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 hanukkah and jewish (sephardi)

30

Recipes

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Chicken Vegetable Soup with Dill and Cumin

(2 reviews) Posted by Mirj  

This soup has a flavor combination that is very popular in the Middle East. This is based on a Faye Levy recipe. MORE»

Recipe #25588

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Falafel-Fried

(2 reviews) Posted by Tish  

You can serve falafel as a appetizer with tahinah for dipping or as a sandwich in pita bread with lettuce and tomatoes with tahinah and hot sauce MORE»

Recipe #22483

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Tahinah (Sesame Dip)

Posted by Tish  

This dip can be used as an appetizer, dip, a first course or a salad dressing. This recipe makes a thick version, but can be thinned with water to the desired consistency. MORE»

Recipe #22256

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Chicken with Orange, Lemon & Ginger

(5 reviews) Posted by Mirj  

This is delicious and fragrant! Your house smells wonderful while the chicken is roasting and the neighbors knock on your door looking for invitations to dinner. I make this at least once a month. MORE»

Recipe #15924

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Sufganiot (Hanukkah Jelly Doughnuts)

(9 reviews) Posted by Mirj  

These plain or jelly-filled doughnuts are a favorite treat in Israel and a sweet alternative to the traditional latkes. Few people say no to doughnuts and this variety fits any appetite. I generally make a double batch of dough, refrigerate it and... MORE»

Recipe #15188

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Yam Latkes with Mustard Seeds and Curry

(1 reviews) Posted by Mirj  

These innovative latkes are great as a first course, side dish or entree. Serve them with chutney and yogurt. MORE»

Recipe #14755

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Pumpkin Salad (Tirshi)

(1 reviews) Posted by Mirj  

This is a wonderful salad, good for Thanksgiving but we make it all year round. This is a traditional Sepharidic recipe. MORE»

Recipe #13488

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Greek Style Zucchini Croquettes

(3 reviews) Posted by Mirj  

From the Hellenic Hannukah cookbook. This version is from Foradenes, a small, family-owned seaside taverna in the town of Finikki on the island of Syros. MORE»

Recipe #13477

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Greek Pumpkin Coils (Rodanchas de Kalvassa)

Posted by Mirj  

This dessert takes some effort, but is worth it. I got it from The Cookbook of the Jews of Greece by Nicholas Stavroulakis MORE»

Recipe #13475

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Carol's Easy Pita Bread

(19 reviews) Posted by Carol Bullock  

A quick recipe for tasty pita. MORE»

Recipe #8970

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