granola & porridge and < 60 mins

366

Recipes

Steel Cut Oats With Ground Flax Seed

Posted by The King of Rice and Beans, Chef #719198  

My everyday recipe for oats that makes four days worht of breakfast! Not to sweet but an excelent pre workout fuel! Reheats perfectly in the microwave oven. MORE»

Recipe #340128

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Multi-Grain Hot Cereal

Posted by Toddler Chef  

I was tired of oatmeal, so I threw the grains that I had in the cupboard into a pot. Ta-da...out came this yummy cereal. Hope you enjoy it as much as I have. MORE»

Recipe #339650

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Baked Pumpkin Oatmeal

(1 reviews) Posted by ranch-girl  

Healthy baked oatmeal with a pumpkin twist! Pumpkin, oats, cranberries, and walnuts are all good for you and yummy! MORE»

Recipe #336409

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Baked Blueberry Oatmeal

(1 reviews) Posted by Seasoned Cook  

AWESOME! Great nourishment to start a day! An excellent way to get fruit and fiber. Not necessary, but may be prepared the night before - just bake 5 to 8 minutes longer. A leftover square of this oatmeal warms well in the microwave. Cream or... MORE»

Recipe #335522

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#1 Best Vegan--Style Granola in the World!

Posted by DebbieRoo7994  

This is a favorite among many of my vegan and also non-vegan friends & family ;-D This recipe is SUPER versatile & can also be used as trail mix by adding dried fruit, nuts, marshmallows, chocolate chips & anything else you... MORE»

Recipe #333060

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Healthy Fruit Free Breaky Cereal

(1 reviews) Posted by **Mandy**  

This recipe is by Arianne Sprat from 9am with David & Kim. Thought it looked great so have posted it here for safe-keeping. A great one for those fussy eaters who don't like dried fruit in their cereal. MORE»

Recipe #331581

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Cinnamon, Pumpkin and Blueberry Oatmeal

Posted by Chef #986128  

Hearty Cinnamon, Pumpkin and Blueberry Oatmeal MORE»

Recipe #330197

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Rice Pudding

Posted by Chef desserts  

great if you have leftover rice. if you double it you can have it for a family breakfast. you do not have to have the craisins, but it tastes better. your kids will love it. you can also use brown rice if you like. quick and easy. MORE»

Recipe #329981

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Pound Cake

Posted by Elizabeth@  

It is very good! MORE»

Recipe #329843

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Savory Inn Oatmeal Bake

Posted by cvggrrl  

I got this from a small lodge in Colorado on vacation; they served this every morning for breakfast with fresh fruit and vanilla yogurt. It's sweet, warm and sticks to your bones. Delicious! MORE»

Recipe #329748

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Chewy Granola Bars

Posted by Mrs. Wright  

My kids love granola bars, but they are so expensive! this way is more economical and I know exactly what is not in them-preservatives!!!! I am working on a healthier version, lower in fat and calories I hope. 3 T toasted wheat garm and or 1 T... MORE»

Recipe #329100

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Breakfast Granola

Posted by Chef #931842  

This recipe came from our local newpaper insert. The original author is Kathie Junker from Lafayette, Tenn. I gave it a try and I love this cereal so much it is all I eat for breakfast now. It's great mixed with low-fat vanilla yogurt. I mixed in... MORE»

Recipe #326970

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Nina's Healthy Granola

(1 reviews) Posted by MamaMeag  

This is a recipe that I got from my wonderful friend. It's one of those granola recipes that you can easily tweak to fit your personal choice of tastes. If you don't like wheat germ, try flax meal. Not a coconut fan? Leave it out. And you can add... MORE»

Recipe #325655

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Granola

(1 reviews) Posted by PrimQuilter  

This yummy granola comes from the Gooseberry Patch girls. Had this at a brunch this morning served with strawberry and vanilla yogurt. A very yummy combination! This makes 9 cups so I've allowed 1/2 cup per serving for nutrient content. MORE»

Recipe #325605

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Granola

Posted by Chef #863172  

Granola MORE»

Recipe #325312

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Brenda's Mom's Granola

Posted by bungalowten  

I got this recipe from a coworker. Her mom has been making this granola for years. It has become a staple in our house, I make a batch every two weeks. I typically eat it for breakfast, but it is good as a snack, or even warm. MORE»

Recipe #325159

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Heart-Warming Baked Oatmeal

Posted by Alan in SW Florida  

A wonderful old Amish recipe. This recipe has versatility. You can make it with egg whites or egg substitute. Soy milk or rice milk can even be used. It can be tailored to most dietary needs, without sacrificing flavor. MORE»

Recipe #324497

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Granola With Honey and Coconut Oil

Posted by Katrinas4girls  

This is a delicious healthy granola using extra virgin coconut oil and honey. We love it just plain or mixed into yogurt. We also found a great granola cookie recipe on here that we love. Thank you to my dear friend, Pam for this recipe! MORE»

Recipe #322835

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Big Cookies

Posted by FolkDiva  

Another favorite from "Towns, Trails and Special Times.....The Marlboro Country Cookbook". These are not your everyday cookies.....peanut butter, oatmeal, chocolate, dates, nuts..........they are more like an incredibly delicious energy... MORE»

Recipe #322593

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Rice Atole (Mexican Rice Pudding/Arroz Con Leche)

(2 reviews) Posted by SrtaMaestra  

My mom adapted this from several recipes she found, in an attempt to copy the arroz con leche that we had while I was studying in Merida, in Mexico's Yucatan Peninsula. The bakery sold it in little plastic cups, at room temperature. This isn't... MORE»

Recipe #322124

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