hanukkah and jewish (ashkenazi)

188

Recipes

Noodle Kugel (With Orange Soaked Yellow Raisins)

Posted by Oolala  

A dairy kugel from a community cookbook. I just made and it for Rosh Hashana and it was very good. I made it lighter by using a low-fat sour cream. No cheese in this recipe. Note* If you want to use the raisin topping you'll need to soak the... MORE»

Recipe #252050

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Nanny Ethel's Kugel

Posted by Oolala  

From Sam Eber's family to Kathleen King, owner of Tate's Bake Shop. I found this in the Tate's Bake Shop cookbook. It can be made and then frozen and reheated. It's very rich and delicious.* I just made this and it was very good. It filled the... MORE»

Recipe #237057

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Apple and Carrot Tzimmes (Pareve)

(1 reviews) Posted by Oolala  

From High Tech Jewish Cooking. Haven't tried this one yet. It's a vegetable (and fruit) side dish. I've had tzimmes with chunks but this one has shredded apples and carrots which makes it a bit different. MORE»

Recipe #226834

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Coconut-Almond Macaroons

Posted by What's Cooking?  

Chewy, flavorful cookies for Passover that are not excessively sweet. They are dense and full of flavor. Try dipping them in chocolate for an extra decadent treat. I prefer them with date sugar, which is more nutritious than cane sugar. They are... MORE»

Recipe #219518

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Passover Sweet Potato and Prune Casserole

Posted by Oolala  

Can make this anytime. From a website of Passover reicpes submitted by From: Leah Perez. MORE»

Recipe #217849

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Passover Brisket by Emeril

(3 reviews) Posted by Oolala  

From The Cooking Network, 2000. You could make this anytime! Uses Essence-reicpe here too. Brisket is better if made a day in advance. MORE»

Recipe #217848

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Jalapeno Latkes

(1 reviews) Posted by mosma  

I got this from the Daily News. It's a great twist on traditional latkes. MORE»

Recipe #216966

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Spiced Beef Stew With Carrots and Mint

Posted by Oolala  

Got this in an email for a recipe exchange. Sounds delicious with an interesting combination of ingredients. Would be a nice Shabbat meal and the ingredients are in line with Sephardic cooking. You can make this ahead of time and reheat in a... MORE»

Recipe #214225

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Apple Cider Brisket

(1 reviews) Posted by Oolala  

From "Adventures in Jewish Cooking" by Jeffrey Nathan. I found this in the paper. Cook and serve the NEXT day which I didn't include in the cook time.*Variation in "Jewish Cookery" by Leah H. Leonard is similar but instead of... MORE»

Recipe #208154

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Brisket of Beef for Feasts

Posted by Oolala  

It is from one of my cookbooks in the "For Feasts" section so hence the name. This has garlic, onions, chili sauce, beef broth, Worcestershire and brown sugar. Seems like a very versatile recipe. You can add red potatoes, cut carrots,... MORE»

Recipe #207569

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Celery Root and Potato Pancakes / Latkes - Gluten-Free

(2 reviews) Posted by What's Cooking?  

This recipe combines the distinctive taste and wonderful crunch of celery root with the usual starchy Russet potatoes. I loved the flavor and the texture, they taste wonderful when topped with applesauce. This recipe is gluten-free if you use a... MORE»

Recipe #201579

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Quick Homemade Applesauce - No Sugar Added

(4 reviews) Posted by What's Cooking?  

A quick, easy homemade applesauce recipe that I served with potato latkes this year. It has no added sugar, which makes it a better option for diabetics and low-carb people and others who avoid cane sugar. But if you prefer a sweeter sauce, add... MORE»

Recipe #201473

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Gluten-Free Sufganiyot - Jelly Donuts for Chanukah

(1 reviews) Posted by What's Cooking?  

The traditional Chanukah jelly donut, made without gluten. So yummy! These can be made without sugar - If you omit the sugar, add 1/4 cup of the flour mix. The flour mix is made of 3 cups white rice flour, 3 cups brown rice flour, 2 cups potato... MORE»

Recipe #201195

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Parsnip and Carrot Latkes (Vegetable Pancakes)

Posted by What's Cooking?  

A new twist to a traditional Jewish dish - Serve instead of potato latkes at Chanukah, or in addition. These vegetable pancakes are beautifully colorful and very tasty. They go wonderfully with sour cream. The gluten-free rice flour mix I use... MORE»

Recipe #201192

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Potato Latkes (Jewish Potato Pancakes) - Gluten-Free

(3 reviews) Posted by What's Cooking?  

A delicious gluten-free adaptation of a traditional family Chanukah recipe. Serve with sour cream and applesauce. TO MAKE GLUTEN-FREE: The gluten-free rice flour mix I use is 3 cups white rice flour, 3 cups brown rice flour, 2 cups potato starch... MORE»

Recipe #201068

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Merill's Brisket

Posted by Oolala  

My SIL had a family friend's recipe and lost it so many times. She got to the point where she was too embarrassed to keep calling her friend for it. She used her memory and searched for other recipes like it and this is what it has evolved into!... MORE»

Recipe #200636

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Potato Latkes With Homemade Applesauce

Posted by Alan in SW Florida  

Latkes are potato pancakes fried in oil, symbolizing the miracle of Hanukkah. Enjoy potato latkes with family and friends during this holiday or any time of the year. MORE»

Recipe #199810

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Easy Apple Kugel

(1 reviews) Posted by Sarah Chana  

A recipe that a friend Iyala gave to another friend about 18 years ago. Still holds up well. MORE»

Recipe #199329

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Bubbie L's Challah

(1 reviews) Posted by Sarah Chana  

This recipe came from one of the most impressive souls I have met, the mother of my rabbi, who we all called Bubbie. Since she passed away a few years ago, our entire community still feels the loss of her presence, and miss her terribly. Today I... MORE»

Recipe #199320

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Mom's Challah, Second Version

(3 reviews) Posted by Sarah Chana  

My mom always made delicious challah each week, and I was one of the lucky beneficiaries of her talents. Then I became a teenager, and everything she did was inherently suspect. Sometime in those years (thank G-d, we outgrow them), I came... MORE»

Recipe #199316

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