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 irish and dinner party

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Recipes

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Guinness Cupcakes

Posted by Jillsybean  

Nigella Lawson's Guinness Cake is much talked about. This is a downsized version of my adaptions to her recipe, perfect for making 12 delicious cupcakes that look like miniature pints of Guinness. It's a bit of a grown up delicacy, the flavours... MORE»

Recipe #398866

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Fireside Steamed Cherry Pudding

Posted by GingerlyJ  

This is Another of my cousin Shawn Michaels recipes. It is his Pub the Boar's head most popular dessert MORE»

Recipe #393449

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Whiskey Smoked Salmon Spread

(1 reviews) Posted by JackieOhNo!  

This is a delicious dip/spread that is great on a bagel. Or, if you are hosting a brunch, you can serve it on mini bagels garnished with some cucumber slices. Of course, if you don't like or drink whiskey, you can substitute milk in its place. MORE»

Recipe #380994

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Hearty and Healthy Five-Grain Bread

(1 reviews) Posted by Sharon123  

Toast up this delicous healthy bread and serve with soup or eat with a pat of sweet butter! There is about 2 hours rising time. Adapted from Country Living magazine. MORE»

Recipe #376595

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Irish Beef Hand Pies

Posted by Manami  

On St Patrick's Day or on any other day, tuck the makings of traditional beef-and-potato stew into flaky pastries you can bake straight from the freezer. These are like empanadas and can be stuffed with all vegetables, or maybe berries of some... MORE»

Recipe #360457

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Cabbage & Potato Bake

Posted by Chef Tami 2  

This recipe is quite delicious with corned beef. It is much tastier than boiled vegetables. I believe I cut this recipe out of a magazine years ago. MORE»

Recipe #360342

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The Ultimate Irish Feast

(1 reviews) Posted by Chef Tami 2  

The best tasting corned beef ever. I don't always add the cabbage, onions and potatoes; I prefer to make a separate casserole, as I am not fond of boiled cabbage. Either way, it's the glaze that makes this corned beef so delicious. I don't... MORE»

Recipe #360341

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Irish Roast Beast

(2 reviews) Posted by Alan in SW Florida  

This is a recipe from Joanne Fluke's mystery "Sugar Cookie Murder." This pot roast is made with Guinness stout (what else?) and has directions for either making in the slow cooker or in the oven. Something different for St. Paddy's Day... MORE»

Recipe #358591

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Vanilla Irish Coffee

Posted by English_Rose  

A vanilla- scented brew for those who like their coffee with a kick MORE»

Recipe #358325

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Irish Coddled Pork With Cider

Posted by English_Rose  

Host your own St Patrick’s day party with this cider infused Irish stew, perfect with a side of colcannon and a pint of Guinness. MORE»

Recipe #358324

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Irish Cowboy

(1 reviews) Posted by **Mandy**  

From Cowboy Cocktails MORE»

Recipe #351516

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Colcannon Mash With Blue Cheese

Posted by English_Rose  

Ah! The Irish potato pops up again and this recipe teams it up with wonderfully creamy blue cheese. MORE»

Recipe #346947

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Flax Seed Cloverleaf Rolls

(1 reviews) Posted by Sharon123  

Cloverleaf rolls look like little clovers, with three sections to the rolls. This look is achieved easily, and the rolls require less forming and shaping than other types because they are baked in muffin tins. Some cloverleaf rolls have tiny... MORE»

Recipe #341538

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Meg's Irish Soda Bread Cookies

(3 reviews) Posted by Chef #1006007  

This is the easiest cookie recipe ever and the result is a melt-in-your mouth dessert that is great with a cup of tea, coffee, cider, hot chocolate, whatever. If made properly they taste more like little cakes. This is a traditional Irish recipe I... MORE»

Recipe #337418

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Homemade Baileys Irish Cream

(11 reviews) Posted by LifeIsGood  

This tastes just like the store-bought version. I make it every year, before Christmas, to give as gifts (and of course to keep some for ourselves!). It ends up being less expensive than buying from the store AND you get to say that you made it... MORE»

Recipe #337038

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Mashed Potatoes With Kale (Colcannon)

Posted by blucoat  

Another in the New York Times' "Recipes for Health Series" by Martha Rose Shulman. This Irish dish is traditionally eaten around Halloween. This version used kale rather than the more common cabbage. MORE»

Recipe #333404

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Parsley Mustard Sauce for Corned Beef

Posted by Gingernut  

This is my favourite sauce for corned beef. MORE»

Recipe #300952

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Irish Whiskey Parfaits

Posted by JackieOhNo!  

From Good Food Magazine, March 1986. This is not only a great dessert for St. Patrick's Day, but works well for other special occasions. The swirl of raspberry preserves gives it a nice party touch. The 4 hours of freezing time has not been... MORE»

Recipe #298948

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Beer-Braised Brisket With Carrots and Parsnips

Posted by JackieOhNo!  

From Good Food Magazine, March 1986. A nice alternative to corned beef at St. Patrick's Day-time. MORE»

Recipe #298859

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Nana Hassard's Original Scalloped Potatoes

Posted by BratGyrl  

This is a recipe in my Fannie Farmer cookbook that I picked up at a yardsale for a BUCK! It's older than dirt, and is all taped together but the recipe's are AWSOME! This is also word for word what my Nana's recipe card is for Scalloped Potatoes.... MORE»

Recipe #294687

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