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 german and historical/traditional

138

Recipes

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Pork and Sauerkraut Goulash

(3 reviews) Posted by Julesong  

A special goulash that's really not much work - very tasty and full of old fashioned flavor! Home style cooking at its best. MORE»

Recipe #44332

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Those Deep Fried Things

Posted by Rhonda Scheurer  

One of my grandma's german recipes. Our whole family called them "Those Deep Fried Things", in spite of my grandmother's best efforts to rename them to something like "meat pies", or whatever. MORE»

Recipe #43416

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Fleish Noodles

Posted by Rhonda Scheurer  

One of my grandma's german recipes. She pronounced this "Flysh-nood-luh". MORE»

Recipe #43415

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Cooking Dough

(1 reviews) Posted by Rhonda Scheurer  

Dough to use in my grandmother's German recipes. MORE»

Recipe #43414

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Light (Seedless) Rye Bread

(4 reviews) Posted by Dee514  

This is one of 2 rye bread recipes I posted in answer to a request for a "marbled rye" bread. My suggestion for making the "marbled rye" is to knead the dark rye dough (Recipe # 43285) together with a light rye dough, before... MORE»

Recipe #43286

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German Dark Rye Bread

(11 reviews) Posted by Dee514  

This is one of 2 rye bread recipes I posted in answer to a request for a "marbled rye" bread. My suggestion for making the "marbled rye" is to knead the dark rye dough together with a "light" rye dough (Recipe #... MORE»

Recipe #43285

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Sauerbraten

(9 reviews) Posted by Dee514  

This is an "old fashioned" recipe for Sauerbraten which requires a long (5 day) marinading time. The meat is very tender with that old fashioned flavor (like grandma made). True comfort food! MORE»

Recipe #41961

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German Plum Cake

(27 reviews) Posted by Sackville  

This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called Pflaumenkuchen or plum cake in English. BUT Zwetschgen aren't ordinary plums, a Datschi isn't... MORE»

Recipe #41721

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Bavarian Cucumber Salad

(8 reviews) Posted by Sackville  

This salad is so easy to throw together and can be made a few hours ahead of time. When my German aunt serves it, she usually does two or three other traditional salads and puts together a little salad plate for each guest as a starter to the meal. MORE»

Recipe #41716

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Crusted Asparagus (Uberkrustete Spargel)

(3 reviews) Posted by spatchcock  

AWESOME asparagus dish that I make often! This is a German dish I found at a world wide recipes site several months ago. MORE»

Recipe #41085

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German Onion Pie (Zweibelkuchen)

(19 reviews) Posted by Miss Annie  

This recipe is from Jeff Smith's The Frugal Gourmet on our Immigrant Ancesters. Try it, it's great. MORE»

Recipe #40830

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Nut Topping for Coffee Cake

Posted by Charlotte J  

This recipe is from Mrs. Edmund Mueller, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it #38,782. MORE»

Recipe #40284

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Cheese Topping for Coffee Cake

Posted by Charlotte J  

This recipe is from Mrs. Wm. Oberndorfer, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it #38,782. MORE»

Recipe #40283

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Coconut Topping for Coffee Cake

Posted by Charlotte J  

This recipe is from Mrs. Albert Heeszel, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it #38,782. MORE»

Recipe #40282

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Butter Topping for Coffee Cake

(1 reviews) Posted by Charlotte J  

This recipe is from Florence Popp, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it #38,782. MORE»

Recipe #40279

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Crumb Topping for Coffee Cake

(4 reviews) Posted by Charlotte J  

This recipe is from Mrs. Edgar Dreyer, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it #38,782. MORE»

Recipe #40276

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Apfel Kuchen

(1 reviews) Posted by Charlotte J  

Apple topping for coffee cake. This recipe is from Mrs. S. Hiller, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first... MORE»

Recipe #40270

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Jagerschnitzel (Hunter's Schnitzel)

(7 reviews) Posted by GinnyP  

We enjoy this tremendously. MORE»

Recipe #36198

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German Butter S cookies

(2 reviews) Posted by Suzette Smith  

My mom used to make these German cookies around X-mas time every year. Awesome! They are also great year round. MORE»

Recipe #35436

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