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independence day and meat

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Easy Grilled Burgers Italiano for the BBQ

Posted by Oolala  

Only a few ingredients necessary which you probably have available. I usually have dried basil but this calls for fresh. If you use dried, use a little less. From First Magazine, July, 2007. I haven't tried it yet. Lettuce, tomatoes, pickles and... MORE»

Recipe #302467

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Baja Beef Tacos

Posted by cookiedog  

The time does not include 20 minutes stand time. MORE»

Recipe #301878

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Grilled Swiss Cheese and Chicken Sandwiches

Posted by FLUFFSTER  

These are great for a quick lunch or a soup and sandwich night. Kids love these as well as the grown ups. Sourdough is another fantastic choice of bread to grill these on. You can interchange any type of cheese. Please use the best ketchup you can... MORE»

Recipe #301333

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Thai Inspired Turkey Burgers (Low Fat)

Posted by Sarah_Jayne  

This is my latest concoction in my mission to bring healthier food to my household. Over the past few weeks I have been using Fridays to try out different versions of healthier burgers. Tonight we had these Thai inspired turkey burgers. They... MORE»

Recipe #299431

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Boozy Beef Steaks

Posted by Noo  

I used to use this recipe in the gastro pub I ran,it used to sell like hot cakes!Use a good quality steak-it makes a difference.I also do this as kebabs if I'm serving it at a large gathering,it works a treat.This is perfect on the barbecue,but... MORE»

Recipe #299149

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Apple and Ginger Pork Burgers (Reduced Fat)

(1 reviews) Posted by Sarah_Jayne  

This is my latest creation in my attempt to make comfort foods like burgers more healthy. We love a good burger but I am on a low fat diet. So, every Friday for the past few weeks, rather than going out to have fatty fast food meal I have been... MORE»

Recipe #298112

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Blue Cheese Steak Sandwich With the Works

Posted by DiScharf  

I have been playing around with this type of sandwich for some time and I foound "almost the one" from the Food Network Kitchens, Marinating times were not included, they vary from 15-30 minutes up to 4 hours(we did the marinating for 4... MORE»

Recipe #297426

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Turkey Curry Burgers

Posted by Sarah_Jayne  

Due to my dietary requirements I am always on the lookout for healthy and low fat twists on the fatty meals I used to enjoy. We like burgers and we like curries and so that was the inspiration for this healthier turkey curry burger. I serve them... MORE»

Recipe #296528

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Crusty Grilled Peppercorn Steaks

Posted by JackieOhNo!  

This is sort of like a Steak au Poivre prepared outdoors on the grill. Great for a special occasion cookout. MORE»

Recipe #296350

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Mediterranean Burgers

Posted by Lvs2Cook  

I was looking for some new burgers to try this summer and this one caught my eye — from Sunset magazine. MORE»

Recipe #294618

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Chicken Tortilla Bites

Posted by mailbelle  

Very easy appetizer! Mix garden vegetable cream cheese with chunk chicken and spread onto tortillas. Roll up, chill and slice. This recipe is from a Hormel booklet I picked up at the grocery store. MORE»

Recipe #294518

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Chicken Drumettes/Wings

Posted by Oolala  

Found this in San Francisco Encore by the Junior League of San Francisco. It has different sounding ingredients that appeal to me. You need to marinate overnight which is not included in time. I haven't tried it yet. MORE»

Recipe #294277

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Family's Favorite Hamburgers

Posted by Christineyy!  

I don't like burgers that have a ton of unidentifiable ingredients in them so I decided to keep this one simple. It works perfect for any condiment or topping. My favorite burger is the Rodeo Burger from Buzz Inn in Washington so I felt this would... MORE»

Recipe #293908

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Apple, Onion and Bratwurst (Crock Pot)

(1 reviews) Posted by WI Cheesehead  

I needed to make something for dinner and thought I'd try brats in the crock pot. They turned out great! All the kids had 2 and wanted more, LOL! I didn't have any beer so I tried pouring apple juice over it all and it turned out just as tasty.... MORE»

Recipe #293081

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Feisty Mustard Topped Hot Dogs

Posted by mommyoffour  

We eat alot of hot dogs in the summer when camping or on a fishing trip. We are always trying different topping for them to make them different. MORE»

Recipe #292149

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Asian Flank Steak

(1 reviews) Posted by Lvs2Cook  

This flank steak comes out so delicious! It is so easy to make and you can put the marinade together, toss in the flank steak and toss in the freezer for an OAMC treat. The recipe comes from the Super Suppers cookbook. MORE»

Recipe #291995

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Souplantation's Joan's Broccoli Madness Salad (Sweet Tomato's)

Posted by Oolala  

I had this at a chain salad bar style restaurant in FL called Sweet Tomato's and found it on-line. Souplantation is another name for the chain. It was yummy. I make bacon in the microwave to save time and for easy clean up. If you use precooked... MORE»

Recipe #288835

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Bleu Cheese Hot Wings

Posted by Leopardstripes  

Made these with leftover Uncle Ronnie's Bleu Cheese Dressing (recipe available on this site), and wow! You can use any bleu cheese dressing to make these, but the homemade dressing baked into a sort of soft, but firm, coating on the chicken- have... MORE»

Recipe #288209

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Memphis-Style Hickory-Smoked Beef and Pork Ribs

Posted by cookiedog  

This recipe is courtesy The Neelys who have a new show on the foodnetwork, "Down Home with the Neelys". They were both so cute, and looked like they new what they were doing in the kitchen! MORE»

Recipe #284516

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Tim's Favorite Baby Back Ribs

Posted by Linda's Busy Kitchen  

My friend Sue gave me this recipe. It's her hubby Tim's favorite way to prepare ribs. He likes to sear the juices in, and crisp them up well on the bbq, then finish them off in oven. This results in a very succulent, mouthwatering bbq. He likes... MORE»

Recipe #283451

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