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 garnishes and desserts

90

Recipes

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Jelly or Jello Icing

Posted by katew  

Taken from a little book called 'I Think We Need Cake ' MORE»

Recipe #385481

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Heavenly Whipped Cream

Posted by SuzieQ in Fairfax  

Why bother running out to the grocery store for whipped cream when you only need 4 little ingredients from your pantry to make your very own in just a few minutes? MORE»

Recipe #359355

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Praline Dust

(1 reviews) Posted by Wild Thyme Flour  

A coarse texture praline used to flavour items such as gateaux, souffles, ice-cream topping etc. The aroma from the nuts and caramelised sugar is incredible. MORE»

Recipe #355203

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Tasty Cinnamon Sugar Topping for Bread Machine Bread

(1 reviews) Posted by Mmm..Spaghetti  

My Grandmother told me that her mother used to make a topping similar to this to put on the top of her breads. I added the brown sugar to make it extra tasty. Try this on Cinnamon Sugar Bread, Bread Machine. MORE»

Recipe #349385

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Country Cream

Posted by SweetJezebel  

A wickedly indulgent topping for any dessert you desire. You can add a dash of cinnamon or flavoring extract to complement your dessert for a lil' extra decadence. From "The Cooks Book, Concise Edition". MORE»

Recipe #342302

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Gumdrop Roses

Posted by Sue L  

From an article in "Cooking Pleasures", Jun/Jul/04. I thought these would be quite nice to decorate cupcakes, petit fours, cookies and more pressing the gumdrops into shapes the same way bakers use icing to create roses. MORE»

Recipe #318464

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Candied Citrus Slices- Lemon or Lime

Posted by cookiedog  

These look so pretty decorating the tops or lemon bars, pies, or cakes. From Better Homes and Gardens. MORE»

Recipe #299338

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Glazed Pecans

(1 reviews) Posted by AnnieLynne  

Adapted from Pampered Chef's Season's Best. I love these pecans on a spinach salad with strawberries and feta... mmmmm! I've also been known to eat them all before they get on the salad! MORE»

Recipe #299309

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Aj's Hot Fudge Sauce

(1 reviews) Posted by me & alex  

This isn't super thick, but it freezes great! It will not completely harden in the freezer, so is easily available for a quick spoonful. Sorry! ***NOTE***if you do not have unsweetened chocolate*** 3T cocoa powder + 1 T butter = 1 square... MORE»

Recipe #296393

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Make Your Own Candied Angelica!

Posted by Um Safia  

I am a big fan of candied angelica and love to decorate my cakes with it. I have one problem.....I like to snack on it too! I refuse to buy the kind that you find in most supermarket stores - it's a toxic green colour & doesn't even taste like... MORE»

Recipe #290135

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Easy Candied Cranberries

(1 reviews) Posted by Chef Kate  

No boiling, no syrup, no mess. And if you have a silpat, even easier. These are great for decorating cupcakes, cakes, fruit tarts. Good in cocktails, too. MORE»

Recipe #279393

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Lofthouse Frosting

(5 reviews) Posted by ellie3763  

I adore lofthouse cookies. Mmm! MORE»

Recipe #271501

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Candied Orange Peel

(2 reviews) Posted by Organic-Mama  

Add to biscotti, cakes, cookies, or dip in semi-sweet chocolate. MORE»

Recipe #268898

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Honey-Pecan Candy

(1 reviews) Posted by theatrenut  

This is one of those heaven-on-earth experiences. This recipe was taken from epicurious.com and was originally used as a pumpkin pie garnish....but it is so amazing and so easy by itself that I just HAD TO share it here! I think it would be a... MORE»

Recipe #266298

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Sugared Cranberries

(4 reviews) Posted by Lawsome  

I wasn't sure how bitter, raw cranberries could turn into this tart-sweet holiday treat. They would be great year-round; however, you must start with fresh cranberries. The following is the original recipe. I had a 7.5 oz pkg of organic... MORE»

Recipe #265791

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Maple Frosting

Posted by *everydaymom*  

This a nice frosting for desserts. I used this on Apple Bread (#7946). Delicious, with a light maple flavor. MORE»

Recipe #261547

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Cranberry Whipped Cream

Posted by Danzarth  

I came up with this recipe when I decided to do something a little different with cranberries. I used it to top a tart filled with chocolate truffle filling and it worked out great. MORE»

Recipe #260193

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Peaches in Brandy

(1 reviews) Posted by Debber  

What a treat! Too good for kids, of course, so hide them in the far back of the cupboard! *Preserving Nature's Bounty* by Frances Bissell gets all the credit for this one. MORE»

Recipe #254866

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Cherries Poached in Vanilla - Cerises Pochées

Posted by ~Rita~  

Poached Cherries in vanilla and lemon syrup can be served straight up, garnished with whipped cream or for cakes, filling for crepes or as an ice cream topping. Pronounced: suh reez / poh sheh MORE»

Recipe #229437

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Fully Flavoursome Doughnut Glazing

Posted by Fairy_flossz  

Use this and apply on the top of all those boring muffins,doughnuts and all the other freshly baked goodies you can think of that need an terrific flavour BOOST! MORE»

Recipe #206100

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