gluten-free and 5 or less ingredients

1,479

Recipes

Easy Peanut Butter Cookies! Gluten Free!!! 3 Ingredients

(2 reviews) Posted by Chef #1328097  

Easy, 3 ingredients, YUMMY and Gluten free!!! MORE»

Recipe #382123

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Provel Cheese (St. Louis) Pasta, Pizza, Lasagna, Yum

(1 reviews) Posted by College Girl  

Can't fail with this cheese. Super wonderful with melting best on Italian foods. It's from St. Louis' Imo's pizza but i will say it's italian. rock your world melty goodness. Use on pizzas, pastas, lasagana... anything MORE»

Recipe #382006

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Braised Carrots With Parmesan Cheese

Posted by blucoat  

This is one of those simple yet impossibly delicious recipes. Slowly cooking the carrots brings out a wonderful caramelized flavour. The recipe is from Marcella Hazan's Essentials of Classic Italian Cooking, where she prefaces the recipe with,... MORE»

Recipe #381823

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Frrrozen Pineapple Lime

Posted by Debber  

A frozen drink to delight the tastebuds; from Steven Bruce's book with recipes from his NYC restaurant "Serendipity." MORE»

Recipe #381688

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Crispy Dulse Chips for Sea Vegetable Lovers

Posted by Prose  

A flavorful snack that is absolutely packed with nutrients! MORE»

Recipe #381378

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Baby Bok Choy - Authentic Chinese Recipe

Posted by MyraMedstudent  

My mother taught me this basic technique for several vegetables. It can be used also with broccoli and gai lan for example. The result is a crisper texture at the end. The only unauthentic part of the recipe is using garlic salt instead of fresh... MORE»

Recipe #380995

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Gluten Free Turkey Club Sandwich

Posted by Elana's Pantry  

This gluten free sandwich is full of protein and tasty to boot. For me, the avocado makes a great whole food substitute for mayo. Here's a meal in a sandwich. Goes great with any number of fresh green salads or soups. MORE»

Recipe #380903

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Nectarine Salad With Butter

Posted by *Sandie*  

Medley of fruit and vegetables. Sounds strange but I enjoy it and wanted to share. MORE»

Recipe #380654

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Gluten-Free "better Than Rice Krispies" Treats

(1 reviews) Posted by Sharski  

I had to modify the original recipe to make it gluten free. Make sure all ingredients are gluten-free - especially the butterscotch bits. Nestle's Butterscotch bits have barley protein in them. My family believes these are a lot tastier than... MORE»

Recipe #380329

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Chile Rojo

Posted by Tiny_Toodles  

This is a basic red chile sauce. I usually make this to add into stewed meat recipes for enchiladas or tamales and also as an enchilada sauce. MORE»

Recipe #379904

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Grilled Apricots & Pork Chops

Posted by Janice Y  

The perfect summertime weekday meal. Fire up the grill, throw on some pork chops & apricots (yes the apricots) and away we go! This is from the Northwest Essentials Cookbook. My 3-year old cleaned his plate eating this tonight, as did my... MORE»

Recipe #379837

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Walnut and Honey Caramels

Posted by **Jubes**  

Recipe from Australian "Gourmet Traveller" Magazine. The recipe was credited to Adelaide Lucas MORE»

Recipe #379278

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Shredded Italian Chicken

Posted by Chef #1306565  

A delicious, very easy meal that will not heat up your house in the summertime, but really it is good any time of year. The finished product is great on lettuce as a salad or on sandwiches. MORE»

Recipe #379069

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Quick & Easy Italian-Style Cod Fillets

Posted by Jakie's Mom  

In my never-ending quest to get my husband, not a fish fan, to eat what's good for him, I put this recipe together using items from my pantry. Remembering what I had learned from my Italian "super-cook" mother, I came up with this... MORE»

Recipe #378670

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Banana Ice Cream ( No Machine Needed)

Posted by Wild Thyme Flour  

All you need is a processor and frozen bananas. This recipe can be gluten and lactose free by replacing milk with rice milk or orange juice. MORE»

Recipe #378142

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Non-Dairy Broccoli Casserole

Posted by Love2Bake  

I don't eat meat and milk products together so I was looking for a broccoli casserole recipe with no dairy and had no luck so I made one up. It is really simple and my 1 year old loves it. MORE»

Recipe #378042

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Dill & Feta Dip

Posted by BritHans  

I recommend using a soft feta, such as Balkan or Macedonian; definitely not Canadian. I most like the flavours of the Balkan yoghurts. If it's too dry, you may want to add a teaspoon or two of olive oil. It really depends on the feta you use. MORE»

Recipe #378023

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Gluten Free Asian Salad Dressing

Posted by Elana's Pantry  

This Asian Dressing is a family favorite. Now that our garden is in full gear we are having home grown salads at least once a day. In order to keep things interesting, I've come up with a variety of salad dressings and this one has stuck. I kid... MORE»

Recipe #377991

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Melon Gelato ( Normal or Gluten Free Version)

Posted by Wild Thyme Flour  

I had this the first time when I was 14 years old, on a trip to Italy. I couldnt get enough of it. I use a kenwood ice cream machine, the one you have to freeze 24 hours beforehand. MORE»

Recipe #377593

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Energy Bites (Mock Larabar)

Posted by Jan Marie  

Energy bars like Larabars are expensive ($1.75/bar) to buy. But you can easily make them using healthy ingredients. I made mine into small bites, vs. a bar. You can vary the ingredients using chopped dates, dried cherries or raisens or whatever... MORE»

Recipe #377509

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