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 halibut and low calorie

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Recipes

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Recipe #249771

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Halibut With Vegetables

Posted by Sandyg61  

You can use any white fleshed fish or shellfish for this. Just adjust the cooking time accordingly. This stew should be thick, not soupy. From The Best Recipes in the World by Mark Bittman. MORE»

Recipe #247385

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Moosewood's Italian Fish Stew

Posted by hollyfrolly  

Ok, the MOST delicious meal in the world. I always splurge and do this with halibut but you can use any firm fish fillet you find. You will not believe how incredible the flavors from this stew are. Savor and enjoy!!!! --Recipe from Moosewood... MORE»

Recipe #233613

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Low Fat Asian Halibut in Foil

(3 reviews) Posted by poo235  

Cooking in foil packs is so easy and fun...I might try this recipe for a camping trip. From Fiona Hayne's Low Fat About.come blog: "Fresh Alaskan halibut makes an appearance in stores in early spring, and is a real treat. This mild,... MORE»

Recipe #229924

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Fish Stew With Peppers, Almonds and Saffron

Posted by Manami  

Another recipe by Chefs Sam and Sam. From Chef Recipes Made Easy: A Lesson in Moorish Flavors, Food & Wine Magazine, May 2007. If you have a problem with monk fish, use mahi mahi or halibut. They make this dish in a cazuela (a glazed... MORE»

Recipe #224431

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Halibut-Asparagus Stir-Fry

Posted by Sassy Cat  

Combining Asian flavors with meaty fish and tender-crisp veggies is a really good idea. Recipe from Betty Crocker MORE»

Recipe #224027

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Miami Halibut

(2 reviews) Posted by Bobbie  

Haven't made this yet — but as a Halibut lover, I just had to get the recipe posted. MORE»

Recipe #216672

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Grilled Halibut Fillets With Tomato and Dill

Posted by Oolala  

I love to get recipe cards at the store and that's where this easy one comes from. This is actually prepared by broiling. This is a light recipe. The card states that halibut is an excellent source of vitamin B12, and it is a good source of... MORE»

Recipe #211134

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Salmon or Halibut With Fruit Salsa

(1 reviews) Posted by Annacia  

Salmon topped with a fresh fruit sweet and savory salsa is delicious and healthy. MORE»

Recipe #208376

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Asian Syle Dressing/Sauce

Posted by wyocowgirl  

I created this because I wanted to have a sauce to put on fish, but this would also be tasty on salad! I had to estimate the ingredients so I hope it turns out the same. MORE»

Recipe #202994

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Beer Batter Halibut

(2 reviews) Posted by Alison of the North Country  

Serious comfort food from an Alaskan fisherman's wife's 'galley'. Thanks Mom! MORE»

Recipe #200996

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Braised Halibut With Tarragon and Chives

(1 reviews) Posted by Studentchef  

This was printed by the Mpntreal Gazette and comes from Anna and Micheal Olson's Cook At Home cookbook. Haddock, salmon or any other firm fleshe fish can be substituted for the halibut, which is good for me, because my family loves salmon. MORE»

Recipe #200074

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Halibut Soup

(1 reviews) Posted by cookiecutter _  

From Rachael Ray's 365: No Repeats cookbook. MORE»

Recipe #197725

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Kenya Fish Baked With Tomatoes and Spices (Mtuzi Wa Samaki)

(1 reviews) Posted by Olga Drozd  

(M’too-zee wah sah-mah-kee) The hallmark of much of African Cooking is the hot and peppery nature. MORE»

Recipe #192961

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Halibut Tagine

(1 reviews) Posted by Oolala  

Courtesy of Margot Kravette. I found this on another website.*Not sure how much dill to add so add to your taste as Akillian24 did! MORE»

Recipe #192057

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Vegetable-Topped Halibut

(3 reviews) Posted by PaulaG  

I enjoy fish and we typically have it at least once a week. This is a nice quick evening meal that is Diabetic friendly. The recipe is from Better Homes and Gardens Spcial Interest Publications Low Calorie and Low-Fat Recipes 1994. MORE»

Recipe #189393

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Italian-Dill Fish Fillets

(1 reviews) Posted by Bone Man  

This recipe has been around in a friend's family for awhile. I enjoy it very much — I hope you do too. MORE»

Recipe #189233

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Quick Cioppino

(4 reviews) Posted by NurseJaney  

I have been making this for so long, can't recall where it came from. I have a few "more complicated" recipes, but this is SO tasty , SO quickly, that it is the one I make most often. MORE»

Recipe #186591

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Halibut Casserole

(1 reviews) Posted by conniecooks  

This is from a clipping i cut out years ago by MME Jehane Benoit. Filling comfort food. Just add a salad and you are set to go/ MORE»

Recipe #183680

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Fish and Fennel Stew

(1 reviews) Posted by mikekey  

This is great on a dreary, wet day with a loaf of warm, crusty French bread and a small spinach salad. This was adapted from an old Sunset recipe. Steamer clams may be used instead of mussels. MORE»

Recipe #179841

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