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6,039

Recipes

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Turnip, Honey & Roasted Garlic Soup

Posted by Sunshine_Celine  

This is one of my favorite recipe from the UK brand of soup 'The Covent Garden Soup Co'. They are sold in cartons in the chilled section over there, and I used to literally live off them when I was in London! The roasted garlic in this recipe... MORE»

Recipe #323418

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German Buckwheat Pancakes

Posted by Mia in Germany  

German pancakes are quite different from American pancakes. While I usually prefer the American ones, I love these crispy buckwheat pancakes which this part of Germany is famous for. As they used to be power food for country workers, they are not... MORE»

Recipe #323409

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Carrot and Coriander Pilaf

Posted by AmandaInOz  

From the September 20, 2005 Sydney Morning Herald. Serve with lentils and warm naan or roti bread, or with grilled fish or chicken. MORE»

Recipe #322899

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Stroganoff Roast Beef

Posted by The Normans  

Different take on the traditional roast beef. Makes a beautiful stroganoff gravy with a hint of spice. MORE»

Recipe #322897

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Roasted Roma Tomato Salsa

Posted by katii  

This awesome recipe for hearty spiced salsa may have a lot of ingredients, but really, it's all just "to taste". Just try not to skip out on any of them - they each add unique dimension and depth! MORE»

Recipe #322876

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Orange Ginger Glazed Tenderloin

Posted by ukichix  

Another recipe passed on to me by my in-laws. So easy and delicious! MORE»

Recipe #322780

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Gluten-Free Tomato Cheese Loaves

Posted by katii  

Full of robust tomato flavour, the flavour of these small savoury buns is delicately enhanced by the cheese. This recipe can also be baked in one large loaf, just increase the baking time by 10-15 minutes. MORE»

Recipe #322778

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Peruvian Crab Causa

Posted by DiScharf  

My friend Rosario, just returned from her home in Peru and she gave me this recipe, It is delicious! "A "causa: is a dish of layered ingredients(like a terrine) served cold for a light entree or a first course on warm days, making it an... MORE»

Recipe #322760

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Gluten-Free Plum Pie

Posted by katii  

A rich double-crust pie with a simple and sweet fruity filling. Good for not boiling over. MORE»

Recipe #322741

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Gluten-Free Pie/Tart Pastry

Posted by katii  

A basic pie or tart pastry, good for either sweet or savoury fillings. MORE»

Recipe #322740

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Creamed Cabbage and Bacon

Posted by Noo  

This is a delicious Gary Rhodes recipe,that is so simple. MORE»

Recipe #322701

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Mocha Truffles

Posted by katii  

Bold coffee and rich chocolate flavour in these truffles is hidden within a smooth white chocolate coating. MORE»

Recipe #322525

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Caramelised Roasted Sweet Potatoes

Posted by Iron Chef Australian  

This is more a basic cooking technique than a recipe, but you do have to get it right to get that delicious caramelisation - where the natural sugars in the sweet potatoes melt into a delicious sweet crust on the cut side of the potatoes. It's... MORE»

Recipe #322514

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Smoked Oysters and Bacon

Posted by Peter J  

This is how I hot smoked some oysters and bacon in a small fish smoker. They were shucked on the half-shell when I bought them so I smoked in the lower part of the shell. The small fish smokers get quite hot and put out smoke quickly, so you'll... MORE»

Recipe #322389

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Veggiegirl's Cranberry-Apricot-Banana Brownies

Posted by  

**Based off of a recipe from Emeril Lagasse (found here: http://planetgreen.discovery.com/food-health/emerils-brownies.html)** I made quite a few substitutions to the original recipe (such as using a different gluten-free flour, incorporating... MORE»

Recipe #322364

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Brown Rice Salad With Shrimp

Posted by Sheynath  

Recipe assumes you have leftover brown rice. MORE»

Recipe #322257

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Soy Chicken

Posted by LARavenscroft  

Found this recipe in "Six Ingredients or Less: Chicken Cookbook" It's so easy and uses ingredients that most of us always have on hand. The sauce tastes great over rice. The recipe calls for a whole chicken, but you could use bone in... MORE»

Recipe #322085

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Fruit Cobbler Muffins

Posted by katii  

Moist and fruity muffins that are like a hand-held cobbler! MORE»

Recipe #322047

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Rich Tofu Creme Cheez

Posted by Sharon123  

For scrumptious vegan lox and cream cheese, top with strips of roasted red pepper. Adapted from The Ultimate Uncheese Cookbook by Jo Stepaniak. MORE»

Recipe #321961

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Almond Chocolate Cake (No Flour)

Posted by WiGal  

A decadent TOH recipe that does not use flour! Its creator, Peggy Gwillim, says it is gluten free, but I wonder if some of these ingredients might have gluten in them? Serve with ice cream or alone. This is baked in a spring form pan. MORE»

Recipe #321847

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