gluten-free and beans

352

Recipes

17 Bean Stew With Ham

Posted by DriveThruDodger  

This stew is very hearty. Great for when you have a large crowd. Add other vegetables as desired. The key to its flavor is a large amount of ham and the can of whole tomatoes. Do not add salt. The ham adds plenty! You can also make this with... MORE»

Recipe #315038

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Pappasito's Pinto Bean Soup

Posted by Tamaretta  

I found this is a stack of old handwritten recipes. I probably copied it from the Houston Chronicle?? I have not made this at home yet, so serving size and prep time are a guess. Also, I personally would drain some of the bacon fat and add the... MORE»

Recipe #314547

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Black Bean Soup from Dried Beans

Posted by Chef #886285  

This is a great recipe for black bean soup--takes a little while to cook, but it's dirt cheap, easy, and makes a whole lot. Tastes pretty good too. From Hillbilly Housewife. MORE»

Recipe #313163

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Chicken & Black Beans With Mango over Fresh Spinach

Posted by SJBG  

Very tasty, very healthy, and very easy. My husband and I got this recipe from his mother and we tweaked it a little bit. MORE»

Recipe #312704

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Zenzai - Dango in Azuki

Posted by Gillian Spence  

Zenzai is the name for mochi dumplings, also known as "dango" made in a soup of sweet red beans (azuki). It is an ancient Japanese recipe believed to dispel illness. I happened to eat it in a Bento box at Mitsuwa Marketplace and... MORE»

Recipe #312691

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The Very Best Hummus / No Tahini Garbanzo Bean Spread

Posted by scancan  

If you've never liked hummus that's because you only bought that yucky store bought "stuff". Stay away from that and serve this on nice warm crusty bread and watch everyone's faces in delight! I always add more lemon juice, garlic, and... MORE»

Recipe #312644

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Black Bean and Chickpea Casserole

Posted by peachy_pie  

A recipe adapted from thefoodcoach.com, which is delicious served with a green salad and a slice of sourdough bread or mashed sweet potato. MORE»

Recipe #312207

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Cabbage and Butter Bean Soup

Posted by peachy_pie  

This recipe came about by accident when I opened the fridge to find the only vegetable in there was a cabbage. With a few additions, it actually turned into a delicious and healthy lunch dish! MORE»

Recipe #311719

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Drunken Beans

Posted by Zeke Koch  

Adapted from La Parilla, these vegan beans are the hit of any party. They're made in the oven which is convenient when you're doing a large mexican spread because I'm often using all four burners on my stove. MORE»

Recipe #311677

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Caribbean Chicken With Rice

Posted by Chef #872586  

A complete meal and very delicious. MORE»

Recipe #311357

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Spinach-Black Bean Quesadillas

Posted by Prose  

I invented this to clean out the fridge, but my husband and father and I really enjoyed it. Makes a great snack or a complete meal with Mexican rice or my Simple Mexican Side Salad. MORE»

Recipe #309703

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Chic Pea Salad (Garbanzo Bean Salad)

(1 reviews) Posted by Jes-cooks  

A delicious Chic Pea salad that will please any palate, and it hardly has any fat. Its also FULL of protein. MORE»

Recipe #308968

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Victoria's Black Beans

Posted by Victoria G  

Just a basic black bean recipe MORE»

Recipe #308000

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Black Bean and Corn Soup

(1 reviews) Posted by LARavenscroft  

This is from one of those cookbooks you purchase at the check out stand at the grocery store. I've adapted it to our families tastes. Great for a quick and easy weeknight supper. This can also be made in your crockpot and cooked on low for 7-8... MORE»

Recipe #306933

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Hearty Taco Soup

Posted by Melanie2590  

This is a really simple, delicious, very filling soup that my entire family just LOVES. It is easy to make and it freezes very well so I usually double the recipe and have leftovers in my freezer for whenever I get the craving for it. It's pretty... MORE»

Recipe #304704

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Flourless Bean Muffins (Sweet Version)

(1 reviews) Posted by GFRunnerGal  

Got beans? Got eggs? You've got muffins. Quick, easy, protein and fiber-packed muffins for anyone! Very versitile, you can add almost any flavorings to make them savory or sweet. They freeze well too! MORE»

Recipe #303328

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Mrs. Beasley's Four Bean Salad

Posted by P.B.&Jayne  

Mrs. Beasley often brought this to church potlucks when I was a kid. She was our school (Cherry Valley Brethren Elementary) janitors wife and a kind, quiet woman. I think of her when I make this. She had Celiac Disease so there is no... MORE»

Recipe #301708

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Smoky Bean and Apple Salad

Posted by Golden Dawn  

*** Gluten-free and Vegan! *** I got this recipe from a local grocery store, after sampling the finished product. It was delicious, so I came home and made some for myself. I am happy to say that this is one of my new favourite recipes - and... MORE»

Recipe #301324

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Sausage and Black Lentil Stew

Posted by Engineer in the Kitchen  

This is a modified version of the recipe that was on the package of the black lentils I bought. Black Lentils are smaller than regular ones and do not require pre-soaking. They are also called belluga lentils, a pic of them is here... MORE»

Recipe #300251

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Warm Chickpea Salad

Posted by **Jubes**  

I've been trying to include more beans into our diet recently. This is a great warm salad for fish or chicken. Leftovers are great reheated too. If you dont like chillies-no problem just leave them out (although to add some extra flavour in place... MORE»

Recipe #299517

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