indonesian and main dish

125

Recipes

Javanese Fried Chicken

(1 reviews) Posted by Coasty  

This is a traditional Indonesian recipe for fried chicken, but I have made it a bit healthier - it still tastes good but I have substituted the frying for grilling and steaming the chicken first instead of simmering in coconut milk. I use... MORE»

Recipe #381321

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Dayak-Style Shrimp (Kalimantan)

Posted by Sue L  

Quick and simple Indonesian dish from Copeland Marks. MORE»

Recipe #380034

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Oxtail Soup

Posted by Ismangun  

A typical Indonesian Oxtail Clear Soup. If you prefer, you can use beef ribs instead of oxtail. MORE»

Recipe #370142

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Clams in Spicy Coconut-Lime Broth

Posted by Oolala  

Sounds great but I haven't tried it. From Bon Appetit, Tastes of the World. This is from Indonesia. Goes well with Asian noodles or steamed rice. MORE»

Recipe #368586

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Chicken Filets With Pecan or Walnut Crust

(1 reviews) Posted by gemini08  

Deliciously moist and crunchy chicken with a tangy apricot - ginger - soy dipping sauce. Serve it with cous-cous or rice pilaw and your favorite veggies of the season. MORE»

Recipe #362715

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Slow Cooker Curry Chicken

(4 reviews) Posted by Matt & Mollee  

I couldn't find a satisfying slow cooker recipe for curry chicken, so I decided to create my own, combining the best parts of several recipes. The ingredients noted as optional can be added if you like an extra kick. I used a 6.5-quart Crock Pot... MORE»

Recipe #362536

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Ayam Panggang

Posted by AussieHusky  

A tasty slow cooked chicken in a rich spicy sauce. MORE»

Recipe #360324

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Indonesian Rice Salad

(2 reviews) Posted by SBMo3BB  

I found this recipe in "Moosewood Cookbook" by Mollie Katzen. It is SO good. It has so many different ingredients that blend together perfectly. MORE»

Recipe #352375

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Indonesian Beef Rendang (Rendang Sapi)

(1 reviews) Posted by IndoFoody  

Rendang Sapi is one of the most popular dishes from Padang, West Sumatra. Padang is known by their delicious meals made from coconut milk. You can make it spicy or mild, depend how you like it.I like it because the taste is really strong and... MORE»

Recipe #338621

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Indonesian Yellow Rice

(4 reviews) Posted by IndoFoody  

This yellow rice or Indonesian calls 'Nasi Kuning' usually only serves for festive occasion and shaped into a cone with different sidedish. But since I live in Slovenia, I don't wait for special day to make it. Eventhough takes time for me to cook... MORE»

Recipe #337271

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Indonesian Beef Curry With Coconut Rice

(1 reviews) Posted by dicentra  

Cooking Light. May 2007. MORE»

Recipe #331636

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Simple Fried Rice With Mushrooms and Tofu

Posted by Aioli_Queen  

If you have baked tofu on hand (Simple Baked Tofu), this is a snap to prepare. I like it with fresh cucumber and sliced bamboo shoots on top. Prep time does NOT included baking the tofu. MORE»

Recipe #331360

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Vegetable Care

(2 reviews) Posted by Mimi Liem  

Delicious Recipes that you should try for your Family Dinner. all the ingredients can buy in your local market, easy to make with us http://momy4urecippes.blogspot.com Have a nice try and very economical price. MORE»

Recipe #330613

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Beef Satay Ala Original Indonesian Recipes

Posted by Mimi Liem  

With a special occasion we submit this recipe to you as the original Indonesia recipes by call it with Beef Satay. All the ingredient can buy in your local market. Please visit my web http://momy4urecippes.blogspot.com. Have a nice try this... MORE»

Recipe #323620

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Grilled Beef in Grape Leaf

Posted by Sondra Beth  

Sinaporean-inspired dish from chef/owner Chris Yeo of Straits Restaurant. I originally acquired this recipe from Wine Enthusiast Magazine. This recipe is served with Lemon Grass Sauce which is published independently reference recipe # 316592. MORE»

Recipe #318257

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Tofu Omelet Indonesia

Posted by fluffernutter  

From the Southeast Asia Cookbook. The program won't allow "fried shallot flakes" as an ingredient, so I had to phrase it "shallot flakes, fried." You can find fried shallot flakes in Asian markets, usually with either the... MORE»

Recipe #308899

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Tofu and Peanut Noodles

Posted by Rhiannon&Matt.gauci  

This is an easy stir-fry recipe courtesy of The Complete Stir-Fry Cookbook published by Bay Books in Australia. If you don't have kecap manis, you can use soy sauce sweetened with a little soft brown sugar. MORE»

Recipe #307058

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Boiled Shrimp and Pork Dumplings

(2 reviews) Posted by j.sugiarto  

A couple of weeks ago I went to a market and saw some dumplings in one of the stalls. I wanted to buy some but they were so expensive, so I decided I'd just make them myself. The preparation - filling and shaping the dumplings - does take time,... MORE»

Recipe #303301

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Indonesian Liver Curry

Posted by Brian H  

With only a few steps to cooking this is a simple and interesting way to cook liver, so good for you. MORE»

Recipe #303133

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Kuah Titchrah (Aceh Piquant Spicy Liquid Fish 'curry' Dish)

Posted by Atjehfire  

In Aceh, (on the island of Sumatera) steaks of the fish "bandeng" or "tongkol" can be used, but any white-flesh fish is fine, or if you are vegetarian, you can just use one and a half cups of eggplants. Traditionallly dish is... MORE»

Recipe #299320

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