indian and rice

314

Recipes

Tandoori Pork Saute

Posted by KateL  

Entered for safe-keeping. From "Best Loved Chinese Recipes and More" from California Tree Fruit Agreement. This is a U.S. family-style recipe. Serve with Nutty Rice #331348. MORE»

Recipe #332170

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Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pilaf)

(2 reviews) Posted by Bint e Naeem  

After so many try outs I finally came with the right fusion for this recipe. Pulao is one of Punjabi people's favorite dish. Its a must serve on all occasions in Pakistan's Punjab province. If you don't want the Karachi style you can omit... MORE»

Recipe #331517

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Saffron Sweet Rice -- Zarda Pullao

(1 reviews) Posted by UmmIbrahim  

A sweet Indian cinnamon and sugary rice we especially enjoy in Ramadan at the time of breaking the fast. The saffron gives it a warm, pleasant taste and aroma, and it makes a beautiful presentation with its bright yellow color in individual... MORE»

Recipe #331119

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Basmati Rice With Cashews, Peas and Fresh Coriander

(6 reviews) Posted by bluemoon downunder  

A quick to prepare rice dish, adapted from a recipe on one the cards in international culinary celebrity Kurma Dasa's 52 card set 'Quick Vegetarian recipes you can prepare in a hurry'. It is important to use pans with tight-fitting lids for this... MORE»

Recipe #328002

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Scentilentil Journey

(6 reviews) Posted by ~Jen~  

Take a trip to India tonight! Adapted from Looneyspoons: Low-Fat Food Made Fun, this flavorful Vegan dish serves 4-6 as a one-pot meal or 6-8 as a side dish. MORE»

Recipe #326579

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Lamb Biryani

Posted by English_Rose  

Create a curry house at home with this tasty Asian dish, great for entertaining and special occasions. Serve with hot naan bread. MORE»

Recipe #325193

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Simple Turmeric Rice

(3 reviews) Posted by Oolala  

Poor man's saffron rice! Still good. MORE»

Recipe #324541

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Carrot and Coriander Pilaf

(3 reviews) Posted by AmandaInOz  

From the September 20, 2005 Sydney Morning Herald. Serve with lentils and warm naan or roti bread, or with grilled fish or chicken. MORE»

Recipe #322899

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Easy Curried Shrimp

(1 reviews) Posted by OohLaLa  

My best friend is Indian and I got this from her. It is simple, authentic, and very flavorful. The ingredients can be easily tweaked to please even the most finicky of cooks. Very versatile and tasty! MORE»

Recipe #318717

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Indian-Style Rice Salad

(2 reviews) Posted by Kumquat the Cat's friend  

Found several interesting looking rice salads in the NY Times on July 30, 2008 by Mark Bittman (the minimalist). He says rice salads are among the few salads that don't deteriorate after the dressing is added, so they can be dressed minutes or... MORE»

Recipe #317780

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Basmati Rice

(1 reviews) Posted by Sweetiebarbara  

A hearty flavorful rice. Use in Indian cooking. Is not overpowered by spices. MORE»

Recipe #314940

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Plain Pilau

Posted by lynnski / LA  

This is a fragrant, slightly sweet rice dish that goes well with very hot and spicy curried dishes; and it's delicious on its own. The recipe was adapted from: "the vegetarian epicure, book two", by Anna Thomas. MORE»

Recipe #312835

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Potato & Chickpea Curry With Rice (Dutch Oven)

(4 reviews) Posted by Enjolinfam  

For the full Indian curry experience, serve this dish with warmed naan ( we use Best Healthy Vegan Indian Naan (Or Garlic Naan) Bread!), sliced green onion, and a bowl of spicy chutney. Be sure the lid to the Dutch oven closes tightly over the spinach so no steam escapes while the dish... MORE»

Recipe #311092

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Fragrant Rice Pudding With Pistachios (Kheerni)

(1 reviews) Posted by JackieOhNo!  

This traditional dessert is often pre[ared for Diwali, India's great Festival of Lights. Indians of all religions and sects join in 10 days of rejoicing and thanksgiving. For non-Indians, this dessert is a light, exotic twist from the usual rice... MORE»

Recipe #310499

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Chicken Biryani

Posted by Reddyrat  

A great dish. I loved the spices and mixture of sweet and savory. This recipe is from the September 2007 issue of Cooking Light. It's easy to put together and tastes terrific! The saffron adds something special. You can find it fairly... MORE»

Recipe #306457

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Chicken Biryani

(1 reviews) Posted by Sarah_Jayne  

If you are like us and enjoy Indian food but are a bit daunted by the idea of cooking it then this biryani could be a good place to start for you. It is a fairly easy one dish meal and you can control the spice levels by picking the strength of... MORE»

Recipe #304754

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Turmeric Rice by Madhur Jaffrey

(1 reviews) Posted by Frugal Fifer  

This simple, yet tasty rice dish is from a book I got in a sale a long time ago. I liked this dish as it used things I had to hand and had a similar taste to rice in a local curry house. The flavour is delicate and not in the least overpowering so... MORE»

Recipe #299840

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Egg Rice

Posted by spudgunpaul  

Egg rice (Duration of cooking: 30 min) MORE»

Recipe #298226

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Crock Pot Kitchari

Posted by Jxenja  

Slow Cooker Indian vegetarian breakfast porridge MORE»

Recipe #289009

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Indian-Style Chicken

Posted by Oolala  

Easy preparation but you need 2 cups cooked brown rice as an ingredient. MORE»

Recipe #282751

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