My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

jams & preserves and food gifts

343

Recipes

Search This Set

SORT BY: Date Posted | Rating | Photos | Time to Make | Alphabetical

Peach Jam from Splenda

Posted by Nana Lee  

Found this on the Splenda site. Will be making it next week getting ready for Christmas! MORE»

Recipe #327632

select

Ambrosial Jam

Posted by Nana Lee  

Fron my Yahoo group "ricecookers". MORE»

Recipe #327505

select

Cranberry Walnut Jam

Posted by CharTrev  

I first made this a few years ago for Christmas gifts & my family hounds me every year for more! Toasting the walnuts really adds to the flavor and the little bit of crunch they give makes it a bit out of the ordinary. I found the recipe on... MORE»

Recipe #327155

select

Tj's Green Tomato Chutney

Posted by Chef #571711  

A glut of cherry tomatoes that wouldn't ripen due to the early autumn (down in West Sussex, England) meant that I had to turn them into chutney. As a throw it in cook, that is just what I did and this turned out to be one of the nicest chutneys... MORE»

Recipe #326945

select

Carrot Marmalade

Posted by Suzie_Q  

From Company's Coming. I can't wait to try this one! Prep time doesn't include letting stand overnight. MORE»

Recipe #326137

select

Three Fruit Marmalade

Posted by Suzie_Q  

From Company's Coming MORE»

Recipe #326136

select

Peach-Orange Marmalade

Posted by Suzie_Q  

From Company's Coming. MORE»

Recipe #326134

select

Golden Rhubarb Marmalade

Posted by Suzie_Q  

From Company's Coming. Prep time doesn't include letting fruit stand overnight. MORE»

Recipe #326007

select

Ginger-Pear Marmalade

Posted by Suzie_Q  

From Company's Coming. MORE»

Recipe #325869

select

Zucchini, Pineapple, Ginger Jam Kicked up With Habanero's

Posted by ~Rita~  

I came up with this sweet and spicy jam after picking goodies from my garden and looking at Zucchini, Pineapple, Ginger Jam which I posted 4 years ago. Had home growing Habaneros so added and what more do I need to say? This would be great served over a grilled... MORE»

Recipe #325574

select

Drunken Fig Jam

Posted by Mom2Rose  

Source: Bon Appétit (October 2008) Yield: Makes about six 1/2-pint jars MORE»

Recipe #324506

select

Caramel Pear Butter

Posted by Mom2Rose  

Source: Bon Appétit (October 2008) Yield: Makes about eight 1/2 -pint jars MORE»

Recipe #324493

select

Blueberry Fig Jam "very Low Sugar"

Posted by ~Rita~  

Blueberry is a big requested jam. I had lots of fresh figs so I combined the 2 and made this. Using only 1/4 cup of sugar. I did crush the figs and blueberries in the food processor. MORE»

Recipe #324436

select
select

Leslie's Crock Pot Apple Butter

Posted by Lesl1e  

I love to give these out for Christmas gifts. I usually have 2 to 3 crock pots going at once. It takes a long time but you don't have to do a lot with it. My family and friends love to receive them during the holidays. I put them in half pints to... MORE»

Recipe #323536

select

Rhubarb, Date & Apricot Chutney

Posted by TheSource  

Rhubarb (frozen or fresh) is the backbone of this lush chutney that will transform a simple ham steak into something that will have 'em asking for more, more, more! Easy and quick to make, this is a definite keeper. Recipe is from... MORE»

Recipe #323415

select

Peach Freezer Jam - Eating Well Magazine

Posted by Kiersten Phae  

I got this recipe out of the August '08 Eating Well Magazine. I made it using about 3/4 C of sugar and apple juice. It worked great. I'm putting the recipe here so I don't lose it, because my family loved it. I like the fact that it is lower in... MORE»

Recipe #322979

select

Five-Minute Spiced Orange Marmalade

Posted by JackieOhNo!  

Honey, brandy and spices enhance purchased marmalade for an easy-to-make gift. This makes about 3 cups, or enough for three 8-oz. jars. MORE»

Recipe #321018

select

Slow Cooker Angostura-Peach Jam

Posted by Silverlan  

This is adapted from Hensperger's Not Your Mother's Slow Cooker Cookbook. It's great to set this up to cook while you're doing other stuff around the house, and makes about 80 oz (10 cups). I set it to figure nutrition info based on a 1-oz (2... MORE»

Recipe #320691

select

Smoky Chipotle and Red Tomato Jam (Chutney – Relish)

Posted by French Tart  

A delectable late Summer and Autumn preserve that I concocted with a glut of ripe, juicy red tomatoes and ground chipotles........smoky hot and yet very subtle! This really is more a jam than chutney or relish, the consistency is very jam like,... MORE»

Recipe #320591

select

0 selected items

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

© 2008 Scripps Networks, Inc. All rights reserved