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From: Chef #1445605
On Thursday, November 19, 2009
I saw fat-free half-and-half at my grocery store and I do not see how it is possible to have fat-free half-and-half. Can anyone educate me?
Meatloaf: Yes, Virginia There is a Great Meatloaf!
By: Nita Holleman
By: Kevin Young
By: Marie
By: ellie_
By: MizzNezz
By: GrandmaIsCooking
By: ~Bekah~
Review From: Jina
On Nov 20, 2009
RECIPE: Chicken Corn Chowder - Quick
EXCELLENT! I tripled the batch and was a hit in the various parties we attended.
Review From: Not-a-Chef #1
On Nov 20, 2009
RECIPE: Baby Back Ribs
These were delicious!! I couldn't finish them on the grill because they were truly falling off the bone, but was able to broil them to give them a little crispness. I think next time I will add a rub first and that will help with the flavor....
Review From: DeniseBC
On Nov 18, 2009
RECIPE: Buttermilk Cornbread
I came on to put this recipe in Zaar so I wouldn't lose it (again!) and I'm glad to see it is here. I use this as the base for the Southern Cornbread Dressing recipe I am getting ready to post. This is an excellent cornbread recipe either on...
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