for large groups and wedding

310

Recipes

White Chocolate Layer Cake With Cranberry Filling

Posted by Annacia  

Talk about a winter holiday special! WOW. Four layers of snow drift white cake with the deep scarlet of a cranberry filling. Wait until you see it cut through it's creamy white frosting and are serving this gorgeous red and white striped cake. AND... MORE»

Recipe #400563

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Italian Wedding Soup

Posted by dukeswalker  

A combo of several wonderful Wedding Soup recipes.... MORE»

Recipe #397901

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Versatile Buttercream Frosting

Posted by the80srule  

This is a copycat recipe from another one I saw on here-- but not a duplicate, because this is intended to be made for frosting than for bonbons (though it certainly could be used that way.) By "extract", vanilla extract is the most... MORE»

Recipe #395078

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Eclair Cake

(2 reviews) Posted by NicoleLarson  

I made this cake in my teenage years for a youth activity. It has been many years since, and I wanted to make it for a party not to long ago. I figured recipezaar would have a similar one, I searched, but I couldn't find anything remotely close. I... MORE»

Recipe #394962

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Ham and Cheese Strudels Appetizer ( Paula Deen)

Posted by ChefDLH  

This is a recipe that I found in Paula Deen's special magazine publication May/June 2009. It is the party issue. This recipe was inhaled by guests and family at our house. It is definitely time consuming so plan on it taking more time than you... MORE»

Recipe #394948

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Cosmo Fruit Punch

Posted by CIndytc  

Found this recipe in a magazine called Shortcut to Holiday Cooking...I love a good Cosmo and thought this would be perfect to serve at any gathering I have...Putting here for safe keeping as I am always on Recipezaar and forget what cookbook I had... MORE»

Recipe #392133

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Veranda Tea Punch

Posted by GingerlyJ  

This punch is served all over teh south on Special occasions. My husband insisted we have it in one punch fountain at our wedding MORE»

Recipe #389446

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Citrus Punch

Posted by Chef #1052544  

This recipe is great for large gatherings, very good for any season or any occasion. MORE»

Recipe #385092

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Pina Colada Dip

Posted by mountain_mom  

This is a very creamy fruity dip. It goes well with other fruits or as a spread for bagels, english muffins or crackers. MORE»

Recipe #382682

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White and Dark Chocolate Spiral Cheesecake

Posted by Mirj  

This recipe is originally a Karin Goren masterpiece. Karin Goren is a local Israeli food personality, always smiling, always baking the most wonderful things. I watched her do this cheesecake on her show, Sweet Secrets, and was able to recreate... MORE»

Recipe #375323

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Stuffed Zucchini Blossoms

Posted by ThatSouthernBelle  

Use less flowers for more filled flowers, use more flowers for lightly filled flowers. From mediterrasiancooking.com MORE»

Recipe #372544

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New Orleans Chicken Liver Pate

Posted by Buster's friend  

Smooth cool elegant rich chicken liver pate....A lovely recipe resurrected by The Times-Picayune from 1997 in response to a request - it is a Marcelle Bienvenu recipe (that ensures it is outstanding). MORE»

Recipe #372129

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Raspberry Champagne

Posted by Dan-Amer #1  

This is made using Framboise de Bourgogne, a brandy distilled from raspberries. This is ideal for garden parties, graduations, and weddings. Preparation time includes chilling time. Recipe taken from The Canadian Living Cookbook from 1987. You... MORE»

Recipe #368041

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Petits Fours

Posted by it'scolleen  

This is a pretty traditional recipe used to make fancy litttle cakes that adorn weddings, showers and high tea parties. Make subtle changes to make it your own signature dessert and watch the crowds oooh and awww over your marvelous creations.... MORE»

Recipe #367468

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Tuscan Country Chocolate Wedding Cake

Posted by Tuscan_Chef  

Dark Chocolate Wedding Cake with Orange Butter Cream and Chocolate Orange Ganache. MORE»

Recipe #366250

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Pretty and Pink Pound Cake

(1 reviews) Posted by Lynne the Pirate Queen  

I love from-scratch pound cakes, so when I found this one on another site I knew I had to post it here for safekeeping. Served at the Church Point Manor in Virginia Beach, this seems like a lighter-than-usual version of pound cake — a major... MORE»

Recipe #362425

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The Best Party Punch Ever!

Posted by BeanPole  

This recipe will make enough green punch to fill an average size punch bowl. If you are entertaining a large number of people and feel that you need to make more, just multiply all of the ingredients, with the exception of the sherbet. Recently I... MORE»

Recipe #362238

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Smoked Salmon Mini-Cheesecakes

(1 reviews) Posted by La Dilettante  

Creamy two-bite canapes in a flaky crust, perfect to make ahead in volume and freeze for large parties. I had tried several savory appetizer cheesecakes, to be made in a large spring-form pan and served as spreads on crackers, but found the... MORE»

Recipe #361530

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Southern Butter Mints

(1 reviews) Posted by Boo Chef in West Texas  

creamy, minty,yummy! Freeze extra mints in a ziplock bag.Times are approximate. MORE»

Recipe #360196

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Tropical Hawaiian Snowballs (Hawaiian-Style Russian Tea Cookies)

(1 reviews) Posted by HawaiiChef79  

These delicious cookies are like snowballs in that when they are left out they disappear quickly. No, they don't melt, but it seems that they attract little menehune (Hawaiian elves) that just love to gobble them all up when you're not looking!... MORE»

Recipe #359662

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