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 granola & porridge and low sodium

678

Recipes

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Porridge

Posted by Bogey'sMom  

From the Music, Menus and Magnolias Cookbook, this is a recipe from Herbert Blomstedt, Music Director of the San Francisco Symphony Orchestra. MORE»

Recipe #35734

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Oatmeal & Cream

Posted by tgobbi  

This is a broiled oatmeal dish called Oatmeal & Cream. It appeared in the Chicago Tribune on 1/31/96. MORE»

Recipe #34301

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Oatmeal Bake

(1 reviews) Posted by Amy1234  

Easy early morning breakfast MORE»

Recipe #34134

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easy granola

(2 reviews) Posted by Member #45773  

like trail mix MORE»

Recipe #32193

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Marcia's Oatmeal.

(21 reviews) Posted by Member #43902  

I made this up because I needed to like oatmeal, and I didn't. Now I eat it all the time! Measuring out several days worth of the dry ingredients saves me a lot of time each morning and I never forget the salt! MORE»

Recipe #31145

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High Protein Granola (from Nu-World Foods)

Posted by Dee514  

Combining a grain with a legume, seeds, nuts and amaranth gives you a high-protein breakfast or snack. If you can't drink milk, serve with soy milk. (Posted by request.) MORE»

Recipe #26661

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Outright Oatmeal Milk

(3 reviews) Posted by mielhollinger  

This recipe is from the book "How It All Vegan". MORE»

Recipe #26650

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Cinnamon-Apple Oatmeal

(2 reviews) Posted by mielhollinger  

Old-fashioned rolled oats make a hearty morning meal. If you prefer, use dates or raisins instead of or in addition to the dried apples. (This recipe is from the book "The Vegan Sourcebook".) MORE»

Recipe #26600

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Hearty 3-Grain Porridge

(4 reviews) Posted by mielhollinger  

A hot, hardy grain cereal perfect for cold winter mornings. Serve with soy milk, maple syrup, and sliced bananas. (This recipe is from the cookbook "How It All Vegan".) MORE»

Recipe #26423

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Recipe #24844

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Passover Granola

(2 reviews) Posted by Mirj  

Some people get tired of having matzoh brie every morning for breakfast on Passover. Here's a delicious alternative. MORE»

Recipe #23223

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Vanilla-Scented Granola

(80 reviews) Posted by Bev  

Great snack for everyone, or the for kids lunches or even as an after school treat! Serve for breakfast with yogurt and fruit or over ice cream for dessert. Watch your time in the oven because sometimes it cooks a little quickly. This recipe came... MORE»

Recipe #23108

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Old Fashioned Porridge

(1 reviews) Posted by Bergy  

I have posted the original recipe, it is from "The Governor's Inn" in Vermont, however for my liking I cut the sweets in half. It is really good either way. In the restaurant it is served with vanilla ice cream on top and a drizzle of... MORE»

Recipe #22748

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Baked Cranberry Oatmeal

(24 reviews) Posted by Tish  

You can substitute cherries, blueberries or raisins for the dried cranberries. MORE»

Recipe #21132

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Granola Squares

(1 reviews) Posted by Babs in Toyland  

A good breakfast granola bar that isn't crumbly, but is crunchy and delicious. MORE»

Recipe #19825

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Applesauce Oatmeal

(19 reviews) Posted by Karrine McFarlane  

Oatmeal your kids and husband will like! MORE»

Recipe #17006

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1-2-3 Granola

(4 reviews) Posted by Mirj  

This is great with milk or soy milk, and also can be eaten plain as a snack. Will keep for weeks in the refrigerator. MORE»

Recipe #13805

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Granola

(1 reviews) Posted by Bergy  

This is a nice granola mix, not too sweet. Try some fresh berries or fruit on top and you have a filling breakfast that stays with you. MORE»

Recipe #11838

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