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Ham

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Featured Ham Recipes »

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    Black Eyed Pea Soup With Ham and Greens

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    Honey Ham Sandwich

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    Antipasto Pocket Sandwich

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    Grilled Ham Slice With Pineapple Salsa

Crock Pot Ham & Sweet Potatoes

Posted by Jamie B  

Simple and yummy, this has been a favorite since my husband and I were living in my dad's basement during college. From "Rival Crock-Pot Cooking." MORE»

Recipe #400458

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Mustard & Molasses Country Ham

Posted by Chef mariajane  

Don't stress over last minute meals...make foods ahead so you can throw together quick, satisfying suppers. Another time-saver is bone-in ham. At my house the day it's cooked - made lovely and sweet with mustard and molasses - we eat it with... MORE»

Recipe #400156

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Melon and Parma Ham Salad With Mint Dressing

Posted by robd16  

This combination works extremely well and is tasty tasty tasty! There are 2 ways I serve this, either as a main course summer salad with cantaloupe melon mixed into salad leaves with strips of parma ham running through it and the dressing poured... MORE»

Recipe #400090

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Maple Glazed Ham

Posted by Chef mariajane  

Maple and Ham are classic go-together flavors! Maple flavor comes through as as stronger and more robust when medium or amber in color. ENJOY!! MORE»

Recipe #400066

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Deviled Ham Cheese Ball

Posted by Chef TH  

This is a great cheeseball recipe I picked up somewhere over 30 yrs ago. It's still a family favorite! This one is better if you let it age a day or so to let the garlic age in. MORE»

Recipe #398501

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Uncle 12's Scalloped Potato's

Posted by Uncle 12  

I was thumbing through the family cookbook and found a couple variations for scalloped potatos..I referred to both recipes and tweeked it a bit. I prefer to leave the skins on, but it's up to you, tastes great either way. MORE»

Recipe #398424

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The Denver Omelet

Posted by Kittynoises  

A delicious and one-stop solution to the perfect omelet. Came from the Denver Post many moons ago. MORE»

Recipe #398356

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Turnover Tortillas

Posted by loof  

From an old clipping from the Houston Chronicle, this makes a quick hot lunch or light dinner! MORE»

Recipe #398104

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Quick Chicken Cordon Bleu

(1 reviews) Posted by TattooedMamaof2  

From Eating Well Magazine - This quick, easy version keeps the flavors the same, but skips the fussy layering and breading steps. MORE»

Recipe #398058

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Garden Pasta Salad

Posted by HobbysGirl  

This is basically the pasta salad my mom made growing up. I like it with lots of meat, cheese & veggies and smaller amounts of pasta. It's easy to alter as well MORE»

Recipe #398044

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Reuben Sandwich Meatballs

Posted by Melsand  

I was invited to an Oktoberfest party and wanted to bring some little open-faced Reuban sandwiches but thought they might become soggy while in transit, so I thought maybe I could use the Reuban ingredients to make a Reuban meatball instead.... MORE»

Recipe #397985

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Simple Ham Spread

Posted by Dreamer in Ontario  

Here's a very simple and basic ham sandwich spread from Jean Pare's Company's Coming Soups & Sandwiches. You can make this as written, increase the quantity of chopped onion or add things like chopped celery and mustard to add more flavour.... MORE»

Recipe #397918

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Zesty Ham and Bean Soup

Posted by St. Louie Suzie  

I had some ham left over from another meal and wanted to use it up, so I went to the pantry to see what kind of a soup I could throw together. The following recipe is what I came up with, and if I say so myself, it came out hearty and delicious!... MORE»

Recipe #397784

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Ham With Mustard Cream Sauce

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it over 50 years. I haven't cooked any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #397762

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Portugese Beans

Posted by Bizzy-Bee  

Great for large parties. Even better the next day! MORE»

Recipe #397465

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7-Up Holiday Ham

Posted by Pumpkin Pie's Mommy  

This ham is absolutely delicious! Perfect for any holiday meal! MORE»

Recipe #397337

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Black Forest Ham and Brie Open Faced Melts

(1 reviews) Posted by Melanie B.  

This is another one of my little sandwich favorites. I haven't made it for a long time and its making me hungry! MORE»

Recipe #396480

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Croque Monsieur Puffs

Posted by College Girl  

My latest crush is this new incarnation of gourgeres, or cheese puffs. These were inspired by the classic French ham-and-cheese sandwich, Croque Monsieur. If you're serving only one thing with cocktails before dinner, it would have to be these... MORE»

Recipe #396452

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Crack Ham

Posted by Raquel Grinnell  

This recipe is from "Forking Fantastic"; a hilarious cookbook by Zora O'Neill and Tamara Reynolds. Also known as Ham with Bourbon and Brown Sugar Glaze, it's quite addictive, hence the name!!!! Great, EASY way to class up a store-bought... MORE»

Recipe #396402

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Anelia's 'fryed' Soup (Asian Style)

Posted by Nelka  

Originally published by me on SparkRecipes.com This is a very very quick fix dish and incredibly filling. The slice of rye bread on the side turns it into a complete meal. MORE»

Recipe #396341

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Cooking Q & A Forum

TOPIC: juices leave meat

reviewer icon

From: IBCooken

On Thursday, November 19, 2009

quote Help!
Recently I baked/smoked some country pork ribs on a closed Weber Kettle grill for about 40 minutes they looked perfect and moist.
I put them on a sheet and covered with foil in a 250 degree oven then reduced to 200 for about another 40 minutes. When I took them out all the juices... quote

new Ham recipe reviews

Sam #3 avatar

Review From: Sam #3  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Ham and Cheese Bars

I doubled the ham and cheese and had to cook this for 35 mins (probably because of the extra ham and cheese). It is kind of flat though, I'm tempted to cook it in an 8x8 pan and extend the cooking time so it could be more of a light lunch instead...

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Review From: peggy 3062  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Antipasto

Delicious and so versatile. I used Genoa and sharp provolone. Have made twice everyone loves it! Thank you for sharing

morgainegeiser avatar

Review From: morgainegeiser  

On Nov 19, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Macaroni and Cheese With Ham - Macaroni Met Ham En Kaas

Simple, easy and just plain good. This was a nice Michigan Dutch recipe, reminded me of my grandma's recipe.

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