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 gluten-free and breakfast

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Whole Grain Pancakes

Posted by NELady  

From The Allergy Self-Help Cookbook by Marjorie Hurt Jones, c. 2001. MORE»

Recipe #358238

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Fluffy Pancakes or Waffles - Gluten Free

(1 reviews) Posted by Molly53  

A lovely pancake/waffle recipe from the folks at Bob's Red Mill. Try them with the syrup of your choice or fresh fruit. Cooking time approximate. Specialty ingredients can be found at www.bobsredmill.com. MORE»

Recipe #357066

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Banana Mango Pineapple Smoothie

Posted by Andrew Mollmann  

Something I whipped up today with ingredients on hand. Sometimes I even surprise myself. As always, fresh ingredients are very much preferred. Measurements are not exact. If all of your ingredients are cold, ice will not be needed, but otherwise... MORE»

Recipe #357036

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Gluten-Free Sourdough Pancakes

Posted by Naomi Most  

Use quinoa, a high-protein and high-iron seed, as the basis for the healthiest sourdough pancake you will ever meet. The secret to the smooth and bright texture is sprouting the quinoa ahead of time, and using a high-powered high-speed blender... MORE»

Recipe #357004

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Honey Pecan Pancakes

Posted by ThatSouthernBelle  

For those of us doing low carb and don't want to use icky processed mixes that contain soy. ------------------------------------------------------------------------------------------------------------- Adapted from Mark Sisson's recipe. He... MORE»

Recipe #356982

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Chewy Honey Almond Energy Bars

Posted by Procrasti-baker  

These ingredients are what I normally have on hand, but feel free to substitute or add other nuts, seeds or dried fruit such as dried cranberries, cherries, shredded coconut, toasted oats, etc. These are packed with protein (and calories), and... MORE»

Recipe #355967

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Valentines Cranberry Oatmeal

(2 reviews) Posted by ~Rita~  

This Lovely Valentine red color oatmeal is so heart healthy. Making this is very Heart healthy great for keeping you Loving For a long time! Juices high in vitamin C with your oatmeal elevates your breakfast to a super-food! The nutrients in... MORE»

Recipe #355809

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Homemade Almond Milk

(2 reviews) Posted by Leah's Kitchen  

This is another of my Mom's recipes. I am not sure where she got it but she has been making it for as long as I have known. The dates are really optional we don't always add them, they just add nice sweetness and nutrition. MORE»

Recipe #355388

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Gluten-Free French Toast

Posted by katii  

The perfect breakfrast treat! This fool-proof and delicious recipe will leave you begging for more. MORE»

Recipe #355125

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Gluten-Free Croissants

Posted by Az G  

from Living Without TIP** The thinner you roll out the wedges of dough, the more “layers” your croissants will have and the flakier they will be. However, dough should not be paper-thin. MORE»

Recipe #354781

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Gluten Free Pancakes

Posted by No Stress Chef  

I made up this 1/2 recipe for my daughter, who is on the GFCF diet. This way, I don't waste the expensive gluten-free flour. You can make these as regular pancakes or add gluten-free chocolate chips or blueberries while cooking for a special treat. MORE»

Recipe #351899

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Gluten Free Quinoa Pancakes

Posted by Suzy mom to 2  

These delectable pancakes bring out the special flavor of quinoa without it being at all dominant. They are fluffy and even taste great when cold. The recipe is from the Gluten-free Gastronaut: I think she's a genius MORE»

Recipe #351520

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Berries With Maple Cream

Posted by Manami  

Tonight, I was feeling a bit hungry (because our dinner wasn't the best!) and one of my friends promised that each time she goes to the store she'll bring me fresh berries. Today, I received blueberries, blackberries, red raspberries, strawberries... MORE»

Recipe #351353

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Apple Breakfast Bar (Gluten-Free & Vegan Options)

(1 reviews) Posted by Gluten-free living  

Last night, my son asked for the apple bar recipe I used to make, so I had to dig it out of my archives. I originally got this recipe from michiganapples.com, but it's no longer there. I usually increase the recipe by 50% and bake it in a 9x13 pan. MORE»

Recipe #351153

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Flourless Chocolate Cake in a Cup

(2 reviews) Posted by Chef #1137812  

Quick, tasty dessert or breakfast. Low-carb and soy-free. MORE»

Recipe #351027

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High Fiber High Protein Flax Muffins

(1 reviews) Posted by AngAustinBrody  

My kids love these muffins spread with "prune butter". MORE»

Recipe #350951

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Nigella's Masala Omelett

(8 reviews) Posted by Noo  

This recipe comes courtesy of the domestic goddess herself Nigella Lawson. A beautifully flavoured flat omelet that can be eaten any time of day as a snack or light meal. We especially like it in crusty rolls/French stick as a hot sandwich, but... MORE»

Recipe #350836

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Hot Rice Breakfast Cereal

Posted by mumof9  

Whenever we make rice for dinner we make a HUGE pot and use the rest for breakfast... this is one of the ways we use it! This recipe comes from hillbillyhousewife.com and I am posting it for the January TOTM. I am posting it in normal proportions... MORE»

Recipe #349418

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Single Flax Seed Muffin

(1 reviews) Posted by Callista Dawn  

An individual "muffin" that you can whip up fresh and hot for breakfast or for just a snack. No flour! I find these are very filling and prevent me from feeling hungry all morning. MORE»

Recipe #347115

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Breakfast Casserole

(1 reviews) Posted by Amy (Chef #1096702)  

Delicious sausagey, cheesy casserole. Our family makes it for Christmas morning, but is great any time of year! MORE»

Recipe #345243

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