kosher and hanukkah

397

Recipes

Sweet Noodle Kugel With Marmalade and Preserves

Posted by Oolala  

From Favorite Recipes of Our First Ladies, 1971. This was provided by Mrs. Marvin Mandel of Maryland. Here for safe keeping. I adapted this slightly for posting purposes. MORE»

Recipe #298580

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Broccoli Noodle Pudding

Posted by Oolala  

This is a non-dairy version with Coffee Rich and margarine that I found in Pingry Cooks submitted by Marian Kaufman and which I am posting for safe keeping. This uses frozen broccoli and an onion soup packet too. MORE»

Recipe #298273

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Bopka (This is My Mother’s Recipe and Her Spelling) or Babka*

Posted by Chef #797721  

This is a great cake. It's great with coffee or tea and it isn't a sweet cake. Back in the 50s through 80s my mother belonged to an organization made up of many branches that raised money for Children’s Hospital in Columbus, OH. Each branch... MORE»

Recipe #294214

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The Potato Pancake Principle by Joan Nathan

Posted by Oolala  

From Food Editors' Favorites. Joan Nathan submitted this. The blurb said "Recently, when demonstrating how to make potato latkes for Hanukkah, I discarded my recipes and put together a ratio of potatoes to other ingredients. I call it the... MORE»

Recipe #291029

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Brisket of Beef in Tomato Onion Gravy (Crock Pot)

Posted by Oolala  

From Delicious and Dependable Slow Cooker Recipes by Judith Finlayson. *You can make this overnight and once cooked, you can refrigerate it. When meat is cooled, slice thinly. Place in a Dutch oven, cover with sauce and reheat on stove top over... MORE»

Recipe #280552

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Matzo Ball Soup

Posted by Ravenseyes  

The tradtional Matza Ball soup contains a lot of fat and sodium and from what I remember the matza's would sit like a lump in your belly - I decided to make an updated more heart healthy version - and here's what I came up with!!! MORE»

Recipe #278068

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Beignets for Chanukah (Sufganiot)

Posted by baezus  

I was trying to follow a simple recipe when - surprise - I don't have the ingredients! The results are these parve beignets that were a fantastic hit! MORE»

Recipe #274174

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Zucchini and Carrots With Green Onion and Dill

(1 reviews) Posted by Oolala  

Bon Appetit, Dec., 2006, in the Hannukah menu section. Sounds interesting and great when you don't want a sweet carrot dish. MORE»

Recipe #271915

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Leek, Potato & Caraway Latkes With Spiced Sour Cream

Posted by DiScharf  

Aromatic caraway seeds, which add a nutty licorice flavor, may be omitted from the recipe, if you like. The spicy sour cream sauce cools and adds heat at the same time. CookingLight Magazine, December 2001 & 2007 edition. MORE»

Recipe #270801

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Cauliflower Fritters

Posted by DiScharf  

Recipe by Chef Jose Andrés, from "Christmas with a Spanish Accent" appeared in F&W Magazine, 12/2006 edition. To create these wonderful tapas, Andrés makes a batter with crunchy nubs of chopped cauliflower florets,... MORE»

Recipe #270440

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Sufganiyot Cupcakes

Posted by Ariella  

Sufganiyot are jelly donuts eaten during Chanukkah when it is customary to eat fried foods. Obviously these cupcakes aren't fried, but the upside is that these are much easier to make than donuts. The recipe comes from the Coconut and Lime blog. MORE»

Recipe #270359

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Broccoli and Mushroom Pie

Posted by Sarah Chana  

From Quick and Kosher. Saw this at aish.com and want to save it to try it. Let me know what you think. MORE»

Recipe #269734

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Chocolate Pancakes

(1 reviews) Posted by Studentchef  

Again from the Montreal Gazette and attributed to Norene Gilletz Healty Kitchen cookbook. The berries can be either fresh or frozen. MORE»

Recipe #268701

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Oven-Crisped Potato Pancakes

Posted by Oolala  

Saw this in Today's paper. It's from eatingwell.com and says that shredding the potatoes and onions (white onions and shallots) in a food processor as opposed to a box grater makes this recipe faster. MORE»

Recipe #268687

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Tricolor Vegetable Latkes

(1 reviews) Posted by DiScharf  

We are serving a latkes buffet for the first night of Chanukah and I want to include this recipe. It sounds very interesting! Not only for Chanukah, especially if the vegetables can't be seen, perfect for picky eaters! Coastal Living Magazine,... MORE»

Recipe #268314

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Baseball Bars

Posted by coconutty  

From the Los Angeles Times. I haven't tried these but am posting this for safekeeping. These are very rich and very sweet. MORE»

Recipe #268270

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Sweet Potato and Squash Pancakes

Posted by Oolala  

From Chef Barry Benezra, owner of Chef Bezzie of Miami, FL. I tore this out a newspaper. MORE»

Recipe #267240

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Dairy Blintzes Casserole

(1 reviews) Posted by kerstin klein  

The recipe was posted by Ruth Heiges at http://www.cyber-kitchen.com. She writes: "I got this from a Temple member (Alyse Kirschen) a few years ago. It's fantastic, only dirties 2 bowls, a measuring cup, and measuring spoon. Is much... MORE»

Recipe #256458

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Amy's Mother's Apricot Chicken

Posted by Oolala  

Amy said this is simple to make and I didn't want to lose the recipe. Her kids like it too. You will only need a dollop of semi frozen orange juice concentrate on each chicken breast so use a small container. MORE»

Recipe #255243

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East Side New York Half-Sour Pickles

Posted by Oolala  

Posted as per a request for amberngriffinco. This is from "Eat, Enjoy! The 101 Best Jewish Recipes in America" this was from Frank Kachman, Valley Stream, NY. This takes 2 weeks to be pickled. MORE»

Recipe #255145

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