irish and potatoes

133

Recipes

Garlic Breakfast Potatoes

Posted by YourCakeIWillTake  

A very easy hearty breakfast. Top with ketchup or salsa if desired. MORE»

Recipe #325919

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Scallop Potatoes Au Gratan

Posted by sallee in Kingsville, Ont  

This is a recipe I made up and is a favorate at Christmas and all winter long in place of mashed potatoes. What sets it off is the use of rosemary. If there is leftovers they don't last long. MORE»

Recipe #319509

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Northern Ireland Potato Soup

(1 reviews) Posted by Smoofinator  

I actually got this recipe in my home-ec class in high school. My BF (and my ex-BF) loved this soup so much! It is perfect for cold fall days, and makes enough to warm up a family. So creamy! You can sub half and half for the heavy cream to save... MORE»

Recipe #313499

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Irish Potato Bread

(1 reviews) Posted by DiLo  

This is made every year for a local Irish festival. Simple and easy, it's traditionally served as part as the Traditional Ulster Fry with bacon, eggs, sausages, etc., but is great warmed and sprinkled with salt or smothered in butter, cheese, or... MORE»

Recipe #301001

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Classic Cottage Pie

(1 reviews) Posted by Kali the Culinary Student  

A glorious cottage pie full of hearty flavor. Same as shepherd's pie but beef instead of lamb makes it a cottage pie. Classic comfort food, nothing hits the spot like this one when you need a soothing home cooked meal. MORE»

Recipe #300985

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Potato-Oat Cake

Posted by JackieOhNo!  

From Good Food Magazine, March 1986. This is really not a cake, but more like a frittata or a quiche. This can be cut in wedges and alternated with wedges of Spinach Pie on 2 serving plates. MORE»

Recipe #298946

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Nana Hassard's Original Scalloped Potatoes

Posted by BratGyrl  

This is a recipe in my Fannie Farmer cookbook that I picked up at a yardsale for a BUCK! It's older than dirt, and is all taped together but the recipe's are AWSOME! This is also word for word what my Nana's recipe card is for Scalloped Potatoes.... MORE»

Recipe #294687

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Boxty

(1 reviews) Posted by Emalyne  

Found this in a sort of promotion for St. Patrick's day and it was actually really good. They turn out quite well if you fry them quickly and pop them in the oven. MORE»

Recipe #292228

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Traditional Irish Stew the Bailey

Posted by Charlotte J  

I found this on the food network site and wanted to save it here so I'd be able to find it again. Recipe from Gourmet Magazine MORE»

Recipe #291980

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Corned Beef and Cabbage

Posted by Dee514  

This recipe comes from Chef Tim James of The Local in Saratoga Springs, New York. MORE»

Recipe #291674

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Brotchan Foltchep - Potato & Leek Soup

(2 reviews) Posted by Annacia  

This traditional leak and oatmeal soup has been served in Ireland for generations. Most cooks now prefer to combine leeks with potatoes, however, to make this perennial favorite. This recipe is also called Brotchan Roy meaning "A broth fit... MORE»

Recipe #289542

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Dublin Coddle - Irish Sausage, Bacon, Onion and Potato Hotpot

(5 reviews) Posted by French Tart  

This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighteenth century. It seems to be more of a city dish than a rural one: it was a favourite of Jonathan Swift, author of Gulliver's... MORE»

Recipe #288885

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Kale & Potato Hash

(2 reviews) Posted by ~Jen~  

From Eating Well magazine, this can be served as a side dish with a steak or pork chops or set a poached egg on top for a hearty breakfast or brunch. A 1- to 1 1/2-pound bunch of kale yields 16 to 24 cups of chopped leaves.When preparing kale... MORE»

Recipe #288482

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Pea and Spring Onion Champ

Posted by Um Safia  

A tasty way to eat your spuds by Rachel Allen. MORE»

Recipe #286096

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Champ

Posted by JackieOhNo!  

Another traditional Irish preparation for potatoes, similar to Colcannon, but minus the cabbage. MORE»

Recipe #285448

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Colcannon

(1 reviews) Posted by JackieOhNo!  

Growing up in an Irish household, this is how we liked to eat our mashed potatoes. This is true comfort food to me! MORE»

Recipe #285431

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Colcannon

Posted by vigilant20  

This filling dish can be made ahead of time and refrigerated. Originally seen in the Vegetarian Times Complete Cookbook. MORE»

Recipe #281938

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5 Minute Potato

(1 reviews) Posted by addieeeeee  

Good, easy, simple, and fast! MORE»

Recipe #274746

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Main Dish Colcannon (Cabbage, Potatoes and Sausages)

Posted by Bev in NY  

This is a dish that my Scots/Irish grandmother would prepare. Easy on the budget, easy on the cook, stick to your ribs, family pleaser that uses only one very large skillet or dutch oven. It calls for whole all natural ingredients and is... MORE»

Recipe #270618

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Lightened up Irish Potatoes

Posted by CPolencheck  

Mostly inspired from Irish Mashed Potatoes With Cabbage, this is a mixture of champ and colcannon recipes that I have tried, and lightened up. MORE»

Recipe #263174

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