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 japanese and rice

118

Recipes

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Stuffed Avocado California Style (Pseudo Sushi)

(10 reviews) Posted by KelBel  

This is an avocado half stuffed with the same ingredients that are in a california roll. My favorite part of the roll is the avocado, so this is my way of getting all the avocado taste I want. MORE»

Recipe #161198

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California Roll Wrap

(3 reviews) Posted by Gaelige Coinnaigh  

Calories: 330 Sodium: 850 mg Fat: 8 g Carbs: 50 g Sat. Fat: 1 g Fiber: 4 g Cholesterol: 30 mg Protein: 14 g MORE»

Recipe #155747

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Garlic Fried Rice

(1 reviews) Posted by ida ku zaifah  

We once ate this rice at one of the Japanese restaurant near our place. I tried to do it at home and create my own recipe. It turn out great. You should try this. It simple and satisfying. MORE»

Recipe #154391

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Broiled Sweet Soy-Sesame Mochi

Posted by Iron Chef Ghetto  

This is an original recipe i've come up with - I love Asian cooking, and this is probably one of my personal best. MORE»

Recipe #153195

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Avocado & Vegetable Sushi (Gluten-Free & Vegan)

(5 reviews) Posted by bearhouse5  

I fell in love with avocado rolls from a near-by Japanese take away, but I wanted to be able to make them at home to be sure of the ingredients used so my whole family (with allergies) could enjoy them also. I was, at first, apprehensive as they... MORE»

Recipe #152769

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Sukiyaki Big Bowls

(9 reviews) Posted by Manami  

Nice and real easy traditional Japanese Style food! These bowls can be of the Ziplock type or other freezer bowls and can be used as a meal for new neighbors, a sick friend or just for you. I found this on landolakes.com. Update 01/07/2008 - I... MORE»

Recipe #151943

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Laziest Onigiri Rice Ball

(3 reviews) Posted by T. Washoi  

When you find left-over your favorite potato chips and a cup of rice, try this onigiri rice ball. MORE»

Recipe #143154

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Sweet and Sour Shrimp Fried Rice

(2 reviews) Posted by ~Leslie~  

A delicious, healthy stir fry that is also low-fat! From the Beauty Food Cookbook. Hope you enjoy! MORE»

Recipe #137236

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Sweet Potato Mochi

(1 reviews) Posted by Roosie  

The Electric Kitchen; Hawaiian Electric Company, Inc. MORE»

Recipe #136254

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Japanese Cutlets and Curry

(5 reviews) Posted by Jessica K  

On Okinawa they have a certain fast food restaraunt that serves these in all flavors and varieties. It is very popular with the americans over there. This is as close as i can reproduce it. MORE»

Recipe #135241

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Simplest Fried Rice

(6 reviews) Posted by juniperwoman  

I have tried to make fried rice without a recipe, three or four times, with absolutely no success. So this time I thought I would do the intelligent thing and follow a recipe! I’m sure glad I did, because the rice turned out absolutely wonderful... MORE»

Recipe #135066

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Asian Tofu Pockets

Posted by Wendys Kitchen  

Nori sheets and tofu pockets can be purchased from the Asian supermarket. MORE»

Recipe #133082

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Tuna-Gohan

(1 reviews) Posted by wasabipea00  

A fluffy tuna dish served up Japanese style. An easy, fast week-night recipe... MORE»

Recipe #130322

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Molded Sushi With Unagi and Spicy Crab

Posted by GothicGranola  

From the cookbook "Hawaii Cooks" by Roy Yamaguchi. This is a recipe for which he is well known in Hawaii, a sushi dish without the seaweed wrapping. MORE»

Recipe #130096

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Green Tea Mochi

(2 reviews) Posted by Jay Horita  

An elegant, tasteful, and easy-to-make spin-off of the "Apricot Mochi" recipe posted by Seb on this site. MORE»

Recipe #129134

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Japanese Tuna , Spring Onion Topping for Rice

(3 reviews) Posted by tomoko matsunaga  

I found this recipe on the internet. I like canned tuna.This is inexpensive and simple to make! this recipe is great when you are lazy to cook but want something yummy. MORE»

Recipe #125845

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Minado's Perfect Sushi Rice

(77 reviews) Posted by BirdyBaker  

This is the recipe for Sushi rice that I have learned from my father, the Sushi chef at Minado sushi. It's not really a secret recipe, many restaurants prepare rice this way, but it produces really great rice. More of a technique than anything.... MORE»

Recipe #119373

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Futo-Maki (Fat Roll)

Posted by BirdyBaker  

This is a recipe for futo-maki (thick roll) It is my mother's favorite type of maki sushi and I make it a lot for her. Kampyo is dried gourd and can be found in most Asian markets or in the foreign foods section of the supermarket. MORE»

Recipe #119250

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Onigiri (rice Balls)

(5 reviews) Posted by BirdyBaker  

My family looovess these rice balls and they are often requested at get togethers. A simple recipe. It can be served as an entree with the salmon or the salmon can be left out. Make sure to wet your hands in water so the rice does not stick to... MORE»

Recipe #119231

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Wasabi Salad Dressing

(3 reviews) Posted by Vino Girl  

We love wasabi! I found this almost fat-free dressing at http://japanesefood.about.com. MORE»

Recipe #115992

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