indonesian and main dish

117

Recipes

Beef Satay Ala Original Indonesian Recipes

Posted by Chef #944007  

With a special occasion we submit this recipe to you as the original Indonesia recipes by call it with Beef Satay. All the ingredient can buy in your local market. Please visit my web http://momy4urecippes.blogspot.com. Have a nice try this... MORE»

Recipe #323620

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Perkedel Original Indonesian Recipes

Posted by Chef #944007  

As easy 123 on your finger to make the Native Indonesian Recipes. Very famous name in Indonesia call by Fried Mix Meat.. Use the local chicken for more delicious. We have two kind of chicken (one in the farm - big, and the small one live in... MORE»

Recipe #323618

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Grilled Beef in Grape Leaf

Posted by Sondra Beth  

Sinaporean-inspired dish from chef/owner Chris Yeo of Straits Restaurant. I originally acquired this recipe from Wine Enthusiast Magazine. This recipe is served with Lemon Grass Sauce which is published independently reference recipe # 316592. MORE»

Recipe #318257

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Tofu and Peanut Noodles

Posted by Rhiannon&Matt.gauci  

This is an easy stir-fry recipe courtesy of The Complete Stir-Fry Cookbook published by Bay Books in Australia. If you don't have kecap manis, you can use soy sauce sweetened with a little soft brown sugar. MORE»

Recipe #307058

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Bourbon Chicken

Posted by Sue L  

I never was convinced there was bourbon in bourbon chicken. I set up a lab experiment in my little kitchen, sample box of mall bourbon chicken, and my own ingredients, all ready for a Food Network style Throwdown, (without Bobby Flay). I already... MORE»

Recipe #305109

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Boiled Shrimp and Pork Dumplings

(1 reviews) Posted by j.sugiarto  

A couple of weeks ago I went to a market and saw some dumplings in one of the stalls. I wanted to buy some but they were so expensive, so I decided I'd just make them myself. The preparation - filling and shaping the dumplings - does take time,... MORE»

Recipe #303301

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Indonesian Liver Curry

Posted by Brian H  

With only a few steps to cooking this is a simple and interesting way to cook liver, so good for you. MORE»

Recipe #303133

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Kuah Titchrah (Aceh Piquant Spicy Liquid Fish 'curry' Dish)

Posted by Atjehfire  

In Aceh, (on the island of Sumatera) steaks of the fish "bandeng" or "tongkol" can be used, but any white-flesh fish is fine, or if you are vegetarian, you can just use one and a half cups of eggplants. Traditionallly dish is... MORE»

Recipe #299320

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Boh Pik Dipemp (Aceh Ridged Gourd With Coconut)

Posted by Atjehfire  

Out in the village near Bireuen in Aceh, Indonesia, this is one of my favorite recipies the my neighbour taught me. It is also nice to use this 'pemp' spice paste with a medly of green eggplants and pea-eggplants. Spices in Aceh are ground on a... MORE»

Recipe #299237

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Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry

(6 reviews) Posted by French Tart  

This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous for their fruity and full-bodied flavours, making good use of local colourful vegetables or... MORE»

Recipe #289231

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Chicken Semur

(2 reviews) Posted by Coasty  

This is an Indonesian chicken dish - I got the recipe from a cook at a roadside cafe in central Java. While some of the ingredients may be hard to find ie the ketup manis & palm sugar it is worth the effort. MORE»

Recipe #283235

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Baked Tempeh

Posted by Chef #683770  

Tempeh is a traditional Indonesian food. It is a fermented food made by the controlled fermentation of cooked soybeans with a Rhizopus mold. The tempeh fermentation by the Rhizopus mold binds the soybeans into a compact white cake. People can... MORE»

Recipe #271186

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Authentic Balinese Indonesian Satay Chicken

Posted by Natalia #3  

This is amazing! I got this recipe from a lady I met on my honeymoon in Bali. It's Indonesian home cooking so it's more authentic than the Satay you could try in the restaurants. To make this dish quicker to prepare, you could use unsalted peanut... MORE»

Recipe #270449

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Stir-Fried Mussels With Chili, Garlic and Basil

(1 reviews) Posted by AmandaInOz  

From the SMEG cookbook. The white wine can be replaced with chicken stock, and if you can't find sambal oelek, you can substitute with chili paste. MORE»

Recipe #258634

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Indonesian Grilled Chicken

(2 reviews) Posted by PaulaG  

This recipe is from a Betty Crocker cookbooklet that I have had since 1995. I made a few changes. It makes a nice summer meal. The recipe says to serve it with couscous; however, I made Royal Thai Rice and it made for a very colorful meal. MORE»

Recipe #242327

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Balinese Lamb Chops

Posted by Jewelies  

This is from Super Food Ideas. This is nice served with noodles and baby bok choy. MORE»

Recipe #236019

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Nasi Goreng

Posted by Brian H  

This rice dish is very popular in the bars and cafes in Asia. I used to eat this often when I lived in Singapore. Add any leftover meat and vegetables to the rice add a few eggs, dinners ready. Can be eaten hot or cold. I eat it cold and serve... MORE»

Recipe #233785

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Braised Steak, Indonesian Style

Posted by dicentra  

This is adapted from 365 One Dish Meals. Posting for ZWT. OAMC. MORE»

Recipe #231704

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Chicken Rendang

Posted by English_Rose  

A richly flavoured Indonesian curry from Nancy Lam, seasoned with a wonderfully fragrant mix of exotic spices, coconut, lemon grass and lime leaves. MORE»

Recipe #230793

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Indonesian Coconut Rice With Chicken and Zucchini

(2 reviews) Posted by poo235  

Food and Wine: "Luscious is the word for this Indonesian version of chicken and rice. Coconut milk spiced with cumin and coriander cooks into this rice and sauces the whole dish." "A flamboyant gewurtztraminer is in its element... MORE»

Recipe #229883

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