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Halloween

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Featured Halloween Recipes »

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    Witch Hat Treats

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Halloween Brew

Posted by SaphiraRose  

Non-alcoholic punch for Halloween MORE»

Recipe #397577

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Deviled Eyeballs

Posted by Chef #609434  

Much easier than it looks, a fun twist on deviled eggs for Halloween. Using the long spiral pasta (fusilli col buco) you can rest them on a bed of brains. If you can't find the pasta, other short spiral pasta will do, it is needed to keep the... MORE»

Recipe #397427

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Bed and Breakfast Spiced Pumpkin Scones With Honey Butter

Posted by French Tart  

Gorgeous spiced pumpkin scones with honey butter - what a treat for the tea-time table during autumn and winter. I have made these twice now and love the combination of the honey butter with the scones, although they are also delicious with plain... MORE»

Recipe #397407

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Halloween "spider" Dip

Posted by Chef #1109563  

This was a big hit at our Halloween party. It's a traditional layered mexican bean dip with a sour cream "spider web" and olive "spiders". MORE»

Recipe #397385

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Mini Pumpkin Cakes

Posted by Lizzymommy  

from Southern Living, these are really adorable! Top with Caramel-Rum Glaze. Serve these along with Mini Pumpkin-Molasses Cakes for a lovely color contrast of dark and light! MORE»

Recipe #397317

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Mini Pumpkin-Molasses Cakes

Posted by Lizzymommy  

from Southern Living, these are adorable! Top with Caramel-Rum Glaze. Serve with Mini Pumpkin Cakes for a lovely contrast of light and dark! MORE»

Recipe #397311

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Crankins

Posted by ChangoMalo  

Candied pumpkin seeds and dried cranberry cookies MORE»

Recipe #397300

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Creepy Spiders

Posted by ~Rita~  

Sam and I saw these being made on Sandra Lee show. So of course we had to make them. MORE»

Recipe #397281

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Spider Web Brownie

Posted by ~Rita~  

Using box cake and can filling for ease. MORE»

Recipe #397278

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Spooky Spider Deviled Eggs

Posted by Lighthouse Rita  

I got this recipe off another web site to make for Halloween. I thought the recipe was so easy and came out so cute I decided to post it. MORE»

Recipe #397228

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Eyeball on a Stick

Posted by Chef #1365024  

Looking for a way to spice up your little ghost or goblin’s after-school snack? Try this Halloween treat that features colorful and nutritious canned blueberries. MORE»

Recipe #397215

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Blood Bath Punch

Posted by hoerth  

An alcoholic punch for halloween parties. MORE»

Recipe #397180

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Friendly Monster Portrait

Posted by Chef #1365024  

Make these pancakes to start a terrific day! Not only are they fun, but they are a good way to get the recommended five servings of fruits and vegetables a day. Decorate as scary as you can! MORE»

Recipe #397168

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Granola Bugs

Posted by Chef #1365024  

Spark your kids’ imaginations with these multi-grained, “buggy” cookies that are full of fruit, whole grains – and flavor. They're no-bake, so prep is a breeze. Even the smallest hands can help. MORE»

Recipe #397167

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Graveyard Sandwich Tray

Posted by Chef #1365024  

This simple show-stopper is pleasing to the eye and taste buds! An assortment of turkey, chicken and ham salad sandwiches, carved up like gravestones; this is the perfect Halloween platter. MORE»

Recipe #397165

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Pumpkin Chocolate Chip "cakies"

Posted by Chef #373404  

My ds dubbed these "cakies" because they're more cake-like than regular cookies. They've become one of our favorite fall treats! MORE»

Recipe #397122

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Halloween Salsa

Posted by Chef MB  

Great colors for Halloween, but delicious enough to serve anytime. This is a must-serve every year for our Halloween buffet! Serving size is an estimate--it makes a big bowl of salsa! MORE»

Recipe #397047

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Monster Eyeballs

Posted by Bay Laurel  

I got this recipe from epicurious.com. posted by Sharon Bowers.It is similar to a few recipes on zaar but of course different.It calls for mini m&m's but I used regular in spooky colors b/c thats what I had on hand.I really enjoyed eating all... MORE»

Recipe #397037

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Tomato Fennel Soup With Blood Orange

Posted by DeeCooks  

Vegetarian tomato and fennel soup. Regular oranges work just as well, also. I also add some garlic, sauteed with the onions. I found this in the Chicago Tribune food section that I get emailed to me MORE»

Recipe #397024

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Spider Web 7-Layer Dip

Posted by Michelle Shaver  

I got this recipe from divinedinning.com. MORE»

Recipe #396923

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Cooking Q & A Forum

TOPIC: Seeking information...

reviewer icon

From: Chef #1439229

On Saturday, November 07, 2009

quote what can be substituted for masa harina? quote

new Halloween recipe reviews

UmmBinat avatar

Review From: UmmBinat  

On Nov 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Perfect Crispy Toasted Pumpkin Seeds

MNLisaB avatar

Review From: MNLisaB  

On Nov 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Pumpkin Seeds

Five stars, Tish, for this simple but perfect way to prepare those squash seeds I had been throwing out. These took about 45 minutes in my 300* oven to toast to a crunchy perfection. I used a white cheddar popcorn flavoring for the seasoning,...

reviewer avatar

Review From: Chef #1439054  

On Nov 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Streusel Pumpkin Cheesecake Bars

This recipe was absolutely delicious!

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