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From: goldtiger
On Tuesday, February 09, 2010
Hello everybody, how are you all going? :-) My name is Christina and I live in Australia. You might remember me from a while ago when you all kindly helped me with my cooking questions when my Mum and my sister were in hospital and sick with their schizophrnia. Well, they are still both still not...
Review From: Rainbow - Chef 536866
On Feb 9, 2010
RECIPE: Risoles (Indonesian Style of Rissole)
There is a Korean deli down the street that sells something very similar to this, and they are delicious! I just learned the term'risole' and didn't realize I'd ever had any, but the chef is right that it is only a matter of being in an egg roll...
Review From: FloridaNative
On Feb 7, 2010
RECIPE: Eskrim Pokat (Avocado Whip Dessert)
Okay ~ I was skeptical to say the least ~ I tagged this recipe especially for DH. Just made it and it's in the freezer, so 'not complete' yet, but the taste test is great ~ smooth creamy and delicious. This might be a new favorite for us ! Will...
Review From: TheNewMrsK
On Feb 3, 2010
RECIPE: Indonesian Chicken
Very good. I had been searching for an easy chicken with peanut butter recipe, and this fit the bill, and all ingredients I had on hand. I stir fried the chicken then added the sauce, served over rice with broccoli. Very very filling. I will...
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