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From: jackieblue
On Wednesday, July 08, 2009
I read a review of a similar recipe on another site stating that the person put the pasta right in the crock pot raw and it came out cooked (and not mushy) at the end after 2.5 hours on low. Has anyone tried to do so with this or a similar recipe with good results?
thanks,
-jb
By: Budgiegirl
By: poo235
Unknownchef86's July 4th Creamy Red, White & Blue Jello
By: UnknownChef86
Red, White, and Blue Jello Flag
By: KCShell
By: Julesong
Review From: marisk
On Jul 9, 2009
RECIPE: Applesauce Jello
A fun dessert that my office raved over. I followed all directions as given except I used strawberry flavored jello. I only wish the jello would hold it's firmness longer. This is a keeper. Thank you for sharing. I followed CJSchmitt's...
Review From: Merlot
On Jul 8, 2009
RECIPE: Cindi's Strawberry Gelatin Mold
This is a PERFECT dessert for a hot summer day. Very light and refreshing. I used fat-free Cool Whip because that is what I had on hand. Great dessert, Domestic Goddess, thanks for sharing.
Review From: Chef #1169462
On Jul 7, 2009
RECIPE: Cherry Cola
This was just cherry jello! I was really hoping the kids would love this; their reaction: It's just jello...
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