ground beef and high protein
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Barbecued Meatballs, Korean Style

Posted by Sue L

These don't have a bbq sauce on them at all, but are cooked over coals. I like to have these around when having a cook-out and serving guests. They make a great appetizer, placed in lettuce cups and served with dipping sauces. MORE»

Recipe #26421

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Simple Burgers

(12 reviews) Posted by foodlover

An easy hamburger recipe, nothing fancy. MORE»

Recipe #26056

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No fail pie crust Meat Pies

Posted by Claire Collins

My husband and my sons just love these meat pies. It was my husband that showed me how to make this pie crust. And I hope you enjoy them!!! MORE»

Recipe #25951

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Peanut Butter Burgers

(2 reviews) Posted by Tish

I have not cooked these out on the grill but late when all I wanted to do was throw something in a skillet and eat! I know it is unusual to see peanut butter in hamburgers but give it a try and see! MORE»

Recipe #25861

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Tasty Cheeseburger Meatloaf

(1 reviews) Posted by J. Michael Long

This hearty meat loaf is ideal for getting that great homemade cheeseburger taste without having to grill out. and it's very versatile, add in anything you like on a regular cheeseburger! Have it your way! MORE»

Recipe #25720

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Salisbury "Steak"

(3 reviews) Posted by Aroostook

This is a quick easy meal that really stretches a pound of hamburg. If you like an extra zip, serve with salsa! MORE»

Recipe #25067

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Baked MEATBALLS in the Wings

Posted by Lee in Texas

These meatballs are the centerpiece to your quickest meals. We add them to our favorite jar sauce, MONJUNI'S. This sauce is slightly sweet and just wonderful. Take a loaf of French bread and make a super meatball sandwich. The bang far out weighs... MORE»

Recipe #24762

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" Dipstir" Crock Pot Dip

(1 reviews) Posted by Darlene Summers

This dip can also be made without hot sausage. If you are serving to kids, use regular sausage. MORE»

Recipe #24470

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Spicy Luncheon Roll

(1 reviews) Posted by Derf

I like to keep this on hand for lunches, it freezes well, great for picnics in the summer, also good for buffets. Can be served hot as a meat loaf but we like it best cold. from Canadian Diabetes Association MORE»

Recipe #24079

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Kevin's Quick Sheek Kebabs

Posted by Kevin Bradley

Great for an emergency starter or a snack after the pub. MORE»

Recipe #23620

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Meatloaf

(6 reviews) Posted by Shari2

This is a meatloaf that I found in a cookbook and made some changes to. My husband says it reminds him of his grandmothers. MORE»

Recipe #23330

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Meatballs Italiano

(10 reviews) Posted by KeyWee

Tender & delicious meatballs adapted from a recipe used at Dan Marino's Town Tavern in Florida. You don't need teeth to eat these!! MORE»

Recipe #21819

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taco harris

(1 reviews) Posted by melissa harris

We love this bc it is something quick and easy. We made up this meal by having a few items and we didn't have the lettuce or tomato i had forgotton it so we threw this together. MORE»

Recipe #19082

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Swiss Melt Mushroom Burgers

(1 reviews) Posted by Lennie

Posted in response to a Request A Recipe discussion. MORE»

Recipe #17322

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Easy Cheesy Foldover

(3 reviews) Posted by Manda

This is a really easy recipe from my mom's collection. I don't eat it because I don't eat red meat, but I have made this recipe a million times for others and EVERYONE loves it!! Guys especially seem to rave about it, and kids really like it too.... MORE»

Recipe #16578

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Taco Filling (Ground Beef)

(9 reviews) Posted by Rhonda O

This recipe was passed to me from my Mothers Best friend. When she was going to make Tacos everyone would just happen to drop by. MORE»

Recipe #14501

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Hamburger Patties

(12 reviews) Posted by riffraff

This is an adopted recipe that we enjoyed prepared on the grill. Feel free to grill or pan fry these patties to your desired doneness. MORE»

Recipe #8244

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Spooned-Up Meatloaf

(5 reviews) Posted by NcMysteryShopper

I lovingly adopted this recipe from Zaar. After making it I adjusted the ingredients a bit to give it more flavor and appeal. It is an easy meal to put together and tastes pretty good as well. I served it with buttered egg noodles and steamed... MORE»

Recipe #8106

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