1,289

Freshwater Fish

recipes

Oven-Fried Fish W/ Orange Mustard Sauce

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399358

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Grilled Citrus Trout

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399357

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Charcoal-Grilled Trout

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399331

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Scallop Piccata With Sauteed Spinach

Posted by ChicagoRN  

From Cooking Light. FABULOUS! MORE»

Recipe #397880

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Catfish Creole

Posted by larchie  

Again, from a recipe book, never made, but looks good and want to have here should I want to make it....and I need more catfish in my diet (maybe)... MORE»

Recipe #397582

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Salmon With Pomegranate and Orange Salsa

(1 reviews) Posted by ThatSouthernBelle  

This woman makes the most gorgeous food. Check her out! http://laylita.com/recipes/2009/01/05/salmon-with-pomegranate-and-orange-salsa/ MORE»

Recipe #397133

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Southern Style Fried Catfish

Posted by Jencathen  

This is an easy and tasty way to make catfish. The mustard adds a nice tang but doesn't overwhelm the other flavors. It also helps to seal in the juices. I would serve this along with some hushpuppies. MORE»

Recipe #396059

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Bluegill Parmesan

Posted by Chef #Mykidsmom  

We love to fish at my house. We have alot of little stock ponds, and we mostly catch bluegill. More often than not, we fry it but this is a really nice change of pace. MORE»

Recipe #395953

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Tomato and Thyme Fish

Posted by English_Rose  

A tasty tomato sauce to go with any white fish. MORE»

Recipe #395763

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Irish Fisherman's Stew

(1 reviews) Posted by GingerlyJ  

In my hometown there is a tradition. the morning of a wedding the groom goes fishing with the brides father, and if the catch is good, then this stew is made for the wedding and it means the marriage will be blessed with bounty. MORE»

Recipe #394817

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Ginger/Garlic Fish in Parchment

Posted by CassandraLynne11  

From Rachael Ray's 30 minute meals MORE»

Recipe #394607

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Deliciously Grilled Bourbon Salmon

Posted by brivey0410  

It's a sweet salmon that's literally "melt in your mouth" good. It calls for more bourbon than most recipes, but the brown sugar really balances it out. MORE»

Recipe #394239

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Sarasota's Sauteed Cucumbers With Pan Seared Tilapia

Posted by SarasotaCook  

This is a simple dish to make with fresh flavors. Garden cucumbers, sweet shallots and fresh dill. Now, I chose Tilapia because for those "non-fish lovers," this is a mild fish and very reasonable priced fish. I have made this using Cod... MORE»

Recipe #393844

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Stuffed Fish With Onions and Honey

Posted by English_Rose  

This recipe enhances the subtle flavour of sea bass with a piquant stuffing and cooks it in foil to seal in the fabulous flavours. MORE»

Recipe #392480

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Whole Trout Amandine

Posted by Chef Rag Mop  

Most trout amandine recipes call for use of fillets and frying with a breading. I think these techniques mask the real flavor of fresh water trout. I prefer to broil the fish and deboning a cooked trout is quite easy and gives the chief a chance... MORE»

Recipe #392199

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Panfried Fish

Posted by Para_chan  

From a cooking brochure. MORE»

Recipe #392155

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Quick Baked Tilapia With Grapefruit Dill Butter

(1 reviews) Posted by SarasotaCook  

This literally takes minutes in the oven. Tilapia (an inexpensive fish, but you can add some great flavor to it), fresh grapefruit and dill make this dish absolutely wonderful. Serve this with some oven fries or fingerling potatoes and some fresh... MORE»

Recipe #390772

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Luau Walleye

Posted by Chef S. A. Curtwright  

This is my personal take on a delicious recipe I found called Kashabowie Walleye at www.walleyecentral.com. Tender, moist walleye fish steam cooked on the grill or in the broiler. Falls apart with a fork almost instantly. Low maintenance... MORE»

Recipe #390365

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Baked Tilapia With Corn & Green Chili Relish

Posted by Melanie B.  

A very healthy fish dish with lots of flavor! MORE»

Recipe #390332

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Catfish and Slaw Tacos

Posted by Ice Cool Kitty  

Tacos with a Down-Home Southern flavor. MORE»

Recipe #389964

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