lactose-free and 5 or less ingredients

605

Recipes

Red Currant Sauce

Posted by Peter J  

Recipe I came up with to serve with a chicken dish but I think it would be also suited to other poulty and game meats. I didn't use a great amount of sugar so the sauce retains a bit of tartness from the currants which was what I was after rather... MORE»

Recipe #329737

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Japanese Appetizer Broth

Posted by muncheechee  

Similar to the broth served at many Japanese steak houses. MORE»

Recipe #329480

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Eating Well's Sweet Garlic "mayonnaise"

Posted by Sheynath  

From the original Eating Well magazine. This recipe is from 1990. I wanted to post it here so I don't lose it. This sauce is thick and creamy and marvelous on vegetables or meats. It also makes a tasty sandwich spread. Cook time is actually... MORE»

Recipe #328837

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Eating Well's Red Wine Reduction

Posted by Sheynath  

From the original Eating Well magazine. This recipe is from 1990. I wanted to post it here so I don't lose it. This recipe is used as an ingredient in some sauce recipes that I have posted separately. MORE»

Recipe #328793

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Eating Well's Rich Fish Stock

Posted by Sheynath  

From the original Eating Well magazine. This recipe is from 1990. I wanted to post it here so I don't lose it. Don't skimp on the time, it is necessary to develop the gelatin and body of the stock. MORE»

Recipe #328790

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Eating Well's Sweet Garlic Puree

Posted by Sheynath  

From the original Eating Well magazine. This recipe is from 1990. I wanted to post it here so I don't lose it. MORE»

Recipe #328733

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Eating Well's Fresh Tomato Puree

Posted by Sheynath  

From the original Eating Well magazine. This recipe is from 1990. I wanted to post it here so I don't lose it. MORE»

Recipe #328732

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Eating Well's Rich Chicken Stock

Posted by Sheynath  

From the original Eating Well magazine. This recipe is from 1990. I wanted to post it here so I don't lose it. MORE»

Recipe #328713

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Halva Biscotti

Posted by Chef #911431  

The halva i used was a plain sesame and honey type bought from the shops. MORE»

Recipe #326898

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Lactose Free Creme Fraiche

Posted by Bobbs  

This is an adaptation of a recipe my Mom told me about but using lactose free ingredients here in Sydney. Really pleased with the results! MORE»

Recipe #326862

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Sugar-Free Poppy Seed Filling

Posted by oliviaswarden  

For those who love the filling but cannot, don't need, don't want the sugar in full blown version of the stuff-low calorie too! No cooking reguired!! MORE»

Recipe #326530

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Apple With Strawberry Sauce

Posted by reneeee  

A new way to enjoy an apple (: MORE»

Recipe #325223

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Casein Free Chocolate Coconut Avocado Instant Pudding

(1 reviews) Posted by SWalker  

This nutritious pudding takes 3 minutes to make. It's very rich so you don't need a large portion to satisfy. Kids love it and you can feel good about serving it. It makes fantastic fudgsicles and great ice cream if you run it through your ice... MORE»

Recipe #324977

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Oven Roasted Potatoes With Garlic and Rosemary

Posted by IngridH  

The original version came from Cuisine at Home. This is a truly easy side dish that is great for company. It goes wonderfully with roasted meat or chicken. Prep time includes 20 minutes resting time prior to roasting. MORE»

Recipe #324890

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Italian Zucchini and Squash

Posted by flirtyfunchick  

I got on a kick of finding new recipes for zucchini and squash this summer. My husband's and my favorite is the simplest dish so far. It takes very little prep time, a little patience while your kitchen becomes filled with this delicious aroma,... MORE»

Recipe #324117

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Chunky Peach Preserves

Posted by Nana Lee  

CDKitchen http://www.cdkitchen.com MORE»

Recipe #323937

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Orange and Lime Slushie

Posted by Emma....x  

Really fruity, tangy summery drink. Perfect for serving at BBQ's! =D MORE»

Recipe #323623

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Smoked Oysters and Bacon

Posted by Peter J  

This is how I hot smoked some oysters and bacon in a small fish smoker. They were shucked on the half-shell when I bought them so I smoked in the lower part of the shell. The small fish smokers get quite hot and put out smoke quickly, so you'll... MORE»

Recipe #322389

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Protein Bar

(1 reviews) Posted by BigMammaJamma  

Easy, healthy, and portable protein bar. MORE»

Recipe #321041

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Chile De Arbol

Posted by Tiny_Toodles  

This salsa is HOT and best served on tacos or in soup such as Caldo De Res. MORE»

Recipe #320859

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