ground beef and holiday/event

991

Recipes

Beef and Zucchini Bites

Posted by Sarah_Jayne  

I am putting this here for when the abundance of zucchini arrive as they do most years. I found this recipe in a booklet called 'Mince Magic' put out by the British beef board. MORE»

Recipe #360190

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Lazy Cook's Golumpki (Stuffed Cabbage)

(1 reviews) Posted by Vicki in CT  

Easy crockpot recipe with all the great flavors of Polish golumpkis. MORE»

Recipe #360095

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Grandpa's Sloppy Joes

(1 reviews) Posted by Dale D.  

Simple,but delicious!Grandpas favorite sloppy joes & the kids love them too.Easy to prepare,great for parties,get togethers,etc... MORE»

Recipe #360014

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Johanne's Tourtiere

Posted by ZorroRoaster  

This is a combination of my mother-in-law and my stepmother's tourtiere recipes. Delicious! MORE»

Recipe #359145

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Nana Brown's Swedish Meatballs

Posted by Kitsune  

This is my husband's grandmother's recipe. I received a typed index card with this on it after we got married. My favorite part of the instructions? "After cooking make gravy." I'll try to be a bit more detailed. These are really good,... MORE»

Recipe #358761

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Beef Bourguignon Soup

(1 reviews) Posted by JackieOhNo!  

This is another quick yet elegant way to start your dinner party or holiday meal. It's very straightforward and simple, and is guaranteed to please. MORE»

Recipe #356742

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French Canadian Tourtiere

Posted by shopkeepervicki  

There are almost as many recipes for this traditional French Canadian meat pie as there are French Canadians. I come by this one honestly as my father is of francophone heritage - his ancestors settled in Quebec back in the 1600s. Our family... MORE»

Recipe #355674

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Cajun Meat Loaf With a Cool Tomato Salsa

(1 reviews) Posted by Sharon123  

A great balanced meatloaf with cajun spices! Adapted from Great Good Food cookbook by Julee Rosso! MORE»

Recipe #355097

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Baked Cheeseburgers

Posted by Recipe Junkie  

From the book, Joyce Lamont's Favorite Minnesota Recipes & Radio Memories. This really sounds wonderful! Pork sausage can be substituted for ground beef if desired and can be easily doubled for company or parties. MORE»

Recipe #352766

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Mexican Surprise Meatballs

(1 reviews) Posted by Pets'R'us  

Great appetizer that can be made in advance and just reheated. Found this recipe on the internet and made them last week for the first time, it was popular! It made 53 meatballs when I made this I added some chopped Jalapenos from a jar to the... MORE»

Recipe #352700

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Super Nachos

(1 reviews) Posted by Rebam98  

This is how I got my husband to fall in love with me. MORE»

Recipe #352586

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Tuscan Burgers

(7 reviews) Posted by bluemoon downunder  

This recipe was one of 8 favourite recipes by Valli Little on recipe cards which came with the current issue of the Australian cooking magazine 'delicious'. MORE»

Recipe #352129

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Lumberjack Hamburgers

Posted by Recipe Junkie  

From the Mission Lakes Country Club Women's Golf Association cookbook, submitted by Barbara Gardner. These certainly seem like a nice change from onion soup mix burgers - the way I usually make them! MORE»

Recipe #351903

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Beef-Stuffed Crescents

(1 reviews) Posted by Lainey6605  

These make great appetizers any time. MORE»

Recipe #351597

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4th of July Triple-Layered Savory Casserole

Posted by NELady  

From Family Favorites Cookbooks by Readers Digest, c. 1993. THREE LAYERS OF YUMMY - VEGETABLE, MEAT & PASTA! This dish is a crowd-pleaser at a 4th of July celebration or at a pot luck supper. Can substitute ground turkey or veal for the... MORE»

Recipe #351041

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Better Homes and Gardens Easy Chili

Posted by peacelittleone  

Yummy chili that is a cinch to make. MORE»

Recipe #350382

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Easy Baked Taco Dip

Posted by Chef #1120119  

a taco dip for chips. great for a party. I love this recipe because it is simple MORE»

Recipe #348618

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4th of July Bean Casserole

Posted by NELady  

From Best of the Best from America Cookbook by Gwen McKeen and Barbara Moseley, c. 2005. "Made with bacon and ground beef, this is a tasty side dish for a barbecue, but could be served as a main dish any time of the year." MORE»

Recipe #348283

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Spicy Fried Arepas

Posted by Sunday Chef #1116383  

This recipe is good as it offers a light and crispy texture on the outside while the meat filling is spicy and very tasty. It is easy to prepare and can be prepped ahead of time. It is good for any time of the day, breakfast, lunch, snack or... MORE»

Recipe #348211

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Quesadillas With Guacamole

(8 reviews) Posted by bluemoon downunder  

From the Australian Women's Weekly's 'Smart Mince'. MORE»

Recipe #347013

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