kosher and rosh hashana

447

Recipes

Brisket in Sweet-And-Sour Sauce

Posted by Oolala  

My friend Deb sent this to me from the NY Times, 2002. Adapted from ''Levana's Table,'' by Levana Kirschenbaum (Stewart Tabori & Chang, 2002) . 3 hours plus overnight refrigeration. MORE»

Recipe #328788

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Honey-Apple Kugel

Posted by Alan in SW Florida  

A noodle pudding for the Jewish New Year. This recipe is originally from the late Harriet Friedman of the Des Moines Jewish Federation. MORE»

Recipe #327801

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Sweet Potato Tzimmes

(2 reviews) Posted by Alan in SW Florida  

"Tzimmes" is one of those Yiddish words that loses something in translation. It is probably best defined as confusion or a mishmash...which is probably where this casserole gets its name. This recipe can be made 2 days in advance; cover... MORE»

Recipe #326999

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Rosh Hashanah Honey Cake

Posted by mlkweiss  

Kosher Palette MORE»

Recipe #326054

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Golden Chicken Soup With Matzo Balls

Posted by mlkweiss  

This is a great classic mazto ball chicken soup from the Kosher Palatte MORE»

Recipe #325439

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Honey Loaves

(2 reviews) Posted by brokenburner  

This is from "The Balabuste's Choice" cookbook... it is eerily similar to the honey cakes sold in bakeries around Rosh Hashana! MORE»

Recipe #325212

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Fried Onion and Chicken Kreplach

Posted by Manami  

Here the onions are salted first to draw out the moisture and then fried. If you are pressed for time or don't want to bother, omit the soaking and fry the onions a little longer over medium heat. Using a high proportion of savory fried onions to... MORE»

Recipe #323619

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Crowned Apple Cake

(1 reviews) Posted by baezus  

This is our family's traditional cake for Rosh Hashanah. Symbolic of a round, sweet year and the crown of G-d's kingdom, this cake has a garland of caramelized apple slices around the top. MORE»

Recipe #320881

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Challah

Posted by Chef #875852  

challah without eggs. MORE»

Recipe #311974

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Sweet Noodle Kugel With Marmalade and Preserves

Posted by Oolala  

From Favorite Recipes of Our First Ladies, 1971. This was provided by Mrs. Marvin Mandel of Maryland. Here for safe keeping. I adapted this slightly for posting purposes. MORE»

Recipe #298580

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Broccoli Noodle Pudding

Posted by Oolala  

This is a non-dairy version with Coffee Rich and margarine that I found in Pingry Cooks submitted by Marian Kaufman and which I am posting for safe keeping. This uses frozen broccoli and an onion soup packet too. MORE»

Recipe #298273

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Bopka (This is My Mother’s Recipe and Her Spelling) or Babka*

Posted by Chef #797721  

This is a great cake. It's great with coffee or tea and it isn't a sweet cake. Back in the 50s through 80s my mother belonged to an organization made up of many branches that raised money for Children’s Hospital in Columbus, OH. Each branch... MORE»

Recipe #294214

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Moroccan Chicken

(1 reviews) Posted by KosherCook  

This is a hearty and sweet dish that depends alot on the veggie used in it. You can use whole chicken or just the chicken breast. It is meant to be served over a bed of Couscous but that is not a recipe requirement. The recipe would also be... MORE»

Recipe #289750

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Brisket of Beef in Tomato Onion Gravy (Crock Pot)

Posted by Oolala  

From Delicious and Dependable Slow Cooker Recipes by Judith Finlayson. *You can make this overnight and once cooked, you can refrigerate it. When meat is cooled, slice thinly. Place in a Dutch oven, cover with sauce and reheat on stove top over... MORE»

Recipe #280552

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Matzo Ball Soup

Posted by Ravenseyes  

The traditional Matza Ball soup contains a lot of fat and sodium and from what I remember the matza's would sit like a lump in your belly - I decided to make an updated more heart healthy version - and here's what I came up with!!! MORE»

Recipe #278068

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Broccoli and Mushroom Pie

Posted by Sarah Chana  

From Quick and Kosher. Saw this at aish.com and want to save it to try it. Let me know what you think. MORE»

Recipe #269734

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Heavenly Chocolate Pudding

Posted by Manami  

Easy and utterly irresistible! This is so delicious! Found this on BBCGoodFood.com; appeared in Good Food Magazine, 11/2004 edition. It is utterly decadent! If you want to make over the top serve with deliciously sweetened whipped cream. MORE»

Recipe #268868

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Bademjan - Delicious Persian Stew

Posted by Persian Cook  

Bademjan means “eggplant” in Farsi (otherwise known as Persian, the language spoken Iran). This stew works fantastically with Persian rice (Polo) and is a dish which can be modified for vegetarians very easily. Such comfort food–everyone will... MORE»

Recipe #263437

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Chicken Soup from the Heart

(2 reviews) Posted by AniSarit  

A relatively easy dish to create, perfect for a cold winter day, or just a big bowl for the kids. In my house, apart from having this every Shabbat, it's also the Jewish Penicillin we rely on. From my house to yours, with love. MORE»

Recipe #256539

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Dairy Blintzes Casserole

(1 reviews) Posted by kerstin klein  

The recipe was posted by Ruth Heiges at http://www.cyber-kitchen.com. She writes: "I got this from a Temple member (Alyse Kirschen) a few years ago. It's fantastic, only dirties 2 bowls, a measuring cup, and measuring spoon. Is much... MORE»

Recipe #256458

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