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(1 reviews) Posted by MarraMamba
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From: Leggy Peggy
On Thursday, September 04, 2008
The Asian Forum is a great place to find out more about Asian recipes, ingredients and culture.
It's also a friendly place that brings together people from all over the world.
This thread has been started as a convenient place for us to come for a chat.
Please drop in and introduce...
By: Kishka
By: tgobbi
Sweet Potato Curry With Spinach and Chickpeas
By: Kozmic Blues
By: Sue L
By: Aariq Skought
By: MizzNezz
By: Sue L
Review From: Acadia
On Jul 9, 2009
RECIPE: Cold Coffee
This was very good and refreshing, especially on hot summer's day. I wasn't able to blend it smooth as my blender winds up making ice ball bearings, so I just poured and enjoyed it over crushed ice. Made for summer Comfort Cafe 2009.
Review From: Karen Elizabeth
On Jul 9, 2009
RECIPE: Kofta Meatball Curry
This was great, and in fact, took less time than I anticipated, although I did take the extra time to let the sauce cook and the flavours develop. I used a 410 gr can of peeled tomatoes, and I did omit the chili from the meatballs so that my...
Review From: MelTheFruitFly
On Jul 9, 2009
RECIPE: Spicy Baked Chicken (From India) -- Masaledar Murghi
Very very yummy. I used it with chicken thighs, and it turned out very full of flavor and juicy. We found it just a tad bit salty though, so I'll probably cut the salt down next time, but that's more a personal preference thing. Thanks for the...
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