guam/chamorro and vegetarian

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Recipes

Golai Hagon Suni (Taro/Spinach Leaves in Coconut Milk)

Posted by LadyFromGuam  

This is a delicious way to prepare taro leaves and if you dont have taro leaves then you can subsitute it with frozen or fresh chopped spinach leaves. This recipe is derived from Guam. MORE»

Recipe #391185

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Steamed Kabocha for Low-Sugar Diets

Posted by Cooking_on_Guam  

Guam's selection of locally-grown vegetables is limited and many of them are unfamiliar to stateside Americans. One example is the kabocha, also known as Japanese pumpkin or kabocha squash. The Filipinos use it in stews and the Japanese use it... MORE»

Recipe #388946

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Basic Chamorro Red Rice

Posted by Zandra  

Basic Chamorro red rice...add some finadene - and your golden! MORE»

Recipe #290156

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Red Rice

(2 reviews) Posted by SZuercher  

I spent a couple years hanging out with a group of chamorros every weekend and having barbecues. My favorite foods for grilling are all learned from those weekends. I was looking through the Guam/Chamorro recipes and did not see red rice, so I... MORE»

Recipe #118214

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