green/yellow beans and salads

251

Recipes

Sugar Snap Pea Salad With Lemon-Mint Vinaigrette

Posted by dicentra  

Vegetarian Times MORE»

Recipe #315504

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Summer Orzo Salad

(3 reviews) Posted by Obag  

The basis for this recipe is a recipe in the July 2005 issue of Sunset Magazine. I've modified the dressing to use bottled dressing to make it even simpler. Great for picnics and potlucks. ***Great presentation when layered unmixed in a large... MORE»

Recipe #313316

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Green Bean Chickpea Beet Feta Salad

Posted by andypandy  

I cant remember where I got this recipe, its fast easy and summer or winter type of salad and just goes with everything. MORE»

Recipe #310666

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Best-Of-Summer Salad

Posted by JackieOhNo!  

I think the title says it all! Adapted from Good Food Magazine, August 1987. Prep time does not include 1 hour to marinate. MORE»

Recipe #309887

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Green Bean Salad

Posted by bobo3039  

from Better Homes and Gardens MORE»

Recipe #305452

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Artichoke and Bean Salad

(1 reviews) Posted by Sue L  

A variant of 3 bean salad, this one also low sugar/diabetic/lowcarb. MORE»

Recipe #304155

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Artichoke and Bean Salad

Posted by Sue L  

A variant of 3 bean salad, this one also low sugar/diabetic/lowcarb. MORE»

Recipe #304153

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Holy Trinity Salad

Posted by Caseylaine  

I had a taste of something similar to this off a salad bar and had to copy it. I call it the Holy Trinity Salad because it features an updated version of the cooks Holy Trinity (carrot, onion, celery) by fusing with West Coast and Asian flavors –... MORE»

Recipe #303891

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Green Bean and Mint Salad

Posted by Grannydragon  

Young fresh green beans or haricots verts, make this a very nice side salad. MORE»

Recipe #303568

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Green and Yellow Bean Salad With Chunky Tomato Dressing and Feta

(2 reviews) Posted by Rachel<3  

A stellar summer salad. This recipe came from "Cooking Light" magazine SEPT 2007 edition. Its wonderful, light and low in calories. MORE»

Recipe #301643

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Couscous With Chickpeas, Tomatoes, and Edamame

(1 reviews) Posted by dicentra  

Cooking Light. March 2003 MORE»

Recipe #301586

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Arugula, Mushroom and Walnut Salad

Posted by dicentra  

Food & Wine. MORE»

Recipe #301577

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Penne and Green Bean Salad

Posted by Robin in Kansas  

I love this pasta with fresh green beans from the garden. MORE»

Recipe #301439

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Healthy, Delicious, Salad... What More Could You Want?

Posted by ThatHaitiChick  

MMM... egg. MMM... salad. VERY simple ingredients and deliciousily easy to make. It'll only take a minute but will stay with your stomach for hours... quenching bad snacking habits. The carmelized onions and balsamic vingrette makes this dish... MORE»

Recipe #301303

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Green Bean and Hazelnut Salad

(1 reviews) Posted by Annacia  

With its dose of flaxseed oil, this salad represents an attempt to get more omega-3s into the diet. The hazelnut oil is simply for deliciousness, complementing the toasted nuts and crisp-tender green beans. MORE»

Recipe #300378

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Summer Pea Casserole

Posted by dicentra  

Food & Wine. MORE»

Recipe #300311

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Edamame and Pea Salad With Sweet Onions and Goat Cheese

Posted by dicentra  

Food & Wine. MORE»

Recipe #300033

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Three Pea Salad

Posted by dicentra  

Food & Wine. MORE»

Recipe #299955

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Pea Salad

Posted by dicentra  

No egg. No mayo. Gourmet, May 1990. MORE»

Recipe #299704

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Asparagus, Peas, and Basil (Piselli Con Asparagi E Basilico)

(1 reviews) Posted by blucoat  

A simple, spring-time Umbrian recipe from Ursula Ferrigno published in this month's Gourmet magazine. Peas can be shelled and asparagus cut 1 day ahead and chilled, covered. MORE»

Recipe #297673

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