28

Honduran

recipes

Spaghetti Con Pollo (Central American Chicken and Spaghetti)

(1 reviews) Posted by Chef Sarita in Austin Texas  

Simple and delicious. My grandmother made this alot when I was growing up and I still can't get enough of them. MORE»

Recipe #387972

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Pan Fried Pork Chicharrones (Central American Style)

Posted by Chef Sarita in Austin Texas  

Learned this recipe from my uncle who is the king of Q' and chicharrones! Very simple and can easily be turned into a wonderful easy meal. Just add salsa, onions and warm tortillas and you got your self some taquitos de chicharrones. Also makes a... MORE»

Recipe #387677

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Pork Tamales in Banana Leaves (Tamales Con Puerco)

Posted by Buster's friend  

Received this in email - reminds me of tamales a Honduran friend described. Since the banana plants are up & growing like crazy now I thought this is the right time to give this recipe a whirl. Given the time involved to make I plan to double... MORE»

Recipe #381926

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Easy Fried Plantains Slices

Posted by Chef Sarita in Austin Texas  

So easy, that even the most novice cook can make this. And it is delicious! It is a typical delicasy in Southern Mexico, Central America and the Carribean. It is best to choose plantains (not bananas) that are yellow with black spots (as shown in... MORE»

Recipe #378245

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Groundnut Soup

Posted by Charlotte J  

From Twisted Tanya Restaurant in Copan Ruinas, Honduras Peanuts are offered referred to as groundnuts in the English-speaking islands MORE»

Recipe #373418

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Chicken and Potatoes With Tomato Sauce (Pollo Sudado)

(1 reviews) Posted by Chef Sarita in Austin Texas  

This recipe was handed down by my grandmother. This is a delicious, very inexpensive meal that can feed a large family on a budget. I buy whole cut up chicken. This cuts out the prep time by about 15 minutes. MORE»

Recipe #372133

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Chimichiurri

Posted by BDM & FAMILY  

Chimichiurri sauce for dipping empanadas and other foods in MORE»

Recipe #353391

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Honduran Coconut Seafood Soup (Sopa Catratcha De Mariscos Con Un

Posted by West Side Chef  

This soup is a mixture of delicious seafood and fresh vegetables with a slightly sweet taste. Taught to me by a friend during my time in Honduras. Maybe it's because I've been away for so long, but this is a food that I always crave! You can... MORE»

Recipe #348781

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Easy Rice With Pigeon Peas/Arroz Con Gandules

(1 reviews) Posted by CarribeQueen  

We usually dont measure our stuff out. Most puerto rican chef's cook from memory, adding ingredients until we get the taste we prefer. I tried to get this as close as I possibly could. Enjoy! Por lo general dont medida de nuestras cosas. La... MORE»

Recipe #311497

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Tilapia Honduras Style

(2 reviews) Posted by Donna Matthews  

I developed this recipe from ideas I found on a website about Honduras. It takes the "bland" out of tilapia, which is nice for a change. MORE»

Recipe #307590

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Chayotes Maria

(2 reviews) Posted by KlynnPadilla  

Honduran recipe posted for ZWT 4 / South and Central America. MORE»

Recipe #306118

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Tres Leches Cake (Easy)

(1 reviews) Posted by OlanchoBoundGringa  

My honduran fiance loves when I make this easy version of Spanish 3 milk cake-Tres Leche Cake. It's a favorite among family & friends. Popular in Mexican & Honduran cultures. I got this recipe from a Mexican lady after my boyfriend... MORE»

Recipe #295531

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Honduran Banana Bread

Posted by brunettebaker  

Great, sweeter version of banana bread from Central America.Had to make this for an elementary school presentation and all of the kids loved it. Nice and moist bread. Got from http://www.roatanonline.com/caribbean_recipes.htm. The recipe also... MORE»

Recipe #293737

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Authentic Salvadorean Pupusas

(1 reviews) Posted by Tiny_Toodles  

I was a little leary about posting this mainly because the recipe takes some effort, but I promise it's well worth the time! This recipe is always served with, Curtido (Salvadorean Pickled Coleslaw) and Salsa for Pupusas. MORE»

Recipe #277468

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Vegetable Sancocho

Posted by fluffernutter  

My DH loves the chewy, waxy texture of tropical root vegetables. It's a chore to peel them all, but once a year I make the effort for him. Use a mixture of yuca, boniato and malanga for the root vegetables — the 'zaar editing system doesn't... MORE»

Recipe #228629

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Honduran Mango Avocado Salsa

(1 reviews) Posted by Ninja Chef  

My grandma came back from Honduras with some amazing snack recipes up her sleeve and I just needed this one in particular. It is great for parties and adds a very festive feel to your surroundings. It is best served alongside some tortilla chips,... MORE»

Recipe #225586

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Pupusas

(5 reviews) Posted by Missy Wombat  

From the streets of El Salvador and Honduras, these are masa 'cakes' with a filling that is fried. The usual fillings are meat or cheese but there is no reason why beans etc could not be used. MORE»

Recipe #220460

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Oven Baked Sweet Plantains

(25 reviews) Posted by Ang11002  

MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan. MORE»

Recipe #80130

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Plantain Soup

(8 reviews) Posted by Ang11002  

I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs Please do not let your plantains turn yellow-black because they will turn sweet. Must use green plantains. MORE»

Recipe #79384

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Cheese Ball 2

(2 reviews) Posted by Heather Beldin  

This is another family recipe along with Cheeseball 1. This is also very good. Cook time includes the chill time. Hope you enjoy. MORE»

Recipe #77620

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