kid pleaser and lunch/snacks

7,381

Recipes

Pizza Hot Dogs

Posted by Sam #3  

Taken from a Facebook group MORE»

Recipe #315493

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Weigh-Loss Protein Bar

Posted by Dukkie  

An easy base recipe for a great tasting health bar. Cal:105.9; Fat: 1.6g; Carbs: 16.1g; Fiber: 3.4Pro: 10.6g I still want to refine the texture to my preferences, such as add crunch. For the protein powder I use Carb Solutions High Protein... MORE»

Recipe #315479

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Strawberry Breakfast Shakes

Posted by Lainey6605  

These shakes can be a fast snack or lunch. You can change the type of fruit as well such as raspberries, blackberries, blueberries or chunks of pineapple and banana instead. MORE»

Recipe #315468

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Caramel-Chocolate Chex Cereal Drizzles

Posted by animal_luver  

Got this from chex.com MORE»

Recipe #315390

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Garlicky Oven Fries

Posted by Anjaylah  

Presoaking potato slices in hot water helps remove excess starch so they brown and crisp like oil-cooked fries. MORE»

Recipe #315333

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Fruit Leather (Apple)

Posted by GotBoxer?  

My kids love to make this and it is a nice alternative to the store bought stuff. MORE»

Recipe #315287

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Raw Vegan Brownies

Posted by RawFoodNut  

You will not believe these are actually good for you. Full of living enzymes and better than cooked brownies, these are a frequent treat for us! The beauty of this recipe is that it's so easy to whip up when you have a craving. I always double... MORE»

Recipe #315265

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Fire-Free S'more Treats

Posted by MissJam  

A tasty treat that the head cook at Camp Susque thought up as a night-time snack for the girl counselors. Cook time is prep time, minus the cinnamon sugar mixture. MORE»

Recipe #315243

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Easy Pizza Burgers

Posted by Sage/Rita  

This was always a favourite in our house. Make sure you have leftover spaghetti sauce for this easy recipe.I promise they will be a hit with the kids and dad. MORE»

Recipe #315100

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Lentils and Rice Casserole

Posted by hottiecj  

This recipe got its start from ladypit's Brown Rice and Lentil Casserole #74629. After weeks of tinkering, I adapted it so much that it really became something totally different. LOL My family, especially my 13 month old, really love this!... MORE»

Recipe #315096

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Kids Pretzels

(1 reviews) Posted by animal_luver  

These pretzels are really good; I found them on a site called Kids Health Recipes. Sesame seeds are great on them, but your kids might like cinnamon & sugar. I hope you like them because my family and I sure did! MORE»

Recipe #315028

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Kolokythokeftedes (Zucchini Cakes)

Posted by Celticevergreen  

This recipe comes from the Greek island of Corfu. Can be made with squash or pumpkin. MORE»

Recipe #315023

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Bacon Chive Brunchwich

Posted by lazyme  

From Oscar Mayer, this sounds like a simple and good sandwich. You can use croissants, bagels, or English muffins. MORE»

Recipe #315006

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Going Bananas

Posted by ammi  

I learned how to make this when I was a little girl in girl scouts. It's extremely easy and EXTREMELY delicious! MORE»

Recipe #314948

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Canned Cinnamon Butter Biscuit Twisters

Posted by Eat it up!!!  

Easy spin on the cinnamon biscuit! MORE»

Recipe #314918

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Chili Boats

Posted by lazyme  

This sounds simple and easy. From Hormel. Time does not include time to bake or microwave the potatoes. MORE»

Recipe #314809

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Chicken Caesar Wrap

Posted by lazyme  

This looks like a simple lunch that I hope to try soon. MORE»

Recipe #314780

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Almond French Toast Sandwich

Posted by zammdogg  

This is part of a small series on sandwiches I'm doing. I found myself with all these excess rolls and meat, and I'm trying out my yummy recipes. This particular sandwich is easy and good any time of day. Kids who don't like nuts will like it... MORE»

Recipe #314563

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Baked Oatmeal

Posted by DramaQueen14  

A cozy breakfast, or snack. Feel free to play around with the fruit combo. You could use bananas, blueberries, whatever! Freezes great, too! MORE»

Recipe #314455

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Zucchini Bites

(1 reviews) Posted by Noo  

This recipe was sent to me by my mum,who thought that her beloved grandchildren might enjoy them! The first time I made them they didn't even get a chance to go cold,as the children and I devoured them.I have since made them to take to our local... MORE»

Recipe #314290

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