healthy and vegetables

13,684

Recipes

Pl's Vegetarian Salsa Stir-Fry

Posted by Pineapple Lump  

I wanted to make a stir-fry that was purely vegetarian, but with plenty of flavor and taste...and this was born! I just added some of my favorite vegetables and salsa, and tried it out. It is delicious and light but still fills you up! MORE»

Recipe #399083

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Multi-Vegetable Spread

Posted by Alexander Mar  

I'm a huge health nut and wanted a tasty, veggie-loaded, breakfast-appropriate spread I could use on my morning bagel. I usually throw whatever veggies I have on hand into the food processor, so feel free to add in a handful of olives, drained... MORE»

Recipe #398989

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Spaghetti With Braised Kale (Bon Appétit)

Posted by blucoat  

An easy vegetarian (or vegan) recipe from Molly Wizenberg printed in Bon Appétit (October 2009). Lacitano kale is also called Tuscan kale or dinosaur kale. This recipe is very adaptable. You can add shallots, red pepper flakes, or other... MORE»

Recipe #398963

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Sneaky Chef Green Juice

Posted by Sharon123  

This can be used to boost nutritional value for lots of recipes! Use in chocolate pudding, milk shakes, green icings, casseroles, etc. Green juice is an extremely nutrient dense food. One tablespoon is equivalent to eating 1/4 cup of spinach... MORE»

Recipe #398944

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Ww Squash Casserole

Posted by GibbyLou  

I got this recipe on the Weight Watchers website. It is 2 points per serving. MORE»

Recipe #398843

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Martins Butternut and Apple Bake

Posted by Karen Elizabeth  

I first had this dish at a function, I loved it, and the chef kindly gave me the recipe. He wasn't specific on quantities so I had to guess a bit when I made it, and I didn't feel mine was as nice as his, so feel free to play a little and adjust... MORE»

Recipe #398838

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The Realtor's Dijon Fried Onions for Burgers and Steaks

Posted by Realtor by day, Chef by night  

My BF saw something like this on Rachel Ray's show. She didn't remember the recipe exactly and we couldn't find it on the internet so this is what we came up with and it's awesome! We love it on grilled burgers, cheese steak sandwiches and... MORE»

Recipe #398818

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Favorite Tomato, Cucumber, Pepper Salad

Posted by Debaylady  

This is a recipe in a hand-out given to residents of a Senior Living Facility. I haven't made it yet, but want it here for safe keeping. Prep time does not include the 6 hours of chill time. MORE»

Recipe #398798

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Light Creamed Spinach

Posted by Emeril luvin' girl  

This is a healthy version of creamed spinach that I found on suite101 website. MORE»

Recipe #398776

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Kenda's Green Beans and Sausage

Posted by Chef #939569  

My family loves this recipe which I typically serve on special occasions. The green beans do not remain crisp, but rather absorb the flavor of the onions, garlic, sausage, and beef broth. MORE»

Recipe #398729

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Spice-Crusted Roasted Butternut Squash

(1 reviews) Posted by CJAY  

Roasting cut-up vegetables at high heat until lightly carmelized brings out their inherent sweetness. Found this in Cooking Club magazine. MORE»

Recipe #398694

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Spicy Marinara Sauce

Posted by Bread 'n Butter  

This is a great sauce for those weekend pasta meals when you have the extra time. My favorite thing about making my own sauce is the aroma that fills your house. Everyone comes to the dinner table hungry. MORE»

Recipe #398670

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Crunchy Vegetable Bake

Posted by Sydney Mike  

This recipe is a nice twist to a holiday vegetable casserole, & it was found in the Nov 2008 bookbooklet, Taste of Home Thanksgiving! MORE»

Recipe #398648

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The Easiest Ever Carrot-Sesame Salad

Posted by Lorraine of AZ  

True to its name this is a very easy carrot salad flavored with sesame oil. I found the recipe at justbento.com The salad stays fresh and crunchy even to the next day after making. In fact, the flavor mellows if you let it rest awhile. MORE»

Recipe #398603

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Sauteed Swiss Chard With Bacon

Posted by CaliCook  

I wanted to start eating more leafy greens. I found this recipe in Sunset magazine and adapted it to my taste. Now I make it weekly. MORE»

Recipe #398575

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Crock Pot Vegetable Barley Soup

Posted by Maureen in MA  

This is an easy recipe from Better Homes & Gardens that my husband and I enjoy with a nice crusty bread. It is very low in calories and is great for dieters, or those with restricted diets. MORE»

Recipe #398554

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Baby Food - Eggplant Dip

Posted by littlemafia  

10-12 months MORE»

Recipe #398483

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Hungarian Cabbage and Potatoes

Posted by littlemafia  

Originally made with lard, but we try to eat healthy and use oil. MORE»

Recipe #398467

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Quick Fried Breakfast Potatoes With Onions

Posted by aronsinvest  

I make these usually on a Sunday morning. I love the smell of frying onions. I do not buy the ready hash browns anymore. I do make extra to serve for another breakfast during the week. MORE»

Recipe #398445

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Farm Style Green Beans

Posted by Annacia  

Green beans and tomatoes make a great pair — full of color and flavor. MORE»

Recipe #398407

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