food gifts and canning

543

Recipes

Carrot Cucumber Relish

(1 reviews) Posted by Barefoot Beachcomber  

This is a recipe by request--never personally made, but sounds good. MORE»

Recipe #17742

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Sweet Brown Pickle

Posted by Mille® ™  

One of the best-known commercially available British pickles is Branston Pickle, a spiced vegetable mixture. It's a great sandwich topper, goes well with French fries, and is very savory garnish for many dihes. MORE»

Recipe #17022

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Watermelon Jelly

(12 reviews) Posted by Julesong  

This recipe was posted by request. I've not made it, myself, but I have a friend who I know would enjoy it, so plan to make some next time watermelon is easily available. MORE»

Recipe #16680

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Winter Apricot Jam

(1 reviews) Posted by DiB's  

I like making this when I get that canning itch in the middle of a Calgary winter! Very, very nice on toasted english muffins or as a topping for home baked muffins. MORE»

Recipe #16609

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Preserved Lemons

(13 reviews) Posted by Mirj  

This is an adaptation of Paula Wolfert's quick method, made even faster by blanching the lemons first. We love it in all kinds of salads and as a low-fat alternative to olives. MORE»

Recipe #16603

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Beggers in rum

(1 reviews) Posted by DiB's  

Yummy to eat out of the jar or on Ice Cream. MORE»

Recipe #16403

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Pickled Oysters or Mussels

Posted by Mille® ™  

Eat these bad boys right out of the jar,or use them in your favourite shellfish recipes. MORE»

Recipe #16156

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Rhubarb & Ginger Jam by Dorothy Smith Gooden

(2 reviews) Posted by Pioneer  

This recipe comes from Pioneer Lodge a residence for seniors. This is a very tasty jam MORE»

Recipe #15185

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Emeril Lagasse's Essence

(57 reviews) Posted by Lennie  

This is the original, straight from Emeril himself. For those of us up here in Canada who can't buy it (well, I can't find it) this is a godsend. Bam! MORE»

Recipe #14372

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Creamy Orange Liqueur

(1 reviews) Posted by Lennie  

This makes a thick, creamy liqueur to please those with a sweet tooth. Thanks to Canadian Living for this one. MORE»

Recipe #14117

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Cranberry Butter

(2 reviews) Posted by DiB's  

Really good on a cold turkey or ham sandwich! MORE»

Recipe #13819

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Pumpkin Citrus Butter

(1 reviews) Posted by Lennie  

This recipe is originally from a Canadian Living Magazine published sometime back in the 1980s; sorry, don't know exactly when. MORE»

Recipe #13812

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Pickled Garlic with Hot Pepper

(26 reviews) Posted by Bergy  

I have made these garlic pickles for the last 8 years and friends love them. The original recipe was in "Company's Coming" but I have made a few changes to suit my taste. It is a good recipe. MORE»

Recipe #13126

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Apple Chutney

(1 reviews) Posted by Lennie  

For those who eat dairy, this is excellent with cheese and crackers. MORE»

Recipe #12982

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Cranberry Fruit Chutney

(2 reviews) Posted by Lennie  

Fresh and tangy with a beautiful colour. MORE»

Recipe #12980

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Tart Lemon Chutney

Posted by Lennie  

This is quite tart and lovely with a variety of foods. Meat lovers will want to serve this with pork. MORE»

Recipe #12955

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Killer Onion Chutney

(2 reviews) Posted by Lennie  

Not everyone will like this, but those who do typically love it. It's great in a sandwich. It's also an easy chutney to make. MORE»

Recipe #12952

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Peach-Orange Conserve

Posted by Lennie  

This is absolutely delicious served on toast. Makes lots so you'll have plenty for gifts. MORE»

Recipe #12949

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Elderberry Jam - Microwave

Posted by Derf  

the blackbery is very good. have not tried the other berries. MORE»

Recipe #12820

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Microwave Double-Berry Jam

Posted by Lennie  

Easy fruit jam made quickly in a microwave oven. MORE»

Recipe #12773

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