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High Protein

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Featured High Protein Recipes »

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    Sweet & Salty Grilled Cheese Sandwich

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    Reveillon Tourtiere

Yet Another Mediterranean Burger

Posted by Sconkworks  

These burgers were just something I whipped together one day and were inspired by my love for falafel and other Mediterranean food. I hope you enjoy them as much as my family does. MORE»

Recipe #398206

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Cinnamon Toasted Almonds

Posted by Mrs.Ward  

Crunchy cinnamon glazed almonds...Yum! Great for the holidays or just snacking on. I recently had these at an Oktoberfest celebration. I loved them. I came across this recipe by chance when I purchased a Taste of Home magazine. So I had to share.... MORE»

Recipe #398191

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Easy Chicken Schnitzel

Posted by Princess Lisa  

Great recipe from Cooking Light, August 2005 The mustard egg dip helps keep the chicken moist. I use the thin sliced chicken and longer time grilling in the pan so I don't have to cook in the oven. MORE»

Recipe #398116

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Easy Crispy Chicken Strips

Posted by Chef #1437504  

A quick and easy way to make healthy chicken strips. A family favourite! MORE»

Recipe #398069

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Baked Salmon Olympia

Posted by SukiB  

This is a recipe we found in DH's Muscle & Fitness magazine - it is really terrific and so easy! The kids love it, too. MORE»

Recipe #397851

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Stromboli

Posted by Lisa Andryshak  

appetizer MORE»

Recipe #397841

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Ocean King Prawns Spanish Style

Posted by Wendys Kitchen  

From a local newspaper in Souther Queensland (Great Barrier Reef)... MORE»

Recipe #397842

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Hamburgers a La Sherry

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't cooked any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #397760

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Hamburger & Weenies

Posted by Mrs.Hippensteel  

It has 3 of my favorite things : Hamburger, Hot dogs, and ketchup MORE»

Recipe #397750

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Brown Rice Dosa (Batter)

Posted by magpie diner  

I am a complete novice when it comes to making Dosa. I searched around Zaar for a recipe that didn't use white rice or par-boiled rice. I ended up finding a version here - http://dalitoy.blogspot.com, which gave me an idea for the ingredients,... MORE»

Recipe #397651

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Baked Chicken Drumsticks

Posted by I'mPat  

From a cookbook titled Let the Kids Cook which was distributed by a local supermarket in a showbag and the local Royal Agricultural Show. Times are estimated. MORE»

Recipe #397620

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Peanut Butter Cookies

(1 reviews) Posted by Chef #1434675  

This recipe was handed down to me from my mom. It is very easy and quick to prepare. They don't last long so make sure you make enough for you too! MORE»

Recipe #397535

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Cheese and Clam Fondue

Posted by Chef #1434188  

I love this recipe its so good as a starter in a bread bowl. yumm MORE»

Recipe #397518

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Sarasota's Sweet and Spicy Grilled Shrimp

Posted by SarasotaCook  

This is so quick and easy, and makes a great family style dinner. For a dipping sauce, I don't think one is needed, but a few of my friends like it when I serve it with a garlic orange butter sauce. I simply melt some butter (1/2 cup), minced... MORE»

Recipe #397480

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Parmesan-Crusted Grilled Cheese Sandwich

Posted by MaMere  

a recipe by Mitch Omer, owner, Hell's Kitchen MORE»

Recipe #397401

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Friday Night Supper Homemade Dog Food

Posted by The Daycare Lady  

This recipe has moderate amounts of fat and carbs, making it suitable for all dogs. Use leaner cuts for dogs that are overweight and fattier cuts for very active dogs. Portion size: For small dogs, 3/4 cup; medium dogs, 1 1/2 cups; large dogs, 3... MORE»

Recipe #397372

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Dry Roasted Almonds

(1 reviews) Posted by Hanna Louise  

This makes raw almonds delicious without using additional oil. They are great by themselves as a snack or mixed in with other dishes--chop roughly and add to green salads for extra protein and crunch, mix with a crumble topping for a lovely,... MORE»

Recipe #397348

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Penzey's Salmon Patties

Posted by Princess Lisa  

Easy recipe for salmon patties. Moist with the addition of egg/onion/bell pepper. MORE»

Recipe #397291

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Rice and Shrimp

Posted by CJAY  

This comes from a little book called ABC of Jiffy Cookery. I've had it for over 50 years. I haven't cooked anything from it yet. I'm putting them on here so I can find them easier. MORE»

Recipe #397248

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Sarasota's Simple Beer Cheese Spread

Posted by SarasotaCook  

This is a great easy dip. Serve with warm pumpernickel bread, my ale biscuits, apple or pear slices, or some whole grain crackers. Make it ahead and refrigerate for a couple of hours before serving. Not just for an appetizer, spread on some... MORE»

Recipe #397097

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Cooking Q & A Forum

TOPIC: Seeking information...

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From: Chef #1439229

On Saturday, November 07, 2009

quote what can be substituted for masa harina? quote

new High Protein recipe reviews

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Review From: Chef #949458  

On Nov 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Broiled Salmon With Herb Mustard Glaze

I thought this was good. But my husband, who never REALLY compliments my cooking (usually says, "it was good") actually asked what I put on the salmon. He said, it was really good! So take that for what it's worth!

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Review From: faerychic  

On Nov 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Garlic Panko Chicken Strips

Like the previous poster said this has become a favorite in our house. Very quick and easy to make. I omit the parsley and add about 1/4 t. of cayenne and have used kraft grated parmesean when I don't have fresh. Another convenience I use is...

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Review From: KathrynTrek  

On Nov 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Mititei (Small Ground Beef Sausages)

Lovely! The entire family fully enjoyed this recipe. I followed the advice of others and left the baking soda the same amount and doubled the amount of all the spices. Excellent! Thank you.

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