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 granola & porridge and vegetarian

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Orange Spice Granola

Posted by Chef #1151642  

From Country Living MORE»

Recipe #353266

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Quick Breakfast Rice

Posted by WI Cheesehead  

This is a leftover rice porridge that I got off of Welltellme.com. I changed the proportions a bit and added butter and it turned out really creamy and good. I hope you like it! MORE»

Recipe #351179

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Porridge (Carb Friendly Version)

Posted by Chef #1111060  

For those of you counting your carbs, but longing for the days of porridge... crave no more, this carb friendly version of a classic breakfast is sure to satisfy. Feel free to add whichever toppings you'd like. Just be sure to enjoy this treat-... MORE»

Recipe #350601

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Hot Rice Breakfast Cereal

Posted by mumof9  

Whenever we make rice for dinner we make a HUGE pot and use the rest for breakfast... this is one of the ways we use it! This recipe comes from hillbillyhousewife.com and I am posting it for the January TOTM. I am posting it in normal proportions... MORE»

Recipe #349418

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Poached Cherry Risotto

(1 reviews) Posted by Jess4Freedom  

I really like risotto. The trouble is that I am the only one in the house that likes it, until now. Everything is better when it is sweet. also, you cannot live near Door County without having a few cherry recipes on here. I used Cherries Poached in Vanilla - Cerises Pochées... MORE»

Recipe #348837

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Lara Bar Copycat (Raw Food)

(3 reviews) Posted by vigilant20  

These are very fun and versatile raw food bars. The cashews can be replaced with any nuts, any dried fruits, coconut, oats, or any combination thereof for endless variations. Just try to maintain the 1:3 ratio and you'll be fine. Originally... MORE»

Recipe #347784

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Oatmeal Base and Variations: Healthy & Low-Fat Oatmeal Guide

(6 reviews) Posted by I Can't Believe It's Healthy  

In this recipe is the perfect and easiest microwave oatmeal base along with 21 variations you can choose from. Its the perfect breakfast guide! You get variation without spending hours searching up differant recipes! Oatmeal is really to your own... MORE»

Recipe #347000

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Bircher Muesli

Posted by Sara 76  

This is from the Jenny Craig cookbook, "Healthy Living For Life". It is an excellent source of Vitamin C and calcium. If you can prefer, you can substitute finely chopped dried apricots for the currants, and chopped pistachios for the... MORE»

Recipe #346953

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Khabeesa (Omani Breakfast Item)

(1 reviews) Posted by windhorse23  

I found this on the Desitwist website, and I wanted it to complete my A to Z collection of recipes (my Around the World Cookbook). Also known as Farina, Sameed, Cream of Wheat. Serving size is a guess. I definitely recommend a nonstick saucepan.... MORE»

Recipe #346761

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Pomegranate-Pear Muesli

Posted by White Rose Child  

I love this muesli variation... perfect for these winter fruits. Pears aren't so hard, but I'm always seeking another way to use pomegranates! ("Cook" time is really soak time.) MORE»

Recipe #345988

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Chocolate Oat Bran

(2 reviews) Posted by brokenburner  

There are lots of recipes for chocolate oatmeal, but very few for any type of oat bran... so I decided to create one just to see what happened, and it didn't turn out so bad!! I did use a half-cup measuring cup, but it wasn't completely full so... MORE»

Recipe #344817

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Fragrant Banana-Orange Speltmeal

(1 reviews) Posted by White Rose Child  

This is my variation on Banana Orange Oatmeal (Porridge). Hope you can find spelt flakes! They're generally available at a good bulk store and have a characteristic flavor that makes this breakfast different and yummy. MORE»

Recipe #344217

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Budwig - Original Dr. Kousmine Recipe

Posted by Seznam  

A delicious, super-healthy way to start the day. Dr. Kousmine (http://en.wikipedia.org/wiki/Catherine_Kousmine) was perhaps a little ahead of her time in terms of nutrition, espousing the benefits of unprocessed foods and a holistic approach to... MORE»

Recipe #343360

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Heart Healthy Oatmeal

Posted by dogsandwoods  

This is something that I've done for years in order to perk up my oatmeal without adding calories. It takes a few minutes, but is worth it. I came up with the idea when I was tiring of the taste of plain oatmeal. MORE»

Recipe #341350

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Fruit and Nut Cereal

(1 reviews) Posted by Sharon123  

A delicious, healthy treat made with grains, seeds, and dried fruit. This makes a nice gift too! Adapted from the California Fig folks. MORE»

Recipe #340392

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Raw Oatmeal

(3 reviews) Posted by mandikaake  

I have had several kinds of raw oatmeal, but this one is my favorite. My children love this recipe as well. What a great way to start our morning than with a nutrient packed food. Feel free to add more or less cinnamon based on your taste. MORE»

Recipe #340158

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Steel Cut Oats With Ground Flax Seed

(1 reviews) Posted by The King of Rice and Beans, Chef #719198  

My everyday recipe for oats that makes four days worth of breakfast! Not to sweet but an excellent preworkout fuel! Reheats perfectly in the microwave oven. MORE»

Recipe #340128

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Healthy Living Granola

Posted by ChiefCook&BottleWasher  

This recipe makes a Great, Healthy, Attractive Gift when you place in a canning jar and tie with a ribbon. You may have to make 2 batches though because you just have to gift yourself too! MORE»

Recipe #336176

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Raw Savory Oatmeal

Posted by Courtney Elizabeth  

I got this from Eat Smart, Eat Raw. Even if using cooked oats, it sounds like a good breakfast. I usually like sweet breakfasts, but this sounds like a good lunch! MORE»

Recipe #335854

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Cape Breton Oatcakes

Posted by saucey1  

This is the best oatcake recipe. It has the perfect balance between salt and sweet. This recipe comes from the Cape Breton Highlands in Nova Scotia. It is a traditional treat as we have a strong Scottish culture in this province. MORE»

Recipe #334468

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