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Freshwater Fish

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Featured Freshwater Fish Recipes »

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    Sea Bass Thai Style

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    Broiled Tilapia With Thai Coconut- Curry Sauce

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    Fresh Salmon And Lime Cakes

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    Fried Catfish With a Creamy Thai Sauce

"fish & Chips" Appitizer

Posted by Jill4man  

This is a fun and easy take on "Fish & Chips" that is sooo yummy!! My husband and I went to an open house and they served something similar so I went home and whipped up my own creation which I actually think tasted better! I... MORE»

Recipe #303272

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Mustard Catfish

Posted by Maamoo  

the best damn catfish you'll ever make - from the Mustard Museum MORE»

Recipe #302863

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Bb King's Catfish Nuggets & Sauce

Posted by By The Lake  

I'm not real sure how I came about this recipe, but I think I was watching the Food Network and someone there was visiting BB King's place in Memphis, TN. I had to listen really hard and this is what I came up with. This sauce is to die for! We... MORE»

Recipe #302471

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Spice Rubbed Trout With Cauliflower Puree

Posted by The Flying Chef  

This is super simple, quick and easy recipe to make yet it tastes great, is low is carbs and high in protein. I love fish but have not made trout often, I always thought I just didn't like it. That is until my hubby made a mistake one day and... MORE»

Recipe #302097

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Fish Tacos With Mango Salsa

Posted by DiScharf  

Have been looking for different ideas for the menus here at the "home." I hope that we can do something with this recipe and at the same time I'll share it for now. CuisineAtHome, Issue 37 MORE»

Recipe #301925

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Ed's Smoked Catfish Dip

Posted by Trinkets  

We have a pond filled with catfish. One day my husband came up with this recipe and it was so good served with this wheat crackers! MORE»

Recipe #301773

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Broiled Tilapia Parmesean

Posted by ElvisPresley99  

This is a wonderful recipe that will work with any white fish. I prefer the Tilapia, as it is so mild. This is quick and easy. We serve it with Jasmine Rice, and Black Beans! MORE»

Recipe #301573

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Thyme for Trout

Posted by Cookworm  

A simple but flavorful preparation for trout. I am currently in love with thyme and have been putting a concerted effort into adding more fish to our diet. This recipe was a big winner with the whole family. Trout is a nice fish since it... MORE»

Recipe #301150

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Catfish Italiano

Posted by Buddybearr  

Full flavored yummy Catfish recipe that is easy to and prepare and will make your crew hunger for more and more. Plus ....really healthy too. Can also be made with any light fish like Flounder, Tilapia or Filet of Sole etc. etc Manga !!! Manga !! . MORE»

Recipe #300799

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Easy Delicious Tilapia

Posted by A la Carte  

I had a half of a cup of finely chopped green olives (that I'd did for tapenade and never finished...), and I wanted to use them up. This is what I made and it was pretty tasty! MORE»

Recipe #300514

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Sea Bass With Lemon Caper Fettuccine

Posted by dicentra  

Gourmet. April 1990. MORE»

Recipe #299463

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Recipe #299163

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Sea Bass on the Grill

Posted by Diane E  

Found that our Butcher's Block market in Vegas started carrying seafood and couldn't resist the fresh sea bass. The natural flavor of the fish is complimented by a slightly spicy coating, seared, then completed with a delicate garlic butter sauce. MORE»

Recipe #299071

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Cornmeal Crusted Catfish and Green Rice Pilaf

Posted by dicentra  

365: No Repeats. Rachael Ray MORE»

Recipe #298209

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Five-Spice Tilapia With Citrus Ponzu Sauce

(1 reviews) Posted by SweetJezebel  

I love tilapia! This is a Cooking Light recipe. I have not yet made this, but it looks to be a relatively quick and easy meal. MORE»

Recipe #297535

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Super Fast Tilapia

Posted by Yenny  

My sister made this for our family this past Christmas and it is very good. The best part is that it's quick and simple to make. It's also healthy. MORE»

Recipe #296555

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Swordfish Steaks With Fruit Salsa

Posted by Chef #543029  

Taken from the Pillsbury Fast and Healthy Cookbook. ABSOLUTELY DELICIOUS with any type of fish- swordfish, tilapia, mahi mahi, flounder, etc.! Hot or cold salsa, your choice! So quick, easy, and healthy! MORE»

Recipe #295910

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Annie's Melt-In-Your-Mouth Mahi (Fish)

Posted by Chef Annie  

This was the recipe I created the very first time I cooked fish. Very simple but delicious. So far this recipe has converted three non-fish eaters to eat fish! Use any flaky white fish or even chicken and serve with couscous and fresh veggies. MORE»

Recipe #294946

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Super Simple Pantry Tilapia

Posted by Chef #795692  

This recipe is very simple to make and uses items that are found in most kitchens. Tilapia is a very mild white fish that can be found in many grocery stores, and often times on sale. If you aren't sure you'd like to try it or you can't find it,... MORE»

Recipe #294462

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Stuffed Trout

Posted by Shahana  

Boning the trout is not neccessary but makes it easier to eat, especially for elders and children. Be sure to get all those little pin bones. MORE»

Recipe #294203

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Cooking Q & A Forum

TOPIC: Who is Mean Chef?

reviewer icon

From: scancan

On Saturday, May 10, 2008

quote At the risk of exposing my ignorance can someone please tell me who Mean Chef is. Was that the most popular chef of all time (I thought that was Kittencal) and what happened to her/him? quote

new Freshwater Fish recipe reviews

Lauralie41 avatar

Review From: Lauralie41  

On May 13, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Baked Catfish Fillets

My FIL liked this catfish a lot but I was disappointed in the flavor. The fish was tender and moist but the breading stuck to the bottom of the casserole dish. I used a spatula and removed some of the breading and laid it on top of the fish. The...

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Review From: Destruktor's Cooking  

On May 12, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Tilapia al Ajillo (garlic tilapia)

This is a great easy and healthy recipe. My boyfriend doesn't like fish and he's willing to eat this. That's saying something.

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Review From: Meg P  

On May 12, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Parmesan Crusted Tilapia

This is our favorite way to make Tilapia and we usually eat it at least every other week which is amazing for us to eat anything more than once a month. It is perfect with roasted asparagus...nice light meal! This breading is also really good on...

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