 4 1/4 cups... MORE»

Recipe #372852

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Piri Piri Sauce (Portugal, Algarve) Homemade

(1 reviews) Posted by Gandalf The White  

Recipezaar already has 11 recipes for piri piri (sauce, dressing, oil, spice) and 10 recipes using it, so why add another? First, piri piri is in the cuisines of Africa, Portugal, South America and the Caribbean, so there are variations to the... MORE»

Recipe #370819

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Paula Deen's Sesame-Garlic Mayonnaise

(1 reviews) Posted by blucoat  

A nice twist on mayo that is delicious paired with Paula Deen's Salmon Burgers. MORE»

Recipe #370518

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Walnut Oil

(5 reviews) Posted by gailanng  

So much cheaper than store bought. A delicately flavored oil usually used to infuse flavor on already cooked food. There are quite a few recipes on Zaar using Walnut Oil. MORE»

Recipe #369334

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Saudi Kabsa Spice Mix

(6 reviews) Posted by UmmBinat  

Whole spices make it much more aromatic and flavourful so that is what I recommend using. This is my addaption of a recipe found on http://arabicbites.blogspot.com MORE»

Recipe #369025

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Basic Adobo Recipe

(1 reviews) Posted by Tiny_Toodles  

Use this recipe to marinate pork, chicken, fish, or beef in. Its a delicious marinade and you can actually slow cook the meat in the sauce as well. Delicious served with fresh corn tortillas. MORE»

Recipe #368434

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Lemon Lime Hummus

Posted by ATouchofZing  

This was the first hummus I made when I got my new food processor, and I'm never buying it at the store again! I got the recipe from PracticalYoga.tv and followed it exactly. I love the very fresh and bright flavors from the citrus fruits and how... MORE»

Recipe #366115

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Sweet Coconut Cream

Posted by RawwGurl  

This makes a great dessert topping to drizzle over berries or pies...really yummy on pumpkin pie. I also have a whipped version that makes it nice and thick like whipped cream!!! I like to let it chill for a couple of hours or even better over... MORE»

Recipe #363014

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