7,924

Grains

recipes

Rice Cooker Chicken, Wild Rice and Veggies

Posted by Chef #1404267  

My boyfriend and I made this recipe from stuff we had around the house one night and it turned out great. Easy, flavorful and healthy to boot! I used a packet of Tyson "recipe ready" chicken breast pieces because I had it on hand, I'm... MORE»

Recipe #400538

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French Peasant Bread

Posted by tnsmom  

This is a really easy bread to make, and tastes amazing! Try this and you will never buy french bread again! I got recipe from a cooking group and it was submitted by Laura H. Thanks for the recipe! I do not use the cornmeal because I hate... MORE»

Recipe #400438

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Savory Polenta for Lasagna

Posted by Khyricat  

this is the polenta I use in my polenta lasagna, I sometimes make a batch to firm and toast to serve with other dishes as well, so thought I'd share the recipe seperately. sometimes I replace the sage with rosemary. for lasagna I use 2 13*18 pans... MORE»

Recipe #400386

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Estrellas De Avena

Posted by loof  

These yummy oatmeal cookies are great for the holidays or anytime! MORE»

Recipe #400214

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Spinach Mushroom and Artichoke Soup- Fast and Figure Friendly

Posted by mama's kitchen  

This is something I whipped up last night in my attempt to eat healthier! This makes a soup that very thick with vegetables and leaves you feeling full and satisfied. If you want a soup that is thinner just add more broth. This would be a great... MORE»

Recipe #400210

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Rum Rasinet Cookies

Posted by salsarita  

I found this on Oatmeal CookieBlog. http://oatmealcookie.typepad.com/the_oatmeal_cookie_blog/2009/01/rum-raisinet-cookies-1.html It's very good. MORE»

Recipe #400192

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Bread Pudding With Dried Cranberries, Vanilla, and Mint

Posted by GoldsmithLissa  

by the famous Daniel Boulud Can be prepared up to six hours in advance. MORE»

Recipe #400132

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White Cheddar and Jalapeno Polenta

Posted by GoldsmithLissa  

Also try using different types and boldness variations of Cheddar, or sub Monterrey Jack or a mixture thereof. Those shredded Mexican/Taco cheese packages work well too. I use lots of jalapenos!!! Sometimes I add cayenne as well. If you want... MORE»

Recipe #399956

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Goat Cheese and Rosemary Polenta

Posted by GoldsmithLissa  

I have made some fun variations adding cayenne, using demiglace, etc. MORE»

Recipe #399955

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Cucumber Millet Bean Salad With Feta

Posted by Lalaloula  

This is another refreshing lunch salad my sis and me came up with for taking to school with us. It features millet, beans and cucumber thus being very healthy and giving you lots of power. The feta makes a nice salty addition without adding too... MORE»

Recipe #399915

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Sooji Halwa (Low Fat/Sugar Version)

Posted by Chef #745046  

This is a lower fat / lower sugar version of Sooji Halwa MORE»

Recipe #399806

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Spiced Carrot and Lentil Soup

Posted by JoyfulCook  

This combination of carrots and lentils is so tasty and the spices give just a hint of zing to this delicious thick "stick to your ribs" Soup Its so easy to make and freezes well MORE»

Recipe #399782

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Nestle's Mexican Spoon Bread

Posted by SweetJezebel  

A creamy cornbread-like side dish enriched with evaporated milk and flavored with vegetable bouillon. Black beans, cheddar cheese and jalapenos make this fancy enough to serve on special occasions. From meals.com. MORE»

Recipe #399721

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Cindy's Cornbread Casserole

Posted by ryanb006  

I got this recipe from my cousin Cindy, and it's the BEST corn casserole recipe! You've got to try it! MORE»

Recipe #399702

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Easy One-Bowl Oatmeal Molasses Bread

Posted by Burgz  

This delicious bread is very simple & healthy yet requires NO KNEADING!!! It is a combination of this technique: http://www.instructables.com/id/I_Bread/ and this recipe:... MORE»

Recipe #399673

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Pineapple Oatmeal Pancakes (Gluten-Free)

Posted by kitchengrrl  

Oh my gosh these are AWESOME! This can of pineapple on the counter was calling to me, and my husband can't eat wheat, so if I make pancakes they're gonna have oats in them. Plus, the Tahitian Pancakes came up on Heroes in the past week or so, so... MORE»

Recipe #399665

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Weight Watchers Slow-Cooker Pumpkin Oatmeal

Posted by spiritussancto  

have not tried yet but this sounds like breakfast pie to me MORE»

Recipe #399640

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Pumpkin Cake

Posted by Alan in SW Florida  

A wonderful addition to your holiday dessert table! MORE»

Recipe #399578

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Double Broccoli Quinoa Recipe

Posted by Feeding my Family  

This recipe is from 101cookbooks.com with just a couple of changes to make it pareve and lower in fat. Thanks Heidi for another wonderful recipe. I love the idea of making a broccoli pesto. I can't wait to share it. Last year for Thanksgiving... MORE»

Recipe #399576

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Oregon Orchard Oat Brulee

Posted by SweetJezebel  

This recipe, by Michael Cox, won first place in the traditional porridge category of the Golden Spurtle World Porridge Making Competition. He's the first American to ever win the competition - pretty cool! MORE»

Recipe #399480

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