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 inexpensive and kid pleaser

13,081

Recipes

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Moist Ginger Cake

Posted by Pendryl  

A soft, moist and springy ginger cake perfect as a pudding with cream or custard, or something to eat with a cup of tea/coffee as a day time treat. it is a recipee that I made up on the spot fancying a ginger tasting cake using what I had handy... MORE»

Recipe #397510

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Corn and Kumara Cakes

Posted by katew  

Godd for the lunch box. MORE»

Recipe #397467

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Easy Beef Stroganoff

Posted by pumpkinoodle  

Quick & easy beef stroganoff recipe that's been in my family for 30 years. It's kid-friendly and takes about 30 minutes to complete. MORE»

Recipe #397431

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Moist Ginger Cake

Posted by Pendryl  

A soft, moist and springy ginger cake perfect as a pudding with cream or custard, or something to eat with a cup of tea/coffee as a day time treat. it is a recipee that I made up on the spot fancying a ginger tasting cake using what I had handy... MORE»

Recipe #397430

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Moist Ginger Cake

Posted by Pendryl  

A soft, moist and springy ginger cake perfect as a pudding with cream or custard, or something to eat with a cup of tea/coffee as a day time treat. it is a recipee that I made up on the spot fancying a ginger tasting cake using what I had handy... MORE»

Recipe #397414

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Moist Ginger Cake

Posted by Pendryl  

A soft, moist and springy ginger cake perfect as a pudding with cream or custard, or something to eat with a cup of tea/coffee as a day time treat. it is a recipee that I made up on the spot fancying a ginger tasting cake using what I had handy... MORE»

Recipe #397397

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Scone on a Stick

Posted by katew  

A camping recipe. MORE»

Recipe #397391

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Yummy Eggnog Scrambled Eggs

(1 reviews) Posted by Dying4Eternity20  

A real treat! I was looking for recipes this morning to use Eggnog in, and the majority of them were for things like French toast. I went to the kitchen to make scrambled eggs and used eggnog rather than milk. Turned out AMAZING and will be a... MORE»

Recipe #397323

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Spooktacular Halloween Pudding Cups

Posted by mamawheezy  

Super fun Halloween treats that the kids are sure to enjoy. Easy to make and look great to!! I got the idea off of another website that used chocolate pudding but I thought using vanilla and dying it orange would be really cool since the pudding... MORE»

Recipe #397242

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Cheesy Chive and Onion Toasties/Jaffles

(3 reviews) Posted by katew  

Here is a recipe for that age old appliance called a jaffle iron or you can use the new age appliance called a sandwich maker. This is a good camping recipe if you have a jaffle iron. MORE»

Recipe #397003

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Pineapple Pork Ribs

Posted by djmastermum  

Sooo sticky and good, if youre kids don't love these, they are beyond help lol. Enjoy this BBQ recipe with potato salad and other BBQ salads MORE»

Recipe #396984

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Chex Muddy Buddies

Posted by Chef #1417491  

220 calories each 1/2 cup serving . 9 g. of fat. so good and chocolatey..... crunchy and even better if you refridgerate them for 1-3 hours.. 1 serving = 1/2 cup muddy buddies MORE»

Recipe #396980

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Taco Mac and Cheese

(1 reviews) Posted by marobin  

Quick, tasty and kid pleasing. I also put half a can of fire roast tomatoes in this recipe. MORE»

Recipe #396971

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Fragrant Thai Beef Curry

(1 reviews) Posted by English_Rose  

Cocunut milk and sweet potatoes give this curry a delicious lift. MORE»

Recipe #396900

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Simple One Pan Tuna Bake

Posted by English_Rose  

Really hearty and filling, this is enough for even the hungriest of families and it is a brilliand storecupboard standby. MORE»

Recipe #396899

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Parmesan Garlic Pasta

(1 reviews) Posted by didyb  

Quick and tasty-- a good side for a weeknight. You can also add in some bacon or ham to the frying pan with the garlic and make it a main course. MORE»

Recipe #396894

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Chicken and White Wine Casserole (Oamc)

Posted by English_Rose  

A winner taste-wise and it'll cu down on the washing up too! Can be frozen for up to three months. MORE»

Recipe #396879

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Ragu Bolognese (Oamc)

Posted by English_Rose  

A hearty, classic meaty sauce that goes down well with everyone. Freeze in portions in a sealed container and freeze for up to one month. Defrost in the fridge when ready to use and reheat fully. MORE»

Recipe #396871

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Balsamic Roasted Sausages

Posted by English_Rose  

All-in-one pan-roasted sausages, mushrooms and tomatoes. MORE»

Recipe #396864

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Fruit Crunch Muesli

Posted by **Mandy**  

I love granola for brekky & this is similar to a granola but uses a few different types of ingredients not often seen in granola and it contains no butter or oil...bonus...tastes good too! MORE»

Recipe #396777

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