hawaiian and vegetarian

77

Recipes

Sam Choy's Special Thousand Island Dressing

Posted by Hey Jude  

This is a great dressing/sauce....I've served this with salads, fish, crab cakes, just about anything that would benefit from a dressing. This is from Sam Choy's Sampler. Prep time includes egg cooking time. MORE»

Recipe #79405

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Ginger Pineapple Plum Chutney

Posted by Picholine  

Great with fish. I invented this to go with some basa fillets we cooked on the Japanese smoker. I used the leftovers to liven up a monotonous coleslaw. MORE»

Recipe #70203

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Coconut Rice Salad

Posted by DiB's  

Recipe posted by request. Cook time reflects chill time as well. MORE»

Recipe #67929

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Hawaiian Fruit Salad

(2 reviews) Posted by DarkLove  

This really tastes better with fresh fruit but, in a pinch you can use canned just remember to drain the fruit first. MORE»

Recipe #64559

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Whipped Minted Yoghurt

Posted by KitchenManiac  

An extremely versatile yoghurt that goes well with any fruit, from putted fruits to berries. Discovered this in Donna Hay's "Flavours" cookbook MORE»

Recipe #62922

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Coconut Rice

(15 reviews) Posted by beckas  

This rice has a mild coconut flavor. I served it with Macadamia Nut Chicken Breasts #30291 and a Thai red curry sauce. It was a perfect combination. MORE»

Recipe #60330

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Desert Island Green Salad

(2 reviews) Posted by Picholine  

A very simple salad with unique ingredients and a dressing that pulls it all together. When I'm all out of "standard" ingredients (i.e. salad veggies), it forces my creativity to surface or go hungry! MORE»

Recipe #59722

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DH's Sauce That Won Me Over To Asparagus

(6 reviews) Posted by Picholine  

Amazingly simple and tasty dip! MORE»

Recipe #56357

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Mouth Watering Nectarine French Toast (LOW FAT)

Posted by KitchenManiac  

Nothing got my housemates out of bed faster than these mouth watering french toast. It is fantastic too cos it is low in fat, though you would NEVER realise this when you pop some in your mouth. MORE»

Recipe #54790

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Maui Madness Smoothie

(4 reviews) Posted by ratherbeswimmin'  

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Recipe #54779

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A Refreshing Salad to Usher In Summer!

(1 reviews) Posted by KitchenManiac  

Tried this great salad out from a cookbook I own. And I thought, hey I should share this great recipe with my 'zaar family. So here it is. Summer is coming for heaps of you...I think it will come in handy. MORE»

Recipe #50414

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Hawaiian Rice Salad

(3 reviews) Posted by Charishma Ramchandani  

From the 'Thursday' magazine. MORE»

Recipe #48109

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Fruity Freeze

(2 reviews) Posted by dale!  

This is something I created when I had excess fruit and hot weather. It is fabulous in summer, very cold and refreshing as well as healthy. Reminds me of a fruit slushy or sorbet but much cheaper and tastier. Can be made with whatever fruit you... MORE»

Recipe #40583

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Tropical Freeze

Posted by Sue L  

Cool cool cool. MORE»

Recipe #35016

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Hawaiian Martini

(3 reviews) Posted by Loves2Teach  

Roy Yamaguchi's national chain of Hawaiian fusion restaurants serves a martini that will have you singing "Tiny Bubbles" with your imaginary monkey friend Cecil. Whole bottles of Skyy vodka, Stoli Vanil, and Malibu rum are dumped into a giant... MORE»

Recipe #34064

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Toasted Coconut Bread

(7 reviews) Posted by Ocean~Ivy  

Ahh,yes,another lovely, unique,& tasty bread recipe 8) MORE»

Recipe #33928

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Loaded Macadamia Nut Bread

(4 reviews) Posted by Karen=^..^=  

This yummy quick bread is loaded with nuts, coconut and pineapples. Very easy to make and extremely satisfying. MORE»

Recipe #33709

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Melon Bowl

(2 reviews) Posted by Honeydo  

Everyone raves about this when I take it to a party. It's cool and refreshing. MORE»

Recipe #33640

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Elegant Fruit Slush

Posted by Lady of shallot  

This is a lovely company salad course or dessert. We especially love it for the warmer holidays and celebrations. It's very flavorful and refreshing. Cook time refers to freezer time and will vary depending upon how you freeze it. (quantity wize) MORE»

Recipe #32238

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Tropical Salsa

Posted by ChrisMc  

Here's a nice cool blend of spicy and sweet - this can be used as a garnish for chicken or fish, on chips, or whatever else you can think of. MORE»

Recipe #31876

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