honduran and holiday/event

8

Recipes

Groundnut Soup

Posted by Charlotte J  

From Twisted Tanya Restaurant in Copan Ruinas, Honduras Peanuts are offered referred to as groundnuts in the English-speaking islands MORE»

Recipe #373418

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Honduran Coconut Seafood Soup (Sopa Catratcha De Mariscos Con Un

Posted by West Side Chef  

This soup is a mixture of delicious seafood and fresh vegetables with a slightly sweet taste. Taught to me by a friend during my time in Honduras. Maybe it's because I've been away for so long, but this is a food that I always crave! You can... MORE»

Recipe #348781

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Easy Rice With Pigeon Peas/Arroz Con Gandules

(1 reviews) Posted by CarribeQueen  

We usually dont measure our stuff out. Most puerto rican chef's cook from memory, adding ingredients until we get the taste we prefer. I tried to get this as close as I possibly could. Enjoy! Por lo general dont medida de nuestras cosas. La... MORE»

Recipe #311497

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Honuran Ponche De Pina (Hot Pineapple Punch)

Posted by Olga Drozd  

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Recipe #76982

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Honduras Torrejas ( Ladyfingers in Syrup)

(1 reviews) Posted by Olga Drozd  

This dessert is served at Christmas and Easter. MORE»

Recipe #76978

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Mango-Avocado Salsa

(7 reviews) Posted by Calla Lily  

This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If... MORE»

Recipe #65395

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A Unique & Yummy Salsa!

(2 reviews) Posted by Lottidawe  

I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so, but if I hadn't have been living with him I never would have eaten it! Hahahaha!!!! The... MORE»

Recipe #59660

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Melodee's Hot Wings

(2 reviews) Posted by Melodee  

I don't remember where I got this recipe, but I have tweaked it here and there over the years. My family likes this version because it is not sloppy wet like so many others out there. However, this recipe can be served wet too. MORE»

Recipe #34176

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